After rebirth and divorce, I took care of my children and became rich

Chen Hong nodded, "Grouper usually hides in the reefs. The meat is delicious and nutritious, but it is not easy to catch.

Therefore, the price is slightly higher than that of ordinary marine fish. The most expensive grouper on the market now is the rat grouper.

This kind of grouper has a long mouth, looks like a mouse, tastes like chicken, and costs at least 600 yuan per pound.

Those weighing more than one and a half pounds can be sold for more than 1000 yuan per pound. "

Zhou Yi’s mother couldn’t help but click her tongue, “It costs a thousand yuan to eat a good fish, but ordinary working-class families really can’t afford it!

Chen Hong, why do I feel that the seafood at the seaside is more expensive than the ones sold inland?

In the vegetable market in Beijing, mackerel and hairtail cost only more than ten yuan a pound, but they sell for more than 20 yuan at the pier in your village!

why is that?Taking into account manpower, material resources and freight, wouldn’t the fishmonger lose money? "

Chen Hong explained: "Auntie, the seafood you eat is fresh!

The Spanish mackerel and hairtail fish at the pier in our village have only been out of the water for a few hours, and they are so delicious when they are ready.

The hairtail and mackerel in inland cities are all frozen and have been stored for at least a few months. At best, they can only be called frozen fish, and they can no longer be called seafood.

Many other live fish and shellfish sold in inland big cities are artificially cultured, and ordinary people think they are wild.

90.00% of the people have very little knowledge about seafood, leading to misunderstandings. Most consumers cannot tell the difference between farmed and wild seafood.

The quality of warm water and cold water varies greatly.

Nowadays, there is no big difference between a lot of frozen seafood after thawing and freshly off the boat.

There is a huge difference in quality between farmed and wild, cold water and warm water, and the price is even more different. This has led to the misunderstanding that inland seafood is cheaper than coastal seafood.

In fact, real top-quality seafood is not cheap anywhere.

You can eat real wild seafood at the beach, but you may not have the means to buy good seafood with money inland. "

The old lady nodded frequently, indicating that she understood, "I didn't expect that there are so many lanes in this seafood market, it's like a mountain separated by rows!

So we can’t buy really good seafood inland? "

Chen Hong said with a smile: “Ordinary seafood can still be eaten, and there are many artificial breeding farms now.

Although the taste of farmed seafood is not as good as that of pure wild seafood, it should still taste good and meet the needs of ordinary working-class families.

But if you want to pursue authentic, pure wild seafood, you’d better go to the beach.

Especially the small piers in each village are full of seafood caught by fishermen just a few hours after they came out of the water, which is absolutely guaranteed to be fresh. "

The two women chatted about their experience and skills in selecting seafood, while Yu Yang ran around and fed them fruit from a fruit plate without disturbing the adults' chat.

When Xiao Xue saw it, he stopped fishing and quickly went back to the cabin to make a pot of Yunwu tea and put it on the long table under the umbrella on the deck.

One moment, he would bring a cup to Uncle Zhou to drink, and the next moment, he would give a cup to Zhou Yi's father.

Unexpectedly, not only did I not get a favor, but I was disliked by the leader, "Xiao Xue, please be honest and stay aside."

Going back and forth, even big fish trying to bite the hook were scared away by you.Let's put the tea cup on the table first. Drinking tea will slow down my fishing. "

Zhou Yi's dad was already confident as he had the red melon seed fish at the bottom, "If you don't drink, I will drink. I'll treat your kindness as a donkey's liver and lungs!"

Xiao Xue, look at the fishing rod for me while I sit down and have a cup of tea.Such good tea has been brewed, so it can’t be wasted! "

Zhou Yi's father handed the fishing rod to Xiao Xue, crossed his legs, and drank the fragrant tea leisurely.

When Uncle Zhou saw his demeanor, he was a little moved. The aroma of tea spread on the deck. He also felt very thirsty. He swallowed, but he couldn't find anyone to replace him.

