Chen Hong had no choice but to persuade: "Let's get thirty skewers from each table and eat them all first, otherwise they will cool down and become unpalatable.

We have enough mutton skewers at noon today. They are grilled and we will serve them to the table immediately for everyone to eat hot.

What's more, there will be haggis and mutton meatballs at noon today. They are the specialty dishes of our chef. You will definitely regret it if you don't try them! "

After all, each table took thirty skewers back to the restaurant to eat. The village chief and Uncle Erhu breathed a sigh of relief.

They were not afraid of doing some work, but being surrounded by so many people fighting for it really made them a little panicked.

This lunch was like a group battle for a hundred people. It was obviously just a small restaurant in the village, but it had the atmosphere of a big hotel in the city.

Finally, all the tourists came to the table and sat down to eat. Chen Hong replaced the village chief and Uncle Erhu, and the two old men worked in front of the grill all afternoon.

His face was covered in sweat, even the back of his shirt was soaked, and his face and arms were even red from the heat.

Uncle Erhu was a little worried, "Chen Hong, do you know how to grill? It won't work if the mutton skewers are not cooked well."

If it's overcooked, you won't be able to bite it; if it's overcooked and undercooked, you'll get upset if you eat it. "

Chen Hong didn't boast that she could bake it well, and just let Uncle Erhu stand by and watch her operate.

Chen Hong stood in front of the grill, grabbed a handful of meat skewers with both hands and started grilling them.

I saw her hands flying like a juggling act. The mutton skewers fanned out in her hands for a while, and then gathered into a bunch again.

From time to time, he combined two handfuls into one, grabbing a handful of seasoning in his right hand like a goddess scattering flowers, and evenly sprinkled it on the meat skewers in his left hand.

Uncle Erhu was a little dumbfounded, "Chen Hong, have you ever set up a stall selling mutton skewers before? This method is too professional."

Chen Hong quickly turned over the mutton skewers in her hand and said to Uncle Erhu,

"I have opened up the Ren and Du channels. As long as there are techniques related to eating, I will find a way to learn them and then master them."

Listening to Chen Hong's serious nonsense, Uncle Erhu kept nodding after listening, "Well, your cooking skills are really good, and the food you cook is better than the food in the restaurant."

Chen Hong was a little embarrassed, she was just teasing him!I didn't expect him to believe it.

\Uncle Erhu is a real person, and what he says must be his sincerity.

“Uncle, you still don’t eat in many restaurants, and you’ve never tasted food cooked by a real chef.

They have to add a lot of good ingredients to the stock alone, and they take a lot of time to cook it carefully, and they are particularly particular about how to make it.

This skill of mine is something that is still practiced in our rural areas, and I always make a simplified version of it when I eat it at home.

After a few years, we made a lot of money and went to big cities such as Beijing, Shanghai and Guangzhou to eat in big hotels.

There are many five-star hotels, Michelin restaurants and private restaurants outside, and each restaurant has its own signature dishes.

The food cooked by that famous chef is really delicious! "

Uncle Erhu was amused by the big cake painted by Chen Hong and laughed: "We can't afford it! I heard from the guests outside that the famous dish costs tens of thousands."

One dish can eat up our people’s annual income. That’s not eating food, that’s eating money! "

Chen Hong was also amused by Uncle Erhu's simple and straightforward remarks, "In fact, it's not that valuable, it's mostly a gimmick touted by the rich.

There are many dishes with scarce raw materials, high prices, and mediocre taste.

For example, seafood from our seaside accounts for four of the eight delicacies of food.

Ginseng, abalone, fin and belly. Our family has never eaten anything other than shark's fin. Don't we often eat the other three delicacies? "

Uncle Erhu scratched his head and chuckled, "Now that I eat it often, I owe it to you.

In the past, even if we got it, we were reluctant to eat it, so we just sold it for money.

It is said that cooks eat leftovers, farmers eat wild vegetables, and fishermen eat dead fish and rotten shrimps. This is true.

We have also harvested a lot of high-end fish, so why don’t we all hurry up and sell them first?We are willing to eat only those that cannot be sold. "

"It will be fine in the future. Our income is getting higher and higher, and we are willing to try it first if we are usually reluctant to eat it.

Life is about eating and drinking!To make money, you must first eat and drink well and improve your quality of life. "

"That's right, today's society is better. There is absolutely no problem with our food and drink. From now on, we will just think about how to eat and drink well."

The two men finished grilling the marinated meat skewers while chatting. Apart from setting up tables for the tourists, they only got two skewers each.

Chen Hong was still a bit unsatisfied after eating. She had been busy all afternoon, but she only ate two skewers. This was really a bit of a scam.

Fortunately, there were haggis and mutton balls to compensate for her wounded heart.

Chewing fiercely on a sheep's hoof stewed until the skin fell off, Chen Hong secretly made up her mind that she would "buy" another goat in at most two days.

Let’s have a delicious meal of kebabs first, and grilled lamb chops must also be arranged.

If she hadn't been worried about the distress of the village chief and Uncle Erhu, she would have prepared the roasted kid that was golden, oily, fragrant and tender.

After eating, I helped Aunt Guo and the others clean up the dishes, cleaned up, and then went home to feed the chickens, ducks, and dogs.

Chen Hong made a cup of green tea, lay on the sofa, rested for a while, and watched a TV series.

At two o'clock in the afternoon, she put on the long-sleeved clothes and pants she had worn in the field, put a bamboo basket on her back, carried a hoe and a sickle and went to the orchard.

