The happy little days of the Ye family

Wang Chunyu lowered his head and talked to Ye Donglin about his views.

"There is no shortage of these 22 taels of silver at home. I think it would be better to keep the recipe for the horseshoe cake."

"Recently, the horseshoe cakes are selling well in the grocery store, and they can also bring customers to the grocery store. This recipe is much more valuable than 22 taels of silver."

Wang Chunyu has been married to the Ye family for more than two years, and has learned a lot about business.

Ye Donglin thought the same as Wang Chunyu. The prescriptions could not be sold for much money, but pastries and grocery stores could complement each other. In the long run, the money they would earn would definitely be more than 22 taels.

The young couple murmured a few more words, and after discussing it, Ye Donglin looked at Father Ye,

"Dad, Xiaoyu and I have already made an agreement. We won't sell this horseshoe cake recipe. You can help us refuse the Bai Family Restaurant."

Wang Chunyu, who was beside him, then said, "This roast duck recipe was developed by my mother. I just helped with it. It's up to you to decide whether to sell this recipe or not."

The main credit for the research of this recipe lies with Ye Mu. Wang Chunyu thinks it is better to leave it to Ye Mu to decide.

Although Ye's mother did not discuss it with Ye's father, the two had known each other for many years and had already guessed what the other was thinking.

Don't just look at the immediate benefits when doing things. In the long run, the value of Fangzi will definitely be greater. Naturally, Ye Mu doesn't want to sell Fangzi.

Ye Mu said calmly: "This 100 taels of silver sounds like a lot, but if we sell the roast duck ourselves, we can make back the 100 taels in two or three years. It would be a huge loss if we sell it."

As for Ye Xilin and the Tang family, although they did not say anything, they still agreed to keep the recipe.

Mr. Ye and Mrs. Ye were also very pleased that the younger members of the family did not sell the prescription just for the money they had, but thought about long-term development.

After dinner, the three members of the Tang family walked home slowly, facing the moonlight and breeze, amidst the sounds of frogs and cicadas chirping.

Ye Qingqing was already four months pregnant at this time, her belly was getting bigger, and her body was slowly starting to gain some weight. Her already chubby little face became more rounded and blessed.

It was dark at night, so Tang Xiaojing supported Ye Qingqing and walked slowly home, while Tang Shan walked quickly ahead with Dahuang and Xiaohuang.

Dahuang and Xiaohuang were very excited and ran forward like crazy. After running for a while, they turned back excitedly when they saw that the people behind them didn't catch up.

After looking for Tang Xiaojing and Ye Qingqing, they continued running forward, ran for a while and then came back, running back and forth.

Ye Donglin and Wang Chunyu cleared the dishes and chopsticks on the table together.

Although Wang Chunyu didn't want to sell the water chestnut cake recipe, but someone wanted to buy her recipe, Wang Chunyu was still very happy, which showed that her craftsmanship was indeed good.

Wang Chunyu looked at Ye Donglin aside in a good mood, and said with a smile:

"I'll think about it more and try to research more kinds of pastries. Maybe I can open a pastry shop in the future."

Before Ye Donglin could say anything, Ye Xilin on the side rushed to the front and said with a smile:

"I think sister-in-law, you can definitely do it. Sister-in-law, the pastries you make are no worse than the pastry shops outside."

"If I go to the pastry shop to buy pastries from now on, can you give me a half discount?"

Ye Donglin looked at Ye Xilin with disdain, "It's so embarrassing for you, I won't miss a penny when you come to the shop to buy snacks."

Wang Chunyu was very generous and said with a cheerful smile: "If I open a dim sum shop, I won't charge you money and you can eat whatever you want."

The three of them were talking and laughing, as if they really opened a pastry shop.

Father Ye and Mother Ye, who had returned home early, were also discussing Father Ye's future career.

In fact, Ye's father has discovered the problem of the braised pork shop a long time ago. Since the establishment of Yan's braised pork shop, Ye's father has basically been unable to sell the braised pork and lunch.

Every day I rely on roast duck and chicken, as well as pastries made by Wang Chunyu.

But Donglin's grocery store also sells pastries, so there is really no need for both stores to sell the same pastries.

Roast ducks and chickens can earn more than one tael of silver a month, but after deducting the rent of the shop, there is not much left.

Moreover, he had to stay in the shop every day, which Father Ye felt was a waste of time.

Although Baishi's reluctance today made Ye's father a little unhappy, Baishi is also a real person and what he said is indeed reasonable.

On the way back, Father Ye thought a lot and felt there was no need to waste time in the shop.

Father Ye and Mother Ye sat face to face and talked about their thoughts in detail:

"Now the braised pork shop has little business. If we rent out the shop directly, I will set up a stall on North Street. What do you think of this idea?"

As Ye's father's pillow, Ye's mother has also seen Ye's father's struggles these days, and she supports Ye's father's decision.

"Although setting up a stall outside is windy and rainy, I think you enjoy it. Anyway, the shop can't make much money now, so I think it's good for you to concentrate on setting up a stall."

Seeing that Father Ye was still thinking and hesitating, Mother Ye seriously suggested:

"There are also many people setting up stalls on North Street. Although our stall has a richer variety of items and the business is not bad, as time goes by, other stalls will follow suit."

"You have been saying all day long that you want to continue to be a salesman. I think you can set up a stall one day and work as a salesman the other day, taking turns doing both. You can also pick up some special things from other villages to sell."

Father Ye patted his thigh and praised: "Madam, you are so smart. There are not many people in this town. As time goes by, everyone must have bought everything on the stall. If we take turns, business will be better."

"And when I was a peddler, in addition to selling things, I could also collect some novel and interesting specialties."

Father Ye went on to say: "I don't plan to continue opening this shop, but I think it's better not to sell the roast duck recipe yet. There's no harm in keeping it on hand. I think it can be used in the future."

Ye's mother also thinks there is no need to sell this recipe. When Ye's father gets older, he will definitely not be able to set up a stall every day. It will be good to open a small shop to pass the time.

The two discussed for a long time and finally decided unanimously that the family's braised pork shop would not open.

As for whether the shop should be rented out or if other members of the family want to open a shop, this can be discussed slowly.

The braised pork shop is not going to close immediately. At least someone needs to be found to take over the shop first.

It was getting late now, so the two of them didn't bother the old couple, and planned to discuss the decision with the old couple tomorrow.