The village chief is so stingy that he is reluctant to give them meat and cannot drink delicious space water. They all started to shed a lot of hair!

The next day, Chen Hong got up before dawn, first served a large bowl of noodles, and then went to the backyard to cut a basket of leeks.

I went back to the kitchen and filled the dumplings with meat fillings, added cooking wine, green onion, ginger and five-spice powder. I quickly selected leeks, washed them and controlled the water.

Clean the large pot, add water, set up the steamer basket, chop the leeks and mix with the filling.

The weather is hot, and my facial hair has grown quickly. Now it has turned into small honeycomb-like bubbles and tripled in size.

Scoop out a piece with your hands, place it on a chopping board, sprinkle flour on it, knead and deflate the dough, cut it into pieces and roll it into a dough, dig in the filling and start making buns.

While wrapping, put it on the steamer until it is full, then put another layer of steamer on it and continue wrapping.

It took three layers of wrapping to wrap up all the noodles and fillings.

Putting firewood on the bottom shelf of the stove and starting to burn the pot, Chen Hong steamed more than 100 large buns in total.

After the steamed buns were cooked, Chen Hong used the remaining fire on the stove to cook a large pot of mung bean and millet porridge.

After the porridge was cooked and it was dawn, the village chief called and asked Chen Hong to get up.

"Uncle, come to the backyard to eat. I've been up early and the food is ready.

There are a lot of mung bean and millet porridge and steamed steamed buns stuffed with pork and chives. Let everyone who works in the village come to eat! "

The village chief was a little confused when he heard this. He stretched his head and looked out the window. The gray sky was not yet bright. Then he looked at the big clock hanging on the wall. It was only five o'clock.

"What time did you get up? You didn't sleep all night, right? It really doesn't have to be so hard. The villagers eat breakfast at home in the morning, and we don't care about breakfast.

In the morning, there are only about ten of us. We just buy some steamed buns, cook some porridge, and cut pickles.

There is no need to prepare such a complicated and troublesome meal. Just fry two or three big pot dishes at noon, make some steamed buns, rice, or pancakes.

Everyone eats it like this when they are busy with farming. If you want to eat well, you can make it when farming is off. "

Chen Hong: "It's okay, uncle. I got up at about three o'clock and have done everything. You can call the people who do the work. Come and eat whatever you want. It's just a meal."

After putting down the phone, Chen Hong took out the boiled eggs and salted duck eggs in the steel pot, stirred them with cold water, and put them into a porcelain basin.

I picked up a few more pickles, washed them, cut them into thin strips, added shredded chilies, green onions, ginger and coriander segments, poured in light soy sauce, mature vinegar and sesame oil and mixed them into a bowl of pickles.

He picked up the steamed buns in a bamboo basket and brought it into the restaurant, and put the mung bean porridge in a basin and brought it to the table.

Pickles, eggs, salted duck eggs, chopsticks, and bowls are all placed on the table, just waiting for the workers to come and eat.

Suddenly it occurred to me that the door hadn’t been opened yet!Then he ran to open the big iron door, told Yu Yang to get up and run, and called Xiao Hao and Wang Xin to come for dinner.

Cleaned the yard, fed the chickens, ducks and dogs.Not even a little bit of free time.

Before six o'clock, the village chief Uncle Erhu Xiaofeng came with his children. After a while, Xiaohao's mother Wang Xin's mother also came.

As soon as everyone arrived, everyone started to eat. While they were eating, Yu Yang and Xiao Hao Wang Xin came back from running and also came to the table to eat.

They didn't finish even half of the steamed buns, so they asked Xiaohao's mother to bring fifteen steamed buns and five salted duck eggs to Aunt Guo, Erhu and Yang Xiaofeng in the front yard.

Today, the weather was good. It was windy at night and there was no dew in the morning. Everyone went to the ground at 06:30.

There were so many people that we picked all the pears in one morning.At nine o'clock, two medium-sized trucks came from the city transportation company.

After two hours of pretending, a total of 3 kilograms of pears were taken away.

When the train departed, Chen Hong loaded each driver with a basket of pears and a dozen steamed buns and boiled eggs.

