The happy little days of the Ye family

Ye Xilin took Xiao Qi to the kitchen.

At this time, Wang Chunyu was still lighting the fire. As he said, the pastries would take a while to be cooked.

"They said it's not healed yet. Come back later. Don't hinder your mother from doing things here."

Saying that, Ye Xilin was about to take Xiao Qi out.

"No~, no~"

Xiao Qi, a greedy little cat, smelled the scent of pastries and refused to leave.

The little guy broke away from Ye Xilin's hand and ran towards Wang Chunyu staggeringly.

"Mom~, I'll give you a pat on the back."

In order to stay, the little guy ran up behind Wang Chunyu, raised his little arms and slapped her back seriously.

Xiao Qi had little strength, and her little fists were soft, and hitting her body was like scratching an itch, but Wang Chunyu was still happy from ear to ear.

"Our Xiao Qi is so good that he would give Mother a back slap."

Seeing that the little guy was pretending to be good again, Ye Xilin didn't intend to expose him and just stood aside and watched the show happily.

After watching for a while, Ye Xilin finally remembered that pig food was still being cooked over there, and he didn't know if the fire was out.

"Sister-in-law, I'm still cooking pig food. I'm leaving first." After saying that, he hurried back.

As soon as Ye Xilin finished cooking the pig food for lunch, Wang Chunyu came out of the kitchen happily with the still-steaming pumpkin cake.

Wang Chunyu was followed by a little tail, and Xiao Qi, the greedy cat, was already holding the pumpkin hair cake and eating it.

"Uncle~, the cake is delicious~"

The little guy waved the pastry towards Ye Xilin, his eyes full of pride.

"Xilin, the pastry is ready. Please help call grandma and Qingqing over to taste it."

"Okay, I'm going to call someone now." There was delicious food, and Ye Xilin ran faster than anyone else.

After a while, Mrs. Ye, Mother Ye and Ye Qingqing all came over, and a group of people gathered around the table.

"Sister-in-law, why do you have three kinds of pumpkin cakes?" And according to Ye Qingqing's opinion, these three kinds of cakes are all the same.

Wang Chunyu explained to everyone with a smile:

"Actually, the recipe is the same, but the amount of sugar in it is different. I want to try which one tastes better."

"The blue saucer has the same amount of sugar as usual pastries. The green saucer has slightly less sugar, and the white saucer has the least amount of sugar."

The pastries are divided into three types, each of which has a small portion. Wang Chunyu cuts them very small, basically one piece in one bite.

In order to taste the different sweetness of these three pastries, Wang Chunyu brought several bowls of water over, finished one pastry, rinsed his mouth before eating another.

After listening to Wang Chunyu's explanation, everyone couldn't wait to eat.

When Wang Chunyu cut the pastries just now, he didn't taste them in advance.

Although Xiao Qi just said it was delicious, Wang Chunyu was still feeling quite uneasy at this time.

The blue plate was closest to her, and the first piece she tasted was the one with the most sugar.

This pumpkin steamed cake is actually quite successful, with a soft and delicate texture and a strong pumpkin flavor.

Compared to the brown sugar cakes sold in shops now, it is not inferior at all.

However, pumpkins are originally sweet, and Wang Chunyu thinks that the one with the most sugar is a little too sweet.

He picked up the water on the side and rinsed his mouth, then tasted it. The latter two had less sugar.

After tasting all three kinds of pastries, Wang Chunyu said cheerfully:

"This pumpkin hair cake tastes pretty good when made, and the pumpkin flavor is strong. It tastes different from brown sugar hair cake. I think there is no problem in selling it in a shop."

“Delicious~”

Xiao Qi was very happy, holding the pastries and looking up at Wang Chunyu with a smile. The originally fair and tender face was covered with pastry residue.

"You little greedy cat."

With his son's affirmation, Wang Chunyu smiled even happier.

"I think the one with the most sugar is too sweet. I think the latter two are good. What do you think? Which sweetness is the best?"

"Sweet~, delicious~"

Xiao Qi likes sweets. She pointed her chubby little finger at the pastry on the blue plate and took the opportunity to grab an extra piece and eat it.

But the little guy was still too young, so everyone ignored his opinions and talked about their own opinions.

Ye Xilin, like Xiao Qi, has liked sweets since childhood.

"The one on the blue plate is a little sweet, but it's not bad. The one on the white plate is not sweet enough, and the one on the green plate is the most delicious."

Ye Qingqing and Ye Mu have lighter tastes and like to eat the ones with the least amount of sugar.

Old Mrs. Ye's opinion is similar to that of Ye Xilin, and she also thinks that pastries on green plates are the most delicious.

But she thought since the flavors were almost the same, she might as well choose the cheapest one.

Xiao Qi chose the sweetest one, Ye Mu and Ye Qingqing chose the lightest one, while Mrs. Ye and Ye Xilin liked the sweetness in the middle.

So the decision-making power returned to Wang Chunyu's hands, and everyone watched her intently to see what she would choose.

It was difficult to reconcile everyone's opinions and it was difficult to satisfy everyone. Wang Chunyu thought about it and then suggested:

"I don't care about the sweetest one. I actually think the latter two are about the same. Or I can compromise between the two sweetness levels and readjust the sweetness to try to satisfy everyone."

"Okay, sister-in-law, let me help you."

Ye Xilin was very active and followed Wang Chunyu with Xiao Qi, who had become a cat with a painted face.

"No, there is still some batter in the kitchen. I was afraid that the pastry made this time would not be successful, so I specially saved some to prepare for another try."

I didn't expect it to be used right away.

The remaining batter was not yet seasoned. Wang Chunyu readjusted the amount of sugar, and then put the batter into the large iron pot to steam.

The water in the pot was already boiling, and about a quarter and a half later, Wang Chunyu came out again with fragrant pastries.

"Everyone, come and try it."

In fact, when Wang Chunyu was cutting the pastry, he had already tasted it in advance and found that the sweetness was just right this time.

There weren't many pastries, so each person got a small bite.

After eating, everyone agreed that this time was the most delicious. The final version of pumpkin hair cake was decided like this.

The happiest person is Wang Chunyu. The cost of this pumpkin cake is a little lower than that of brown sugar cake, and the profit is still quite high.

And there are three new pastries: pear crystal pear flower cake, crystal osmanthus cake and pumpkin hair cake. A grocery store is not much different from a serious pastry shop.

With Wang Chunyu's new crystal osmanthus cake and crystal pear blossom cake, Father Ye and Ye Donglin went out to make money early.

On the way, the father and son also met a magpie.

"Good luck comes to you. Something good will happen today."

Father Ye had a hunch that business would be good today.

Father Ye came early, and after paying the stall fee, he came to the location where the stall is usually set up.

Since the introduction of pear wine and pear wine, the business at the stall has become better.

Father Ye carefully calculated that it would be more profitable to set up a stall on North Street than to sell goods as a peddler.

So I readjusted the time of setting up a stall and working as a hawker.

From setting up a stall one day and working as a peddler one day, now I have been setting up a stall for two days and working as a peddler one day.

At the front of the stall was a small table, and Father Ye placed the new pastries he brought in the most conspicuous place on the table.

Make sure that everyone who passes by can see the crystal clear crystal pear blossom cake and crystal osmanthus cake at the first glance.

Not to mention, these two kinds of pastries sparkle under the sun, which is really eye-catching.