After rebirth, Jiaojiao Cook and Silly Marquis counterattacked

It was almost not worth a few bucks. What moved them even more was that the set meals outside were as great as those in the restaurant. This also showed that Dong Qian used real ingredients.

She can obviously put a plate of home-cooked food in a restaurant and sell it for five taels of silver, but a set meal can be bought for only a dozen or so coins.

They talked while eating. If they encounter any good opportunities in the future, they must tell Dong Qian, even if it is not for this stuttering.

The image of Dong Qian in their hearts suddenly became glorious and great. Not only was she good-looking, her cooking was delicious, she was kind-hearted and treated everyone equally. They would not be judged because they were workers and smelled of sweat. Deny them access to the store.

Even in order not to disturb other guests, the private room upstairs can be given to them for free.

Qin Han stood outside waiting, listening to these people's discussions, and felt proud in his heart. Dong Qian was his wife.

"Boss Su, the lively boss of the restaurant just now, also saw it, and if you are really willing to cooperate with me in the future, there is a contract between us. If I suddenly stop cooperating with you, I must abide by the terms of this contract. , I will pay you a certain amount of silver."

While Dong Qian was chattering, she took the lead in drawing up a contract-like contract on paper. As long as Su Che was willing, Dong Qian could re-write a more specific one at any time.

There is no difference for most other partners, so it is quick to rewrite it.

"Then I don't want to abide by this contract?" Su Che now knew that Dong Qian was not joking with him, so he asked her to tell him what he wanted to know.

This question is also very common. Dong Qian smiled and nodded, "Yes, it's just as you thought. If you don't want to abide by it, you naturally need to follow the content of this contract and give me a certain amount of money."

The contract binds both parties to each other, and we hope that everyone will keep their promises, but this is not the only binding standard. Everyone will have different measurement standards and systems of doing things in their hearts.

"I didn't expect that Chef Dong would be so keen on doing business at such a young age!" This made Su Che very impressed. After all, these were things he didn't have.

Dong Qian smiled and said nothing.

So Su Che continued: "I learned from the workers that Chef Dong's cooking skills are very good. She is unparalleled in the city. Almost no one can surpass her. I don't know if there is such a thing today. I can't wait until Dong is late." Lobster cooked by the cook herself?"

His intention is also obvious. After all, even some dignitaries may not be able to eat Dong Qian's cooking, let alone letting Dong Qian cook for them. It is estimated that only Qin Han can enjoy such preferential treatment. .

Dong Qian was naturally unambiguous, "Since Boss Su is still wary of me, then I will let Boss Su know how good my cooking skills are."

Her tone was normal, but Su Che always felt that there was some rare playfulness in Dong Qian's words, which made her very cute.

However, Dong Qian is indeed young, and it is really inappropriate to use the word cute to describe her. After all, she is married, but cuteness has no regard for age or status.

Dong Qian turned around and went to the warehouse of the restaurant. She took a lobster from the box that she had just moved and put it in the water. After all, it came from overseas and it always needs to be cleaned before it can be eaten better.

But lobster is different from other fish. If it is not cleaned well, it is easy to leave some dirt, and it will be very obvious when it is cooked, and people who eat it will lose their appetite.

This was the first time Su Che saw such a clear recipe and steps. He couldn't help but curiously asked: "Has Chef Dong eaten it before?"

Dong Qian smiled and nodded. If she said that she had never eaten before, but her technique was so skillful, it would inevitably make people feel disloyal.

Dong Qian knew before that there was a special way to eat the lobster meat, which was to peel the lobster meat completely from the shell, then cut the shrimp meat into even-sized pieces and soak it in the prepared special seasoning. The flavor of the seasoning will be immersed in the shrimp meat.

Shrimp meat is inherently firm and smooth. When eaten raw, it will have a tender and elastic texture. Some different types of shrimp meat will taste different, but lobster may not taste as good as soft shrimp.

But if you do this, it will be very novel and taste very good.

Dong Qian didn't plan to do this this time. After all, it would take a long time for the flavor to be completely immersed in the shrimp meat. Su Che definitely couldn't wait that long, so Dong Qian planned to make a spicy one.

It is relatively simple and very fast.

Su Che just watched Dong Qian working in the kitchen for a while, and a special fragrance lingered on the tip of his nose. To be honest, he personally didn't like eating this kind of shrimp meat, but the taste made by Dong Qian was really good. It's so tempting that people can't help but move their index fingers.

"Is this made for me to eat?"

Su Che saw Dong Qian put it in front of him. After she nodded, Su Che picked up the chopsticks.

This was the first time he had eaten shrimp with this flavor. Before, they were all boiled in water and not cleaned well enough, so the fishy smell was very strong.

But Dong Qian has many ways to deal with the fishy smell. These shrimps have been soaked in special water. Not only has the fishy smell become lighter, but the meat quality has also become less woody. It tastes very strange and makes people feel very... wonderful.

Su Che originally wanted to ask how it was made like this, but he was watching Dong Qian cooking just now, but he really didn't understand Dong Qian's cooking method, so it was ready in one dish.

He hesitated while eating, hoping very much that Dong Qian could tell him how to make this dish, but he also knew that Dong Qian ran a restaurant and would not be able to tell him so easily.

"How is it? Doesn't it taste good?" Dong Qian was originally very confident in her cooking skills. After all, anyone who had eaten it would think it was good. But Su Che's face just now was not only worried but also full of worries. It was obvious that The trouble has been solved.

So Dong Qian had the illusion that what she made didn't taste that good, so she asked worriedly.

"No! It's delicious. I'm just wondering how to make something so delicious." Su Che smiled coquettishly.

Dong Qian only needed to know that he thought it was delicious. While Su Che was eating, the contract was prepared and then presented to him.

After reading the above regulations, Su Che felt that there was nothing unacceptable. After all, if she did not cooperate with Dong Qian unilaterally, her losses would be greater, so she would have to pay more compensation.

Seeing him signing the contract so quickly, Dong Qian was very happy.

Because in this way, her restaurant can add a new dish again, which will naturally attract more customers.

"Cooperating with Chef Dong is the best decision I have ever made in my life!"