As soon as the train started here, Chen Hong immediately called Director Guan and Director Jin to tell them to prepare to receive the goods.

He also asked the village chief to contact the fruit dealer in the city and sell him five thousand kilograms of pears.

There were still seven or eight thousand kilograms left, so Chen Hong asked everyone to take them back to the hotel. The villagers who came to help gave each of the villagers another ten kilograms of pears and 150 yuan.

At noon, four tables were set up in the backyard, and we ate four large pots of vegetables stewed by Chen Hong and Xiaohao’s mother.

There is a pot of pork ribs stewed with beans, a pot of braised mackerel, a pot of mushrooms stewed with chicken nuggets, a pot of braised pork, and a large pot of Shijiugong fish soup.

The leftover steamed buns from the morning were not enough to eat, so I bought fifty more steamed buns.

After working all morning, everyone was hungry. After a while, the dishes on the table were all empty.

In addition to more than 20 steamed buns left, not to mention the vegetables, even the remaining boiled eggs and salted duck eggs mixed with pickles from the morning were all eaten.

After dinner, not only did the villagers leave, but it was also time for Chen Hong and his wife to leave.

They booked a flight at three in the afternoon, put down their jobs, and were packed into the car by the village chief and sent to the airport by Xiaofeng.

Looking back at the mess all over the yard, the village chief and others have to clean it up.

Chen Hong reluctantly looked back to the front, and said to Xiaofeng guiltily:

"Time is running out, and all the work at home has been left to a few elderly people and you.

Brother Xiaofeng, I'm not at home. Since you are young, I have to trouble you to take care of things at home. "

Xiaofeng said while driving: "Sister Chen Hong, don't say such polite words to me.

Who among our families is following whom?You didn't help us less. If you hadn't helped us, how could our family have made money at home?

You don’t feel bad for giving so much money. We have no money, so what’s the point of putting in the effort?

Isn’t this what everyone deserves?

By the way, Sister Chen Hong, the corn and peanuts are almost ripe and can be harvested next week at the latest.

If the weather is bad, we can collect it in two or three days, so don't go back and forth. We can work together and we can finish it in four or five days. "

Chen Hong didn't have much energy. She came back by herself, but her time was wasted on the way back and forth.

There is only one and a half days on the weekend, and it takes more than five hours just to travel by car and plane. Half a day is wasted.

It's useless to be impatient. Apart from cooking two meals, I really can't do much work.

"Okay! After harvesting the corn, except for the ones left to feed the chickens and ducks, let the village chief uncle store the rest.

The varieties in my land are good. I will sell yours and keep my grain and peanuts.

Whether it is eaten by humans or used as feed for chickens and ducks, the nutrition is better than what you grow. "

Chen Hong suddenly thought that her crops had been secretly watered with space water, and the quality must be several times better than ordinary crops.

Xiaofeng laughed after listening to Chen Hong's words, "We would have done this even if you didn't say this.

My father and uncle both said that we should use your saved seeds for peanuts!

Unfortunately, corn is a hybrid and cannot be planted by yourself. My father also asked you to find connections next year and buy our seeds in advance.

Last time, my uncle pulled up two piles of peanuts in your field. The results were abundant and the oil content was also high.

Hong Shu opened it and looked at it. Not a single piece of it was missing, and there were about ten pieces of it.

Your crops are growing very well. My father said that I will use your saved seeds to raise seedlings during the red summer next year. "

Chen Hong: That’s right, it’s all water from space!

Even if the quality is good, it tastes much better than ordinary varieties!

Thinking that it would be a pity to sell ordinary sweet potatoes, she had an idea and said to Xiaofeng:

"Brother Xiaofeng, my sweet potato is a new variety introduced by the Academy of Agricultural Sciences. Whether it is eaten steamed or boiled, it is sweet, glutinous and fragrant, and it does not cause heartburn when eaten.

It would be a pity to dig them out and sell them as ordinary sweet potatoes. Look back and find someone reliable to sell roasted sweet potatoes in the market together in winter!

Apart from a big stove, that thing doesn't cost much. Fresh sweet potatoes only cost a few cents per catty. When they are roasted, they sell for two and a half dollars. How big is the profit? "

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like