Yu Yang, a smart little guy, came online and ran back to the cabin. Then he took the straw he picked out from the yogurt box, inserted it into the teacup, and brought the teacup to Uncle Zhou's mouth.

"Grandpa Zhou, drink it quickly. It's just right, neither cold nor hot. I'll pour it for you after you finish it!"

Uncle Zhou glanced at his younger brother proudly, "Thank you, little baby Yangyang! You are still smart and discerning!"

He happily drank the tea through a straw, and it did not occupy his hands holding the rod and shaking the fishing wheel. Drinking water this way really did not affect fishing.

As soon as he finished drinking the water in the teacup, he heard Uncle Zhou calling Yu Yang, "Yangyang, put the teacup away quickly and watch Grandpa Zhou catch you a big fish!"

While he was talking, he did not delay him from picking up the fish with his pole.While shaking the fish wheel, he kept mouthing,

"This fish should be quite big. Judging from its strength, it must not be less than ten pounds."

Seeing that he had caught the fish, Xiao Xue inserted Zhou Yi's father's fishing rod into the fishing hole and ran back to Uncle Zhou.

While watching the old man fishing, he looked for the net.

When Zhou Yi's father saw that his elder brother was fishing and his fishing rod was unattended, he immediately felt a sense of crisis and could no longer sit still.

He drank the tea in the cup in one gulp, put down the cup, walked quickly to his fishing position, grabbed the fishing rod, and kept an eye on his float.

He was also very lucky this afternoon. The next second, he saw his fish float for a moment, then moved slightly, and was immediately pulled into the sea water.

Zhou Yi's father was overjoyed and shouted loudly, "I've caught fish, I've caught fish again. This luck has come, and I can't stop it."

This time it might be another red melon seed fish!There is hope for earning [-] yuan a day, hahaha, hahaha! "

Zhou Yi's father was so proud that after stabbing the fish, he also imitated Chen Hong's example and shook the fish wheel vigorously, trying to pull the fish directly up.

But he thinks very plumply and looks very skinny!The old man was tall and thin, and he might have been full of muscles when he was young.

But now my skin is loose and I don't have that much strength anymore.His fishing rod isn't very powerful either. It's a famous brand, it has toughness, but it's not hard enough!

Catching smaller freshwater fish is okay, but catching big deep-sea fish is really hard.

After pulling up the river with a big fish, the fishing line was retracted and released, but it was not pulled up too much. Chen Hong observed and only retracted more than three meters of fishing line.

Now they are evenly matched with the fish on the bottom of the sea, and they are in a stalemate.

Fearing that the old man would be in danger, Chen Hong quickly inserted her fishing rod into the fishing hole and went over to help.

"Uncle Zhou, you rest for a while and I will help you fish for a while. When I get tired, we will change hands."

After listening to Chen Hong's words, Zhou Yi's father reluctantly handed the fishing rod into Chen Hong's hand.He kept telling me,

"I feel like this fish is quite big. You must be careful and don't let it go!"

"Uncle Zhou, don't worry, I will help you keep this fish and let you catch it with your own hands.

You are so lucky today, you caught all the big fish! "

Chen Hong felt that she had cracked a code. There was no big difference between making an old man happy and making a child happy. Just change the name!

Zhou Yi's father stood happily beside him, staring at the fishing rod in Chen Hong's hand. He glared and clenched his fists to try hard for Chen Hong. It seemed that it was no more labor-intensive than fishing by himself.

Chen Hong didn't dare to say anything, and she didn't dare to laugh either. She could only keep a keen eye on the direction of the fishing line, lift the rod, rock the wheel, and pull the rod in the opposite direction.

I interrupted the escape direction of the big fish several times and disturbed the swimming rhythm of the big fish. I shook the fishing wheel quickly and pulled the big fish to the surface of the water in a short time.

