Rebirth 1984 Wife and children are on the hot bed

This mature scalper was bought by Xu Houtian from a cattle dealer some time ago.

In fact, with more spare money in their hands, many villagers in the village began to buy livestock.

Most are buying cattle.

There are also people who buy donkeys or mules, and the whole wooden frame cart is a set, which makes it much more convenient to go to the fields to do farm work and so on.

After all, many older villagers don't know how to ride a big pole, and they can't learn it anymore. In the past, no matter how far the road was, they could only walk on two legs.

If you're just walking, it's actually okay, but if you carry or carry dozens or hundreds of kilograms of things... the feeling can cause several big blood blisters on your feet.

"I'll pick the fight."

"No, just wait until I bring down all these boards and sticks. I'll pick them out later."

Xu Dahai moved his stick while looking across the watermelon and melon fields to the roe deer circle in the northwest.

"Where is Yang Weiguo? Isn't he in the roe deer circle?"

"I don't know. Maybe he went to the land he cultivated?"

"Brother Wei Guo!!? Brother Wei Guo!!!?"

Xu Dahai tried to shout, and soon a man came out of the thatched building to the west of the small earthen house in the north, holding up his pants while holding a cigarette in his mouth.

It was Yang Weiguo, the long-time employee.

"Come, come! Are the sticks brought back? Oh, so many??"

"Yeah, in addition to surrounding the watermelon field, let's also surround the melon field. Just keep the rest for later use."

Although Xu Dahai invited Sun Guangcai and Director Liu to eat, it cost dozens of dollars.

But I think it's worth it.

Getting to know Director Liu is only one aspect, and another aspect is that it saves time.

Without Director Liu's help, it would have been ten days and a half before the stick could be pulled over.

Xu Dahai doesn't like waiting. He just needs to do things neatly and happily. Mother-in-law, procrastination is really annoying.

Xu Dahai dug a ditch and Yang Weiguo helped bury it.

The speed of the two was very fast, and soon they buried a stick more than three meters long.

Wang Xiuxiu also helped with some things.

Xiao Tingzi also wanted to help when she was running around, but there were some wooden barbs on the stick. Her skin was so thin and her flesh was so tender that it would hurt if they got stuck into her flesh.

So Xu Dahai didn't let her use the stick. Instead, he straightened up, wiped the sweat from his head, and said with a smile:

"Xiao Tingzi, just help trample the soil and bury the sticks. The soil on both sides of the sticks is very harmonious. Just trample them firmly."

"Okay, okay, I'll step on the dirt."

It is very simple to step on the soil, and it is very fulfilling to step on the Xuanhe soil firmly. The little girl stepped on it with great enthusiasm.

Near noon.

Wang Xiuxiu wiped the sweat from her forehead and went to cook.

Along with the sound of the bellows, curls of smoke drifted out of the chimney.

Many villagers are cooking, and the village is filled with the aroma of food.

Of course, there are also the shouts of women in the village calling for their children, with a long ending that can be heard clearly by half of the village.

"small stone!!!"

Well, it was Xu Yeliang and his wife calling the child.

This kid is very wild. He is obsessed with climbing up trees to dig out bird's nests and going down to the river to catch fish and shrimps. He is currently roasting corn by the river.

I don’t know who’s corn I broke off.

The roasted and charred cornstarch tasted quite delicious, but the distance was a bit far, and he didn't hear his mother calling him. He was afraid that he would be beaten when he got home.

……

Meat buns at noon.

I also cooked millet porridge, cucumbers, scrambled eggs with tomatoes and fried pork with shredded potatoes.

When the meal was ready, Wang Xiuxiu came to the backyard and called them to eat.

"Have you installed such a long fence?? It's such a fast job.

Let's go eat first, and then we'll talk about it after eating. "

Wang Xiuxiu saw Xiao Tingzi again, and immediately walked over and took out a handkerchief from her pocket to wipe her sweat.

"Oh my God, you're so hot that you're sweating on your forehead! Wipe it off quickly, we can't do it this afternoon."

"It's okay! I'm not hot!"

"You're still being stubborn, let's go inside and cool off."

Wang Xiuxiu held the little girl's hand and walked back first, followed by Xu Dahai and Yang Weiguo.

After returning to the front yard, I washed my hands with the water in the water urn in the yard, and the fat Chinese fish was hiding under the water urn and blowing bubbles.

Yang Weiguo smiled and said:

"This Chinese squid is really fat. When stewed with onions, ginger and garlic, it will be absolutely delicious!"

"Haha~ Xiao Tingzi has raised it as a pet. I won't let you stew this one. If you want to eat it, you can find a way to catch another Chinese fish another day."

"No, no, it doesn't have to be so troublesome. We're just a big guy, so we can just eat whatever we want."

Yang Weiguo went into the house first.

Xu Dahai pulled some green onions and picked two cucumbers.

Choose one, wash it.

You don’t need to cut the green onion, just cut the cucumber vertically, then put a plate of sauce on it and eat it with the sauce.

Dipping pickles is very popular in the Northeast, especially in summer, when the temperature is hot at noon and you don’t want to stir-fry, so dipping pickles is simple and convenient.

However, some areas in Guanli, including Lu, Hebei, Shanxi and Henan provinces, also use pickles.

It’s just that the thing I eat more seems to be sweet noodle sauce? ?

Anyway, it is very different from Northeastern miso.

After putting the food on the table and Xu Dahai pouring wine for Yang Weiguo, the latter quickly held the wine glass:

"We've been really busy this morning, so let's not drink too much. Let's have a small cup per person. Eat quickly after drinking. Have a good rest after eating. We'll continue working when we wake up."

"Okay!"

Yang Weiguo sat cross-legged opposite Xu Dahai, picked up a chopstick and fried pork with shredded potatoes, and his eyes suddenly lit up - it was so delicious!

He is indeed tired.

The main reason is that Xu Dahai is very strong, can work neatly, and is very fast.

Seeing that his boss was like this, Yang Weiguo, as a long-term worker, felt that he had to keep up with his progress. Otherwise, he would feel embarrassed if he was too far behind.

After finishing the wine, he started to eat heavily.

Xu Dahai quickly finished two big meat buns first, and then slowed down his eating speed when there was food in his stomach.

Several of the dishes cooked by Wang Xiuxiu are delicious, and the big meat buns stuffed with chives and pork are also very fragrant.

Take a bite and the oily flowers will drip down from the corners of your mouth.

Pick up a piece of green onion and roll it, dip it in soybean paste, put it in your mouth and chew it, then take a bite of the big meat bun, it’s so good~~

In the end, Xu Dahai ate four big meat buns.

Yang Weiguo ate one more than him, and ate five big meat buns in a row.

Maybe he could still eat the sixth one, but seeing that Xu Dahai and Wang Xiuxiu were full, he was a little embarrassed to eat.

"Are you full? Just eat one more. You will still be very tired from working in the afternoon."

"Don't eat, don't eat. I'm really full, hiccup~ I'm hiccuping now."