Seventy-year-old book: The villain Zaizai’s best mother

Xia Mingshuang invited them to sit on the kang and made dried fruit tea for them to drink to moisten their lungs and relieve dryness.

Lou Yuhui didn't talk much, but he was very polite. Listening to his mother and Xia Mingshuang chatting animatedly, he and his father listened quietly and didn't interrupt casually.

Xia Mingshuang took advantage of Zhong Shuxian's thirsty talk and drank tea to care about Lou Yuhui, "Is your body okay after being cold? You have to take good care of yourself."

Lou Yuhui smiled and said: "Thank you, auntie, for your concern. I am in strong health. I drank medicinal soup for a week after being discharged from the hospital without leaving any traces of the disease. I am really grateful to Uncle Gu and Uncle Bai for saving me in time. The doctor said that I would not be as bad if it were later." It's easy to be quick and easy, but it must leave the root of the disease."

When he said this, Lou Jianjun's eyes turned red again.

Lou Jianjun and his wife had two children before, but unfortunately they didn't raise them. Now they only have an only son like Lou Yuhui, so they naturally value them very much. It's a pity that the couple are busy with work and can't take him with them all the time. Moreover, Lou Yuhui is older. They thought it should be fine. Who knew that something like this would happen?

Cai Shenggang was a little disapproving. He felt that he was out of tune with them, but unfortunately he couldn't leave them alone. It was really awkward.

He quietly sneaked into the yard to look at the tricycle, tsking at it and commenting on how ugly it was.

Erzhuang: "Who are you looking down on? My cousin and eldest brother assembled this by themselves! It's awesome! Can you do it?"

Cai Shenggang: "..." He really didn't expect it. He thought it was rags they collected from the city. How could he know that it was worse than rags and that it was pieced together by rags.

He admired him in his heart, but refused to say anything. He turned his head and asked, "Your father is a great engineer. How come you don't even have a radio at home? Is it because you have no tickets or no money?"

Several children choked immediately.

They didn't even think about it. If their parents didn't buy it, they didn't know whether to ask for it. After all, it was a big ticket item and they needed a ticket.

But... they can't say they didn't buy it at home, that would be so shameless!

Erzhuang's head was spinning rapidly, and he hummed: "We are not like you who rely on your parents for everything. We have to save the parts and assemble it ourselves."

Da Zhuang and Gu Nianjun turned to look at him, how dare you brag!

This bicycle was finally put together with the help of a great engineer. Can they assemble the radio and such high-end things by themselves?

Erzhuang winked at them, bragging is not illegal!

Da Zhuang immediately gave Gu Nianjun a look and put down his pretense.

Gu Nianjun immediately followed Da Zhuang's lead and could not embarrass his uncle and aunt!

In the room, Zhong Shuxian began to praise Third Sister Gu again for the beautiful sweater she knitted, the beautiful hair pattern, and all kinds of compliments.

Although Sister Gu is much more generous than before and no longer feels overwhelmed by compliments, she still cannot withstand Zhong Shuxian's enthusiasm.

This man is worthy of being an ideological cadre, he is so eloquent!

Third Sister Gu: "You guys chat, I'll cook."

Because Gu Yunshan was not at home, Lou Jianjun wanted to leave early and come back when Gu Yunshan came back, but he didn't know that Zhong Shuxian was quick to talk, "I'm also good at cooking, I'll help you."

Lou Jianjun and Lou Yuhui exchanged glances at the same time, and they both saw teasing in each other's eyes.

Zhong Shuxian is beautiful and capable, but her cooking skills are not good. Don't let her cook, otherwise the meal will not be delicious.

Lou Jianjun took the initiative and said, "How about I come and cook while you guys chat."

Although he is a cadre, he has good cooking skills, which are all cultivated. When he was transferred to the May [-]th Cadre School, a group of intellectuals and cadres, he was selected to manage the kitchen because of his good cooking skills, and he also developed the ability to cook meals as delicious as possible with less oil and salt.

How could Xia Mingshuang let the guests cook? "The meat won't freeze when the weather gets warm. The meat saved for the New Year must be eaten quickly. Let's eat hot pot today."

The bone soup base has been brewed for a long time. Now it is rich, milky and fragrant.

Then prepare frozen tofu, mung bean sprouts, spinach, cabbage, potatoes, vermicelli, kelp, etc. In addition, chop the leeks, add eggs, shrimp mince and mix the stuffing to make a few plates of dumplings. After finishing the hot pot, just eat it as a staple food.

At this time, the temperature is low, which is not suitable for cooking. It cools quickly. Most of the food at home is stew. Today, hot pot is more suitable.

There was still some frozen pork belly, mutton, and a pound of beef. Now I took them out, sliced ​​them, and ate them.

I don’t have a refrigerator at home, so I can’t store the frozen meat once it thaws.

During the meal, Xia Mingshuang already knew everything about the Lou family. She didn't ask on purpose. Zhong Shuxian was a talkative person, and she was especially talkative when she saw the right person. She wished that the eighth generation of her ancestors could explain everything clearly, and then she would drag Xia Mingshuang to become her sister. .

She dipped it in the chive flower sauce made by Xia Mingshuang and ate it. It was particularly delicious. "I ate it at one when I was a child. It was very delicious. I have never eaten anything as delicious since then. Today I have it at your place."

Xia Mingshuang taught her how to make it, "There is also a small jar. I will fill a bottle for you when I leave."

Zhong Shuxian: "Then I won't be polite to you."

Xia Mingshuang: "In addition to chive flower sauce, there is also chili sauce. In addition, I also tried to pickle Sichuan pickles and Northeastern sauerkraut myself, and they were all very successful."

Third Sister Gu is very agile and has already brought pickled vegetables such as pickled radish. There is also a bowl of spicy pickled cabbage. Shrimp paste is mixed with chili powder. It tastes spicy and sweet, and tastes very good.

Zhong Shuxian ate well, "Lao Lou, Yuhui, Gangzi, you all have a try."

Although Cai Shenggang looked down on the countryside, he was not slow at all when eating hot pot. He kept putting it into his mouth until it was hot and sizzling.

He didn't have any hope at first, thinking it was just pickles and there was nothing delicious about it. However, after taking two bites, he found it delicious, and it was especially delicious with the meat.

He smiled flatteringly at Xia Mingshuang and said, "Auntie, this is so delicious!"

Although Xia Mingshuang didn't have a good impression of him, she didn't know him as well. He smiled and said, "I'll put a bottle in for you when I leave."

After eating and drinking, Xia Mingshuang had already heard clearly that Lou Jianjun's ancestor had been an imperial doctor.

His eldest uncle inherited the family business and studied traditional Chinese medicine, while his father opened a medicine shop. His eldest cousin went abroad to study Western medicine, which is the Dr. Lou that Expert Chen mentioned. Dr. Lou is over 50 years old and has not recovered since he was decentralized. However, he has several good students who are now able to perform independently at Union Medical College Hospital.

Xia Mingshuang told them about his little sister, "Why doesn't the superiors transfer Dr. Lou, a rare talent like him, back?"

Lou Jianjun and Zhong Shuxian were silent for a moment, and Zhong Shuxian said: "My eldest uncle was very suave when he was young, and his style was very Western. Now he is being held captive, and he won't be able to come back for a while."

Lou Jianjun: "But it's still okay to take leave and come back for surgery."