Half buried in the ground: But give me the Cao thief system?
Chapter 601: Spiritual Chef is not easy to practice
Some things are so mysterious and difficult to describe, such as this feeling of breakthrough. Many people are unable to capture this magical experience even if they try their best to find it. However, some people, when their cultivation reaches a certain height, seem to have an epiphany and naturally achieve a breakthrough in their cultivation. Their path of cultivation seems to be without obstacles, and their promotion from a lower realm to a higher realm is as smooth as clouds and flowing water without much extra effort. Although such people are rare among immortal cultivators, they do exist.
during this time. The sect leader's direct disciples all work on this mountain peak. At the beginning, they were indeed very embarrassed and felt that they had been insulted. But Liu Changfu. This person just likes to cook. Every time he finishes cooking, he will always call Ru Yue over and ask him to eat with him. Ru Yue feels a little unbearable for these senior brothers and sisters, so he calls them over every time. The food cooked by Liu Changfu is really delicious. Even if it is. The food cooked by Ling Chu in the loose room is not as delicious as his, so these direct disciples have a great impression of Liu Changfu after eating his food. After all, one person must be able to make such delicious food. He won't be a bad person. Many women, especially the senior sisters of Ruyue, most of whom are foodies, immediately had a much better impression of Liu Changfu after eating such delicious food.
This is also something that makes Liu Changfu laughable. He didn't think about his status. usually. The way their master respected him so much did not win over these people. The respect of these people is just because these few meals have made these people respect themselves. This is really a bit disappointing. I have lost my memory. However, I have to say that no matter what stage of cultivation a person is in, even if he or she does not eat, he still cannot resist the temptation of delicious food. After all, immortal cultivators are also human beings, and they are only a little more advanced than humans.
Although many of them have mastered the art of fasting and can go without eating for long periods of time, it is extremely difficult to completely give up their desire for food. After all, as a cultivator, there is no rule that you must deliberately give up this kind of appetite. Moreover, no one requires immortal cultivators to only eat Bigu Pills or simply go on a hunger strike every day.
People regard food as their first priority. Eating is a major event in life. People cannot live without the nourishment of food. Even those cultivators who try to transcend the mundane world and pursue immortality are not exempt from the secular world. They also need to taste delicious food and wine regularly to soothe their picky tastes and hungry stomachs.
This is not just for food and drink, but also a kind of spiritual comfort and physical reward. During the long and arduous life of cultivation, the monks went through hardships and spent a lot of energy to understand the way of heaven. At this moment, a hearty and delicious meal is like a clear spring in the desert, which can greatly soothe and relax the exhausted body and mind.
In addition, delicious food can also be regarded as a reward and incentive for hard work. When the monks finally break through the bottleneck after untold hardships, rewarding themselves with delicacies can not only increase their sense of accomplishment but also enhance their motivation to move forward. After all, the road to transcendence and sainthood is always full of endless hardships and hardships. How can you persevere if you cannot even meet your basic physiological needs? Therefore, in a sense, enjoying food is an integral part of the spiritual practice.
Moreover, the things that cultivators eat are completely different from ordinary mortals. Many of the things they eat are treasures from heaven and earth, which contain a large amount of spiritual energy. If they can transform these spiritual energy into what their bodies need through eating, The energy will be of some help to their cultivation. But those who need to make such high-end meals are not so simple. They need to be a spiritual chef who has very advanced cultivation and is very knowledgeable in cooking skills. Therefore, although there are people in this world who rely on energy and food to improve their cultivation level, they are really very few because most of the spiritual energy has been consumed after these ingredients are made and they want to maintain it. The spiritual energy in these ingredients is also quite difficult. The most important thing is that if these genius treasures are used to make elixirs, the effect will be much better. If they are made into ingredients and the effect is not good, and these people eat them and absorb them in their stomachs. The situation will not be so. It seems that if the elixir can sacrifice at least 50% of its potency, there will be no problem. But if you eat this kind of food in your stomach, even if you can immediately transform it into one or two achievements, it has reached the limit. So unless this When a chef is highly qualified and has a high level, the food he makes is not only delicious, but can also improve a person's cultivation level. This is very valuable. But so far, they have never seen a spiritual chef. Because there are really too few spiritual chefs in this world, and there are really too few people who practice in this way.
Although the life of a monk is long, it will eventually come to an end. Research in the field of spiritual cooking requires a lot of time and energy, which discourages many people. After all, life is short. Who doesn’t want to pursue a higher realm and achieve greater achievements in the limited time? However, if you want to achieve success in the spiritual kitchen, you must put in extraordinary efforts and patience.
Not to mention the basic skills of learning various cooking techniques and mastering the properties of ingredients, just exploring how to integrate spiritual energy into food to improve its quality and efficacy is enough to make people rack their brains. How can such a complicated and trivial job be something that ordinary people can bear?
In addition, the journey of being a spiritual chef is also full of countless difficulties and challenges. The preparation of each dish requires careful craftsmanship, and if there is a slight mistake, all the efforts may be wasted. To truly become a top spiritual chef, it requires a long period of practical accumulation and continuous innovation and breakthrough.
Faced with such an extremely difficult road, many people will naturally feel fear. They would rather choose other relatively easy and quick ways of practice than spend too much effort on this. But precisely because of this, those who dare to embark on the spiritual journey and persevere to the end are particularly precious and respectable.
This is the reason why there are so few spirit chicks in this world. It is precisely because cultivation is very difficult that this situation occurs. But if you can really become a spirit chef, even a first-level spirit chef will arouse the respect of others. Kitchen equivalent. The cultivation of a monk in the Qi training period will also be respected by others because the things he produces are completely different.
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