Seventy-year-old book: The villain Zaizai’s best mother

Miaomiao helped Xia Ming double beat the eggs, separate the yolks from the egg whites, and pour in half the egg whites.

The tools were cleaned and wiped dry last night and can be used directly now.

White sugar and white vinegar are all prepared and added according to the stage.

The egg whites that originally took a long time to foam up now just start to foam after a few rounds of hand shaking like a tractor!

It’s so effortless!

When it reached wet peaks, Xia Mingshuang asked Miao Miao to take some out and use it as a cake base.

The children helped her beat the egg whites, while she made the cake base, and Miaomiao helped her preheat the oven.

When the cake base is ready, send it to bake.

After the egg white cream is whipped until it becomes dry and foamy, it can be used for decoration.

Xia Mingshuang has already made the tools himself. After putting the butter in it, he can squeeze it out and decorate it.

The advantage of egg white cream is that even if it melts, it can be whipped repeatedly without wasting it.

The cake base wasn't baked yet, so she told the children not to worry, to make breakfast first, and then go to school after eating.

Da Zhuang and Er Zhuang were stunned for a moment, as if it was not their birthday today and they had to go to school to celebrate their birthday.

Xia Mingshuang: "What are you thinking about?"

Erzhuang immediately said: "Mom, we all have a holiday during the National Day. Why don't my brother and sister have a holiday for their birthdays?"

Xia Mingshuang rolled her eyes at him, "National Day is a major event worth celebrating. It's a national holiday. Your eldest brother and sister's birthday..."

Erzhuang immediately smiled and said: "It's a big event in our family. The child's birthday is a difficult day for my mother, so our family has a holiday. Why else would my mother have a holiday?"

Xia Mingshuang: "..."

I was speechless.

I took the vacation to celebrate their birthdays, but when the boy said it, it was like taking an opportunity to take a vacation.

Miaomiao pursed her lips and smiled. She also wanted to take a day off and celebrate her birthday with her mother at home, so she didn't mention Erzhuang.

Xia Mingshuang looked at Miaomiao, and her daughter also looked expectant. This would not be possible without a holiday.

Yes, schools are pretty boring now anyway. They don’t learn things every day when they go to school. Sometimes they either memorize quotations or go to work. The same goes for working at home.

Seeing Xia Ming Shuang let go, Er Zhuang was so happy that he jumped three feet high.

Da Zhuang glanced at him, "Grey!"

It was so sloppy that the ashes were fluttering into the butter.

This pale white and soft cream looks like clouds, making people feel soft in their hearts.

The little Zaizai looked at it with his little feet, his little mouth couldn't help but move, he wanted to eat.

Da Zhuang took a small spoon, took a spoonful and handed it to him, "Yeah."

The little Zaizai looked up at him, smiled, eyes widened, and whispered: "Is that okay?"

Da Zhuang: "Yeah."

The little Zaizai immediately opened his mouth wide, "Ah woo."

His mouth opened wide, but he didn't eat the whole spoonful, but only the first half.

The cream enters the mouth, soft, sweet, and smooth, and the texture spreads in the mouth. The little Zaizai narrowed his eyes in happiness, "It's delicious."

Er Zhuang immediately said, "Brother, don't be partial."

Da Zhuang gave him the remaining spoon.

Erzhuang deliberately smacked his lips and exaggerated: "Wow, it's so sweet that I almost fainted!"

Xia Mingshuang asked them to cover the whipped cream and put it in another room. A cold place would help the cream solidify. The temperature is low now, only three to four degrees in the house, which is more useful than a refrigerator.

After breakfast, Xia Mingshuang asked Da Zhuang to ride a bicycle to ask for leave. She discussed with the children whether to make dumplings for them.

Erzhuang: "Eat the cake!"

Da Zhuang and Miao Miaohe looked forward to eating the cake and nothing else was needed.

They are all sensible. One cake uses so many eggs and sugar, which is enough for them to make them happy. They don't need anything else at all, not even the dumplings.

Xia Mingshuang thought about it and decided to stew bacon with cabbage and vermicelli.

The big bone she bought the day before yesterday was still frozen, so just use the bones to make soup.

Da Zhuang agreed. He rode to ask for leave for the three of them and brought Gu Nianjun with him when he came back.

Although the two of them often fought before, their relationship has now been reconciled, amidst the awkwardness.

Seeing that the children were not interested in eating, Xia Mingshuang was only thinking about the cake, so he decided to make it early.

In order to satisfy the children, she planned to let them eat the cake, so she baked four cake bases so that the four layers would be enough for them to eat.

While they were busy working, the voices of Zhong Lian, Zhang Danping, and Wang Jinling came from outside. They shouted at the door and came in directly.

These people are already very familiar with Xia Mingshuang, and they all regard them as one of their own.

Wang Jinling said that Xia Mingshuang wanted to make birthday cakes for her two children. She was curious, so she persuaded Zhang Danping in a roundabout way.

As soon as Zhang Danping heard this, she ran over to take a look while having lunch.

Zhong Lian happened to be there, so they came over in a car.

Xia Mingshuang is decorating the cake.

She didn't have the kind of rotating cake tray, so she could only put a round vegetable mound on the table, and then put a sorghum stalk cover on it, then put a large round tea tray on it, and then covered it with a few large pieces of oil paper, and the cake The blank is placed on this for operation.

With nothing to spare, she raised her head and gestured to them, "Why are you here?"

Zhang Danping: "Sister Mingshuang, you are such a good baby, but you didn't tell us! It's thanks to sister Jin Ling that she told us."

Ever since Xia Mingshuang made delicate and sweet chicken cakes, rich and fragrant braised pork sausages, and sweet and delicious jams, Zhang Danping and the others were full of expectations for Xia Mingshuang, always feeling that she could make delicacies they didn't know about.

No, the birthday cake is freshly baked!

This is the birthday cake you saw in the movie.

The movie was also a movie I watched when I was a child. You can no longer see it after 66. Children nowadays have no eyesight.

The adults and children gathered together, bending down, looking up, holding their breath, staring at Xia Ming's double-framed flowers, for fear that they would blow off the flowers if they breathed too hard.

The snow-white cream, squeezed out of the oil paper bag, turned into a rose just like that.

Xia Mingshuang also expressed a little regret: "It's a pity that I was short of time and I didn't have time to get the colors. Otherwise, I could have made flowers of various colors."

Zhang Danping and others quickly shook their heads, "No, no, this is quite nice."

Erzhuang had already taken out several bottles of jam at home, "Mom, this!"

Wouldn't it be nice to put a little jam on it, and the cream is so sweet, adding sour jam would be even better!

Xia Mingshuang doesn’t add a lot of sugar to the jam she eats at home, which is quite acidic.

Everyone said this was good, and Wang Jinling also helped order jam, so that the snow-white cream had various jams in red, yellow, brown, and orange, which was colorful and beautiful.

Miao Miao stared at it with her big watery eyes, wanting to imprint it deeply in her mind. She would draw it and send it to her father so that he could see it.

She has learned from her mother that when her father comes back for the Mid-Autumn Festival next year, she will make him a big birthday cake!

Happy birthday to my dad too, so sweet!