She hasn't been to the orchard in more than 20 days, although the village chief and Uncle Erhu go to her orchard every two days.

She still felt uneasy without seeing the growth of pears this year with her own eyes.

As soon as she entered the orchard, she was in a good mood!She planted these pear trees one by one with her own hands, and they were only planted one year later than she did in Yujia Village.

These fruitful pear trees have witnessed her hard work and sweat for seven years after her marriage. They were once her careful planning for a beautiful life after marriage.

Unexpectedly, her kindness and tolerance ended up being divorced.

Fortunately, her former lover could betray her, but the pear tree she planted with her own hands did not let her down. The tree was full of fruits, and this year was another good harvest year.

Judging from the fruit bearing rate this year, we will definitely harvest more than last year.

The surface of Laiyang pear is rough and ugly, with brown rust spots and concave calyx, making it unattractive on the surface.

They are now in the grouting stage and have almost grown in size. Each one weighs about half a kilogram or more.

The branches are densely covered with yellow-green fruits, hidden among the dark green leaves. You can't see so many fruits unless you get closer.

It had not rained for seven or eight days. Chen Hong squatted down and grabbed a handful of soil under the tree. The soil contained a lot of sand, which was good for drainage, but it did not hold water and could withstand drought.

I patted the remaining dust on my hands. The soil was too dry and it was time to water it.

Chen Hong went to the garden hut at the end of the field, took out the water pump, connected the power cord, and started watering the pear tree pit.

Only pour half of the water in the hole for each tree, and then mix it with half of the space water. The quality of this year's pears will definitely be better than in previous years, and the taste will be sweeter.

Only half of the fruit trees were watered in one afternoon. Chen Hong called Xiaohao's mother to inform her to pick up the child.

She wanted to do it a little longer while the weather was cooler.Now is the critical period for fruit trees to fill, so don’t let the orchard be short of water.

This will cause fruit drop and yield reduction, and also cause great harm to fruit trees.

Chen Hong worked until six o'clock before going home to collect the dry goods.

Just as he was about to cut off the power and pack up the water pump, Uncle Erhu came over and said, "Chen Hong, don't pack these things away yet.

You go home and pack up the dry goods. I will be on duty in the fields in the evening and finish watering the orchard. "

"Uncle, you don't have to work overtime at night to water the ground. You can just cut off the power and go home when it gets dark. You don't have to be in such a hurry. If you can't finish watering today, you can water it again tomorrow.

It's dark, don't fall. You're so old, it would be serious if you fall. We don't need to!

You look at the water. I'll go home and pack the dry goods first. It's too late and it's easy to get wet. I'll call you for dinner later. "

Chen Hong handed over to Uncle Erhu and went home directly with the sickle in the backpack.

When we get home, the children are already loading dry goods into bamboo baskets. When the children grow up, they will find work without being told by adults.

With the help of the three children, the four people quickly collected all the dry goods into bamboo baskets and moved them back to the storage room.

After sending the children back to the house to wash up, Chen Hong went to the backyard to pick up eggs and duck eggs, and then returned to the kitchen to wash the hands.

I changed my clothes and took the children to the hotel and restaurant to eat dumplings.

Aunt Guo and the others made dumplings stuffed with mutton tonight, and the children all ate a lot.

After sending the children to eat, she went to the orchard with a flashlight to call Uncle Erhu home to have dinner together.

It was already nine o'clock when she got home. The children had all returned from running and exercising, and the dog had been fed.

I watched TV with the kids for a while, then locked the door and took a shower and went to bed at ten o'clock.

The children were asleep, but Chen Hong's big project had just begun. She filled up the small excavator with enough diesel and worked alone in the space for half a night before digging half of the pond.

The excavated earth formed a small earth dam with a height of two meters around the pond, and the dam will be even higher once all is dug.

Seeing that the time was twelve o'clock, Chen Hong hurriedly went out to take a shower, change clothes and go to bed. She was so busy that she didn't reply to Zhou Yi's text message tonight.

After I got into bed, I sent him a text message: I am on duty to water the orchard at home tonight!

She thought Zhou Yi had gone to bed, but she didn't expect him to reply immediately: Put on more clothes at night. It's cold outside, so be careful not to catch a cold!

Chen Hong replied: Got it!rest early!Good night!

After putting down her phone, Chen Hong fell asleep instantly.

She is like a spinning top day by day. She has endless work to do every day. She also makes every effort to fall in love and send text messages, so she has no time to get bored.

Opposite him, Zhou Yi was holding his cell phone and pondering. He had already revealed their relationship to his parents, and he didn't know whether he should tell Chen Hong about it.

He felt a little uneasy these days, fearing that his parents would go to Chen Hong's house to find her on a whim.

But then he thought about it and realized that he had already refused to take Chen Hong home. His parents should understand what he was thinking!

At this time, he really regretted that he shouldn't have told his parents about Chen Hong.If anything happened to these two old men, there was really nothing he could do about them!

He tentatively called his parents at night, but there was no change in their tone. They probably wouldn't go to the beach to find Chen Hong!

Zhou Yi felt a little unsure. Seeing that it was too late today, he decided to call his parents directly tomorrow morning to make sure.

He was really afraid that his parents would make a sudden attack on him, and Chen Hong would fall out with him.

However, according to the scheming temper of his parents, they should not hold him back. They are more anxious than he is to find a wife!

Thinking that Zhou Yi finally lay down and slept peacefully, he didn't expect that his parents would deliberately hide it from him, and they were more capable than him.

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