There was no one in the kitchen, so Yun Jinghuang returned to the hut to change into her own clothes.

The blood on the back of the hand has dried and solidified, and the scratches are still obvious.

She blew gently, "Hufu~ It doesn't hurt~ Be a strong baby!"

Yun Jinghuang was inevitably discovered by others, which made them worried, so they took out a skin-colored band-aid and put it on.

She then came to the kitchen stove, took the wild boar out of the medical space, and put it into a large basin on the ground.

It's just...how to eat this wild boar...

She has never killed a pig, and the pork she eats never looks so black...

"Oh my God! Princess! Where did this come from!"

Yan'er's voice sounded in surprise.

When Yun Jinghuang saw her coming back, he quickly pulled her over and said:

“Shh, keep your voice down!

I just pretended to be the Zhennan Army and went to the trap in the back mountain to carry it back.

If the Zhennan Army discovered it, they would have to snatch it away. "

Yan'er quickly covered her mouth and shook her head to show that she would not make any more noise.

But after reacting, she was extremely shocked.

The princess actually infiltrated into such a dangerous Zhennan Army? Can he still carry a wild boar back from under the nose of the Zhennan Army?

Yun Jinghuang pointed.

Yan'er didn't dare to ask any more questions, so she walked over quietly and closed all the doors and windows.

There were only two people left in the huge kitchen.

Yun Jinghuang changed the subject and asked: "Yan'er, how do you flip this thing? Do you know how to do it?"

"What a coincidence, Yan'erhui is here!"

Yan'er was interrupted and she forgot her previous doubts and replied:

"When Yan'er was ten years old, she worked as a slave for a wealthy family in the village and did all kinds of dirty work.

Every year, the family members kill several pigs to celebrate the New Year, and the pig butcher earns one hundred pence for each pig.

At that time, Yan'er wanted to make money, so he also learned from it. "

Not only did she kill pigs, she also learned all kinds of cooking and embroidery in order to become a lovable girl.

Yun Jinghuang felt that she had really picked up a treasure. In her previous life, she left Yan'er alone and spoiled a good-looking Qili who only knew how to flatter, but she was blind!

"Then let's start now! We can also let the king eat fresh meat tonight!"

"alright!"

Just do it, Yan'er found two benches and joined them together, and used all his strength to pull the pig.

The pig had fainted and had no reaction, but it weighed about one hundred kilograms and was very heavy.

Yun Jinghuang helped to drag it and asked doubtfully: "Can't it be done in the basin? Why do you have to drag it on the bench?"

"Whoosh~"

Yan'er successfully put the pig on the bench, took a few breaths, and explained: "You need to let out the pig's blood. Pig's blood is also delicious!"

As she spoke, she found a basin and placed it under the pig's neck, and then brought out a suitable knife.

“Princess, please go boil a pot of water, we need it right away.

Yan'er is going to kill the pig, and it scares you. "

It is true that Yun Jinghuang has never killed a pig, or even seen one.

She could only light a fire and boil water first and watch from a distance.

Yan'er is going to start killing pigs!

For the first time in my life, I watched a pig being slaughtered live!

Yan'er's technique was very neat. The white knife went in and the red knife came out. Soon the pig's blood flowed from the top and dripped into the basin.

The wild boar died completely, and its blood gradually ran out.

The water in the pot begins to boil.

Yan'er put the pig back into the basin, poured boiling water on the pig skin, and quickly shaved it with a knife.

Yun Jinghuang understood it from the side and found tools to help.

One after another, black pig hair fell off wherever it was shaved.

The two of them were so exhausted that they finally removed all the hair from the wild boar's body.

Yan'er began to disembowel her stomach again, and at the same time explained to Yun Jinghuang:

"This is pig liver, this is pig heart, this is pig intestine..."

"Hey, why have I never seen these things before?" Yun Jinghuang was a little confused.

Yan'er squirted while explaining: "A high-ranking family like the Prime Minister's Mansion never eats pig offal.

Generally, all the internal organs after killing the pigs are given to the housekeepers or capable slaves in the mansion. "

Ordinary maids would be happy if they could drink some Xuewang Soup.

Yun Jinghuang suddenly realized, "Then let's put all the pork away so that King Ying can eat it for a longer time.

It just so happens that I haven’t eaten these before, so I’ll eat them with you! "

When she was reborn in this life, she no longer wanted to be a coquettish girl. She would try whatever she wanted, striving to understand more and gain more experience!

Yan'er was also worried that the pig would be gone after eating and the king would suffer accordingly.

She nodded and said: "Don't worry, Princess, pig offal is also super delicious! Tonight Yan'er will make pig blood soup and fried fat intestines for the Princess!"

"it is good!"

The two were busy in the kitchen again.

Cutting pork, from pig head to pork legs, pork belly, pork belly...

After removing the internal organs, about eighty pounds of meat remained.

There was still a pile of white meat in the internal organs. Yan'er said:

"This is suet. The lard we usually eat is made from this."

Cut the suet into pieces and add water to the pot to boil.

After the water dries, the lard gradually seeps out, more and more.

On this day, Yun Jinghuang saw the cooking of lard, how the pig intestines were cleaned repeatedly, and how the pig blood solidified from liquid to solid.

She further discovered how shallow and ignorant she had been in her previous life.

You don’t know many ordinary things, let alone other big things?

There are so many things she has to learn in this life.

After everything was prepared, Yan'er started cooking.

Yun Jinghuang helped light the fire while taking all the pork to the underground ice cellar in the inner royal dining room for storage.

The ice cellar is underground and in a remote location, so the meat will not be discovered here.

The originally empty cellar storage room is filled with dragon carp and pork, and it will become more and more abundant!

With so much food, you won’t have to worry about meat for more than a month.

The kitchen is steaming and the aroma is getting stronger.

Dragon's Palace, the inner room at the back.

Di Yi's tall and noble body sat on the jade platform, his eyes closed, and there was an invisible inner force lingering around him.

He was using his skills to mobilize his internal energy. Even though there were wounds on his limbs, to him it was like a slight scratch on the scales of a blue dragon in the sky, not worth mentioning.

Xuanhu sat beside him and accompanied him quietly.

Cang Fa came in and reported: "King, we have contacted a thousand Xuanjia Guards, they will move secretly and go deep into Xizhou.

However, there are many spies near Ying Palace, so we need to keep a low profile here so as not to arouse the suspicion of Zhennan Army and Xizhou. "

As soon as he finished speaking, a gust of wind blew up, and a strong smell of meat came from the kitchen.

Di Yi's sharp eyebrows wrinkled.

Cang Fa thought of something and said quickly:

"Today the princess infiltrated into the Zhennan army and went to the back mountain to find a wild boar. She is probably cooking now..."

Just now, she said she would keep a low profile, but in the blink of an eye, Yun Jinghuang created such a strong meaty aroma...

Cang Fa coughed twice: "I'm afraid I need to help the princess deal with the aftermath..."

Di Yi's expression darkened slightly.

After a moment, the cold thin lips pursed:

"Within a radius of five miles, the dishes cooked every day are roughly the same as those of Ying Palace!"

Cang Fa understood instantly.

The surrounding dishes are all cooked in the same style, and the aroma is strong enough to overwhelm Ying Gong.

Even if there is a real aroma wafting out, upon investigation it could be the dishes cooked by the surrounding mansions.

Just controlling the dishes of the surrounding five-mile mansion is quite a big project...

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