She breathed a sigh of relief. She was much more tired than fishing herself!I'm afraid that I'll miss the old man's fish and let him down!

"Give it to me, give it to me quickly! Chen Hong, you have good eyesight. What kind of fish is this?"

This fish is really quite big, hahaha, I won again! "

Chen Hong had already seen it. It was a seven-pound giant mackerel.

“Uncle Zhou, this fish is Spanish mackerel, also called blue-spotted mackerel.

It’s delicious braised, stewed, or fried!This kind of fish has thick meat and few spines. We here like to use it to make mackerel dumplings.

There is a saying in Qingdao that "the fish jumps and the father-in-law laughs". It is the first and must-have gift to send gifts to the father-in-law's house. "

Chen Hong took the net and helped Zhou Yi's father catch the fish with one hand.

Looking at Uncle Zhou and Xiao Xue, they are still tug-of-war with the big fish!

Zhou Yi's father helped Chen Hong press the big mackerel and said disapprovingly, "Isn't that right! Our family has also bought mackerel to eat.

Regardless of whether it is braised in braise or stuffed in dumplings, the fish meat is hard and loose. Not only is it not fresh, but it also has a strong fishy smell, which is not delicious at all! "

Chen Hong untied the fish and threw it into the live water tank, "That's unlikely, unless what you bought is not blue-spotted Spanish mackerel.

It is mackerel or mackerel that has been frozen for too long and has gone bad.

If this kind of fish is not delicious, why would it be regarded as a must-have gift by Qingdao people when visiting the father-in-law’s house?

In the evening we will make mackerel dumplings for you to try, the tender and delicious taste of real mackerel dumplings! "

"Then we are waiting to taste your craftsmanship. We have heard about the reputation of Spanish mackerel dumplings for a long time, but we have never tasted the real deliciousness of mackerel dumplings!

We all thought it was a misinformation and exaggeration! "

Uncle Zhou and Xiao Xue finally caught the fish and put the fish on the deck. Xiao Xue pressed it with a towel to untie the fish.

Uncle Zhou asked Chen Hong, "Chen Hong, what is this kind of fish called? It looks so ugly and strange.

Is this fish edible? Don’t spend a long time fishing to catch it and then you won’t be able to eat it! "

Chen Hong smiled and said: "This is turbot, which we call turbot here.

This fish is a type of flounder. It is not a native fish in our country. Its origin is the Atlantic Ocean.

It was only introduced to our country in the [-]s. Although this kind of fish looks ugly, it is extremely delicious, rich in nutrients and has few spines.

In the past few years, it cost hundreds of yuan per catty, and everyone was still rushing to buy it.

The price has only come down in the past two years, and it costs more than 30 yuan per pound on the market.

Our Rongcheng Fish Fry Breeding Company has stocked many such fry in the nearby waters, and these are considered wild. "

Zhou Yi's mother suddenly said: "Chen Hong, I heard from the village chief that you spent millions to buy fry and release them. Do you also have this kind of fish?"

Chen Hong didn't expect that the old lady could find out about this.She nodded and said:

“I just pay the fish fry company every month, and they decide what kind of fry to release.

There are many such fish, and they are suitable for the water quality and temperature in our north.Of course there are many other species of fish.

We are not professionals, and we don’t know what fish species are suitable for stocking nearby.

Anyway, they are also a professional company specially established by the country and dedicated to breeding seafood varieties.

Our goals are the same and they won't fool us, so I gave them the right to make their own choices. "

The three old men looked at each other and realized that this kid really had a big heart.

As a fisherman, he always remembers the principle of not only taking but also giving back, and he does not hesitate to spend huge sums of money to practice it.

In such a long time of contact, they have never seen her wearing designer clothes or buying designer bags.

The cars I drive are all domestic pickup trucks with no more than 20 yuan, which are mainly practical for hauling goods.

Earning so much money, he is not ostentatious at all. He lives a low-key life every day and is often busy taking risks to go fishing.