The happy little days of the Ye family

Speaking of pear blossoms, Wang Chunyu naturally thought of pear blossom rice and pear blossom wine which have been selling well recently.

These two kinds of wine are clear and transparent, with snow-white pear blossoms floating in the wine. They are not only delicious, but also very beautiful.

On the way here, Wang Chunyu immediately thought of the water chestnut cake in the shop. The cake made with water chestnut powder is crystal clear.

Wang Chunyu thought that he could actually use water chestnut powder and dried pear blossom cake to make pastries.

The finished pastry is crystal clear, and the soft and waxy pastry has snow-white pear blossoms inside, which must be very beautiful.

As for the taste, adding more sugar will not make it worse.

Sugar is not cheap, and ordinary people rarely have the opportunity to eat it.

Although her craftsmanship is not as good as those of pastry chefs, she is willing to add sugar, and the pastries she makes are sweet and delicious, and the children nearby especially like them.

When going back, Wang Chunyu suddenly thought of the sweet-scented osmanthus cake he usually made, and said to himself with a smile:

"By the way, I still have osmanthus at home, so I can put osmanthus in it."

"One with pear blossom flavor and one with osmanthus flavor, so it's not just two kinds of pastry. And you can also put some other things in it to make several different flavors."

Liu's pastry shop will open the day after tomorrow, and Wang Chunyu is eager to research more new pastries.

On the way back, Wang Chunyu was still thinking about what else to put in the pear pastry.

After thinking about it, the only things that can make cakes at home are honey, red dates, red beans and mung beans.

But now there are red date cakes, mung bean cakes and red bean cakes. It seems that they are not worth making again. It is better to have something new.

Wang Chunyu was thinking about the new pastries and rushed into the kitchen when she got home. She didn't even notice Xiaoqi calling her.

"Mother~, mother~"

The little guy was a little angry when his mother ignored him.

"Mom, mom is so bad, I won't pay attention to you either~"

Xiaoqi pouted, turned around and ran to find Ye Xilin again.

Ye Xilin was also busy at this time. There were more than a dozen pigs waiting to eat at home.

Although it wasn't noon yet, he had to prepare things early. He cut the large sweet potatoes into small pieces, cut the pigweed into small sections, and added an appropriate amount of bean dregs.

This is not over yet, we still have to fetch water.

Add water that has not covered these items into the large iron pot. Ye Xilin had to walk several times just to carry the water.

Fortunately, there is a well at home, otherwise Ye Xilin wouldn't be able to carry it just by carrying water.

When Xiao Qi came over, Ye Xilin had just finished carrying water and was sitting on a small bench to rest.

At this time, Ye Xilin was happily counting how long it would be until he and Li Guoer got married.

The rice in the field has turned slightly yellow. After the summer harvest, it will be his wedding day in a few months.

Ye Xilin couldn't help but think about the days after his marriage to Li Guoer, and how he would have two sons and a cute and cute little girl in the future.

Thinking of the beautiful life in the future, the corners of his mouth turned up unconsciously.

"Uncle~, uncle~"

Suddenly, a little boy with a milky voice appeared in front of Ye Xilin.

"What's wrong? Your mother is back. Why didn't you go find your mother?"

The little guy looked at Ye Xilin pitifully.

"Mother is bad~, ignore Xiaoqi, you are bad~"

"Your mother ignores you, so it's useless for you to go to me. You should go to your father for this matter."

Xiao Qi hugged Ye Xilin's calf and looked up at him with big watery eyes.

"Uncle~, Xiaoqi wants to eat Tangtang~"

Ye Xilin smiled and reached out to pinch Xiao Qi's pouty face.

"You little guy, you were waiting here. Your mother won't let you eat more sweets, so uncle will roast sweet potatoes for you, okay?"

Xiaoqi is not picky about food. When he heard that there were roasted sweet potatoes, he immediately felt relieved and nodded his little head with a smile.

"Thank you uncle~, uncle is the best~"

"You little sycophant, you are so glib at a young age."

Ye Xilin tapped the little guy's straight little nose, got up in a good mood and started to light the fire.

Xiao Qi was afraid that Ye Xilin would lie to him, so she stayed by the side.

In order to get food, the little guy actively handed firewood to Ye Xilin, while his little mouth praised Ye Xilin in various ways.

Ye Xilin was so excited by the little guy's kind words.

"Xiao Qi is so good. Uncle will bake a big sweet potato for you so that we, Xiao Qi, will be full."

Xiao Qi looked at Ye Xilin with a cute face. "Big~, I want the biggest sweet potato~"

"Okay, okay, I'll pick the biggest one for you."

After lighting the fire, Ye Xilin took the jumping Xiao Qi to pick sweet potatoes.

The sweet potatoes in the cellar were piled up like a hill. The seven-year-old had a small head and looked even smaller standing in the pile of sweet potatoes.

The little guy was very excited. He lay down on the sweet potato mountain, looked left and right, and touched every sweet potato.

The fertilizer at home is very close to the rice in the paddy fields. The sweet potatoes are not fertilized and are not big in size.

After choosing for a long time, the little guy finally picked a giant sweet potato that was about the same size as Ye Xilin's fist.

"Da Da~, Xiao Qi wants this, this Da Da~"

Xiao Qi held an oversized sweet potato and looked at Ye Xilin proudly.

Ye Xilin looked at the giant sweet potatoes and became happy.

"Xiao Qi is so awesome. Where did you find such a big sweet potato?"

Then he looked at the few sweet potatoes he picked in his hand. They were only half the size of the ones Xiao Qi picked.

"Hahaha, my big~, uncle Xiaoxiao~" The little guy also laughed at Ye Xilin.

"You little little monkey, let's go back and bake sweet potatoes!"

"Let's go back and bake sweet potatoes!"

Xiao Qi held Ye Xilin in one hand and jumped up and down with joy while holding a huge sweet potato in the other.

When Ye Xilin took Xiao Qi to make roasted sweet potatoes, Wang Chunyu also prepared the pastries.

She plans to use water chestnut powder to make some crystal clear pastries.

She planned to make three flavors of this pastry, one with osmanthus flavor, one with pear blossom flavor, and one with red date flavor.

Wash the sweet-scented osmanthus and pear blossoms and set aside, while cut the red dates into small pieces.

In order to make the pastry more transparent, Wang Chunyu specially adjusted the ratio of water chestnut powder and water.

The rest is the same as the water chestnut cake, except that the water chestnut grains inside are replaced with other ingredients.

There were three large iron pots in the kitchen. Wang Chunyu was a little impatient and didn't want to wait any longer, so he simply steamed the three flavors of pastry together at once.

"Of the three flavors, one is always successful, right?"

While Wang Chunyu lit the fire, he prayed in his heart that these pastries must be successful.

While lighting the fire, I was still thinking about what else I could use to make pastries, preferably something cheaper.

After thinking about it, Wang Chunyu thought about making cakes again.

The brown sugar cakes in the shop now look big, but in fact they have many small mouths inside and don’t use much grain.

"We already have brown sugar steamed cakes, what other steamed cakes can we make?"