Datang Live Room

That afternoon, Li Dazui took his mother-in-law and two children back to Yangping Town.

At first, his mother-in-law was reluctant, but when she heard Li Dazui say that the doll could read, she began to collect things while dissing Li Dazui's slow movements.

Letters were also sent to other people's homes. No one was unwilling to go to Yangping Town, and they all started packing their luggage at home.

When he arrived in Yangping Town, Li Dazui first found a shabby house and rented it with some money. He would talk about the rest later. Anyway, he had a place to stay.

The other boys are renting a larger courtyard together first. When the restaurant is built, they can live in the work shed first, and the mother-in-law and children can just squeeze in the courtyard.

The next morning, it was Li Dazui who went to help prepare the rice on the construction site. After it was done, Yan Kai asked him to make another golden jellyfish, mainly because he didn't eat it that day and was very curious.

Li Dazui didn't hesitate at all and insisted on teaching this skill to Sister Yan and Axiu.

Yan Kai simply opened the live broadcast room.

"Good afternoon, fellow water friends. After competing with Xi Helou last time, Xi Helou kicked out their chef, and they came to join me. Didn't everyone say that they didn't understand a lot of the golden and jade turtles last time? Today we will learn it in detail again!"

Yan Kai introduced it in the yard, and then walked into the kitchen.

"The vicious anchor is here again, and it's eleven o'clock and it's almost time for dinner when I'm hungry!"

"Really? I read on the Internet that this dish was lost. The current recipe was restored by later generations based on ancient books."

"Don't question our brother Kai, what we are playing is reality!"

"When I said Brother Kai upstairs, I almost stood up!"

Yan Kai broke into a cold sweat, can this be said?

The camera was given to Li Dazui's men for a close-up. At this time, Li Dazui was talking about his experience in cutting fish fillets.

How to follow the grain, where to cut, and what posture to use with your hands are all described in detail.

"In addition to knowing how to use my eyes, it seems that my brain and hands haven't learned how to do it!"

"To be honest, when I saw those translucent fish fillets, I felt like my cerebellum shrank!"

"You still want to learn on your own?"

"Upstairs, how can you learn if you don't learn by yourself?"

"Whenever I see someone cooking, I can only shout one word: Mom!"

"Stop talking, my dad almost knelt down to watch the live broadcast with me. Oh, he is the executive chef of Haizhou Hotel."

"You're so awesome, what did uncle say?"

"He said: This is a master, this is really a master!"

This dish sounds complicated, but under Li Dazui's hands, it has become a kind of muscle memory.

So if you put it all together, it will be smooth and pleasing to the eye.

When the final presentation was over, Yan Kai took the camera and gave a fixed close-up from top to bottom.

"wocao,chinesecuisine,nb!"

Then there is a lot of English behind it.

"Hey, there are also foreigners?"

"Let me go, is this something he can learn? This kid will never be released from China!"

At first, Yan Kai thought it was a prank by netizens. After all, there were so many people in the live broadcast room, and it was normal for a few to be fluent in foreign languages.

Unexpectedly, the ID I posted sent me a private message, hoping to add a friend.

Yan Kai curiously looked at the video posted by the ID. It was really a foreigner's daily life in China. He was a little curious about what he would say. Yan Kai passed the verification as his friend.

"Yan, it's amazing. Your food, and I've also seen your medical treatment. Are you promoting the history of your country? I hope you can post this on YouTube!"

Reading those long paragraphs in English gave him a headache. Fortunately, there was translation software that allowed him to understand what the other person meant.

To be honest, if something like this on a domestic video platform is reprinted abroad, it will be very difficult to defend rights even if it is infringed.

Of course the reverse is also the same.

Yan Kai didn't expect that the foreigner would actually help him post this on the Internet. After thinking about it, he still replied: "If you can be objective and fair, I will."

The other party did not move it directly, but first obtained permission from him as the creator. At least he respected the originality.

Since being transported may be inevitable, Yan Kai is also willing to let this foreign friend named Chiwanhuaguo forward it.

"Thank you. I will definitely introduce the culture of China fairly and objectively. Before I came here, I had many misunderstandings about you, including my friends back home. The China they know is not the real China. I think I have to show them what a great country this is."

The live broadcast in the morning was over, and Yan Kai quickly made a video of the production process of the golden jade and then uploaded it.

I have been refreshing a certain video by Yan Kai in China. When I saw the new video, I watched it from beginning to end. I exclaimed that it was amazing.

Then he added a piece of Chinese music that he liked very much as the background music, and Li Dazui's explanation and translation, and uploaded it to YouTube.

What Yan Kai didn't know was that this up owner named Chibanhuaguo had a lot of fans on YouTube.

As soon as his video was uploaded, people quickly came in and viewed it.

"The strongest sashimi in China?" The first one to come in was the Baixiangguo netizen from YouTube Wichang. He commented with some disdain: "What delicious food can be found in that place in China?"

"Yes, of course it's not as good as your Ganges River water. Every mouthful contains a periodic table of elements. And this sashimi is originally from our corn country!"

"Haha, why don't you say that the universe belongs to you?" Tiaobaji will never be soft on corn.

"I know this, sashimi, I learned it from kneeling in the Tang Dynasty." Monkey joined in not to be outdone.

You Tuan Wuchang can be said to be well-deserved. As soon as you click on the video, you can see the barrage of these people.

But as the video played, the style of painting began to change.

Netizens from other countries were full of admiration, and there was endless talk of awesomeness.

Bai Xiang: "That was just edited, right? How could someone cut such a thin fish fillet with a kitchen knife?"

Foot Pot Chicken: "Kokuto, who only knows how to eat with his hands, wouldn't understand, but this man is indeed very powerful, almost close to our sushi god!"

Corn: "Hahaha, I know this guy. He is from our country. I didn't expect that he went to China to shoot a short video. In our country, he is known as the Prince of Blades. Have you seen his single eyelid? This is the best evidence. !”

In the comments behind the video, more and more foreigners are shouting that they are awesome, and the YouTubers Wuchangjiajienji are becoming more and more noisy and fierce.

The video quickly went viral on YouTube!

Naturally, Yan Kai didn't know this. He didn't even notice that an inconspicuous golden popularity value appeared behind him, and it was slowly growing.