The happy little days of the Ye family

When Ye Xilin came over, Ye Qingqing had just finished cooking the food.

As for Tang Xiaojing and Tang Shan, they are still on their way back. The father and son go home for lunch almost every day.

It's still a long way back from Stone Mountain. Before, the father and son wanted to be lazy and just eat with the long-term workers.

But the two of them didn't know how to cook, and the long-gong's cooking skills were mediocre. He couldn't eat anymore after two days, and he rushed home to eat every day.

As soon as Ye Qingqing came out of the kitchen, he met Ye Xilin with a silly grin on his face.

"Sister, my sister-in-law has made new pastries again. Go back and try them. This time there are three different flavors of pastries."

"My sister-in-law is so awesome. She made three new pastries in one go."

Knowing that his sister-in-law had made delicious cakes again, Ye Qingqing couldn't miss it. He immediately went back to the house and picked up Chenchen, preparing to go back and eat delicious cakes.

Thinking about the pastries, the siblings trotted back all the way.

On the way, Ye Xilin proudly showed off to Ye Qingqing:

"The pastries made by my sister-in-law this time are very beautiful, and I even gave them very nice names."

"Tell me what a nice name you can give me at your level?"

"Don't look down on me. I studied at Ye Tongsheng for a few years." Ye Xilin glared at her dissatisfied.

"Tell me, what is the great name?" Ye Qingqing urged with curiosity on his face.

"The cakes my sister-in-law made this time are very similar to the water chestnut cake. They are called crystal pear cake, crystal osmanthus cake and crystal red date cake."

"The name sounds pretty good. I really want to eat the pastries made by my sister-in-law soon."

As she spoke, Ye Qingqing immediately quickened her pace. Ye Xilin, who was standing beside him, took advantage of his long legs and ran ahead of her in a few seconds.

At this moment, Chenchen, who was rarely awake, was looking curiously at the two chasing each other.

When the two came back, Mr. Ye had already returned and was hugging Xiao Qi for a good kiss.

However, Xiao Qi's little eyes were still staring at the pastries on the table, and her attitude seemed a bit perfunctory.

Mr. Ye happily kissed the little guy's hand, "This kid is a glutton, just like Dong Lin when he was little."

Seeing everyone gathered, Wang Chunyu quickly invited everyone to try the newly made crystal pastry.

In fact, there is no need to say hello, a few people are already ready to make a move.

Wang Chunyu took the red date cake closest to him, broke off half of it and gave it to Xiao Qi, a greedy little cat, and tasted the other half for himself.

As soon as he took a bite, Wang Chunyu felt a little disappointed.

"This crystal red date cake tastes just average, and it's not as delicious as the red date cake in the original shop."

Wang Chunyu originally had high expectations, but he didn't expect that the taste was not good at all.

Ye Xilin finished the red date cake in his hands in a few seconds and said with approval:

"I also think the red date cake is just average. The water chestnut powder has no flavor, but it dilutes the taste of the red dates, making it almost boring to eat."

Although Ye Xilin can't make pastries, he can eat them.

Wang Chunyu usually stuffed pastries for him. As soon as the pastries entered his mouth, he knew there was something wrong.

Ye Qingqing often ate sweet-scented osmanthus cake and red date cake, and she was a little tired of it, so she directly picked up a piece of pear blossom cake.

"The texture of this pastry is a bit like horseshoe cake, and it also has a faint floral aroma. It tastes good, but it feels a bit bland."

The water chestnut powder itself has no taste, and the pear blossom has a bland taste. Although Wang Chunyu added sugar to it, it still tastes a bit bland.

After finishing the pear blossom cake in his hand, Ye Qingqing picked up the crystal osmanthus cake on the side and tasted it.

"Osmanthus cake is similar to pear blossom cake. It has a faint floral aroma and tastes fresher and more elegant, but it is also a bit bland."

Wang Chunyu felt the same as Ye Qingqing. These two kinds of pastries with flowers were okay to eat, but they still felt a little bit worse.

Unable to think of a solution, Wang Chunyu couldn't help but look at Ye Mu, who was also good at making pastries.

"The taste is indeed weak. Mom, do you think it would be better if I add more sugar?"

"The sweetness is just right. I don't think I need to add more sugar."

Mother Ye thought for a while and then suggested:

"The taste of pear blossom and osmanthus is a bit weak. Don't you have honey at home? Why don't you add some honey to it and try it."

Wang Chunyu's eyes lit up, "Mom, you are right, this honey also has a floral scent, and it goes well with the crystal osmanthus cake and crystal pear blossom cake."

"I'll get the honey."

Ye Xilin on the side was very active and immediately took out half a jar of honey.

"Here comes the honey!"

Wang Chunyu took the honey from Ye Xilin's hand, scooped some honey with a small spoon and poured it on the pastry.

Not only the sweet-scented osmanthus cake and pear blossom cake, but also the red date cake she added honey.

Anyway, it’s an experiment. There’s no harm in trying more. Maybe adding honey will make this red date cake even more delicious.

However, honey is not cheap, so Wang Chunyu did not dare to put more, and only sprinkled a little on the surface.

The cakes with honey smelled even more tempting, and they were immediately snapped up by several people.

Ye Mu guessed it right, the cakes with honey did become more delicious.

The sweet-scented osmanthus cake and pear blossom cake, which were originally a bit bland, taste better after adding honey, and the floral aroma is also stronger. They taste just right.

Wang Chunyu thinks that the crystal osmanthus cake and crystal pear cake with honey are more delicious than all the pastries in the shop now.

"This cake is really delicious after adding honey. Mom, you are so awesome!" Wang Chunyu hugged Ye Mu excitedly.

Mother Ye smiled and said, "That's why the cakes you made are delicious. The honey is just the icing on the cake."

It was my daughter-in-law who made the pastries well, but she didn't dare to take the credit.

Ye Xilin took a bite of red date cake with honey and frowned.

"The pear blossom cake and osmanthus cake go well with honey, but the red date cake tastes a little weird when paired with honey."

"Really? Let me try it."

Wang Chunyu immediately took a piece of red date cake and tasted it. It was really strange. It seemed that this red date cake was not suitable for adding honey.

"This red date cake is not very good. It's not as delicious as before adding honey."

After others tasted the red date cake, they also thought it didn't taste good. However, the other two pastries were well received by everyone.

Ye Mu happily patted Wang Chunyu on the shoulder, her eyes narrowed with joy.

"Xiao Yu is really awesome. Although this red date cake was not successful, the other pear blossom cake and osmanthus cake are still good. I think they can be sold directly in the grocery store."

"Yes, the crystal pear blossom cake and crystal osmanthus cake made by my sister-in-law are both beautiful and delicious. They are more delicious than the pastries sold in serious pastry shops in town."

Ye Qingqing also looked at Wang Chunyu with admiration. His sister-in-law is really amazing.

"It's delicious~, Mom is awesome~"

Not to be outdone, Xiao Qi gnawed on the cake and praised her with her little mouth.

Amidst everyone's exaggerated praise, Wang Chunyu felt a little shy. However, I was very happy and confidently prepared to research some new pastries.