urban security

Well, when my body recovered, I became full of energy, everything tasted good, and I felt great! When my mood gradually improved, the sky seemed to become particularly blue, as if everything was starting to develop in a good direction. At this time, I thought about going to the cafeteria to get food. However, the cafeteria aunt who was responsible for serving food was really incomprehensible. Every time she served the meat dishes, her hands always shook, resulting in almost all vegetables left in the bowl. And those pitiful meat dishes were so few that they were as thin as toothpicks and rare. As for the vegetables, they were even more unappetizing. The portions were either pitifully small or yellow. Especially the water spinach, which was no different from fried seaweed, and completely lost its original taste and flavor.

In this situation, the cooking and cooking skills are all here. Going out to buy food in the broad daylight is really enough. Even the food provided by the labor service company that does everything from day to night can only be swallowed with difficulty [tears]. Even if you don’t have an appetite, you have to eat, after all, it is the contract you signed. If you want to eat better, you can ask someone to cook a few dishes, but it will cost more. Moreover, the canteen is actually subcontracted by the labor service company, one level at a time. Is this really a good idea? In the end, the smallest contractors will deduct a part of their profits! And all these food expenses are used to deduct the profits. Alas, how can the quality of the food be good in this way?

Of course, the food was not good enough, because those people did not care about the workers' living conditions. The workers did the hardest work, but they could only eat the worst and most unnutritious food. Although their wages were relatively high now, some people still looked pale and thin, which was the sin committed by those thugs. The slightly better workers would spend more money to cook. In the canteen, you can choose to cook fried fat or fried eel. Well, fried eel is better, it tastes better and more energetic. And the smiling old Deng said with a smile: "Azhen, hurry up, I'm hungry now." Then he joked with Lao Sun: "Haha, hurry up the students who are cooking, let him move faster!" Lao Sun ran to the kitchen and shouted to the students who were cooking: "Hurry up, I'll prepare the ingredients right away, take out the eel and wash it for you, remember to deal with the intestines..."

It seemed as if everything had been prepared and sent to the chef. The boss immediately discussed the next plan with him. The cooks also acted quickly, and then, as if by magic, something appeared in their hands. They kept busy with one order after another until the eel's buttocks were finally crispy. At this time, the blood and bones in the spleen's internal organs were also completely taken out, and it looked like a tumor had grown on the top of the head. Then, these ingredients were clearly handed over to the chef, and the chef turned on the high fire, and the temperature in the pot soared instantly, with full firepower. Then, boiling hot oil, water-stone slurry and eel were poured into the pot together. When they were poured in, the wok sounded with a sizzling sound. I was ready to go forward to see the situation, and then leaned over to observe carefully, and found that there were indeed a few flames entangled on the dark stove. After a while, they were fried into a golden color, and then they were picked up and soaked in water. Before that, the pot needs to be cleaned, and then garlic, ginger and other seasonings are added, which have been cut in advance and sent to the chef. After the chef took over the seasonings, he put them all into the pot, and then poured in cooking oil. Pour the oil first, then add the various seasonings. At this time, the oil pan began to crackle non-stop, and it was about to smoke. The fire was getting bigger and bigger, and a big fire ignited in an instant. But it doesn't matter. When the eel is poured into the pot, the open flame will burn the whole pot of food. At this time, the chef kept shaking and frying there, and before long, the fire went out. Then continue to stir-fry a few times. I saw him skillfully pick up the spatula, stir-fry on the left, stir-fry on the right... Then take the ingredients out of the pot for later use. Then, he cleaned the pot and heated it again. After the oil temperature rose, he put the ingredients into the pot and fried them until both sides were golden brown, just like the burnt yellow blown by the broken electric fan. Then, he quickly sprayed some water into the pot, covered the pot, and started to stew. At this time, the raging fire in the stove became more and more fierce, burning as if it was going to swallow up the whole kitchen. However, strangely, despite the huge fire, no steam came out. After a while, the water in the pot finally boiled, and the boiling hot water made the lid bulge high, making a hollow sound from time to time, as if urging the lid to be opened quickly.

I said I would play with my phone later, but a lot of time passed by without me noticing. Oh, is my eel ready? I have to finish it quickly, I am so hungry! Hey, you are still applying sunscreen slowly! Look at yourself, you are as fat as a pig. Also, you two should stop quarreling, talk about your problems face to face. If you don't eat this meal properly, will you be blamed? Talk it over, I will help you solve the problem. I will use my friend's way to persuade you to calm down your anger and make peace with you.

Look, you have to act quickly at this time! Either you run to the door immediately and tell the chef; or ask the chef to speed up and cut the eel into small pieces and bring it to me. In short, we have to work harder and increase the firepower to make this dish well. Come on, come on, you must move quickly. Once you succeed, you must quickly deal with the two eels. First spread them out quickly. Note that the internal organs and bones of the eel are relatively hard, so you need to use a knife to carefully pick them out, and then cut the eel into suitable pieces in a few strokes. After cutting, immediately hand it to the person who has already started the pot over there, and ask him to put the eel into the pot and stir-fry it. Then, the familiar and tempting fragrance will come to you. I skillfully put the garlic sprouts and various spices into the pot, and then use the same cooking skills, turn on the full fire, and stir-fry over high heat. In an instant, the fragrance is everywhere, which is simply mouth-watering.

This dish is so delicious that I quickly stewed it for a while to make the flavor more intense. After it was cooked, I quickly served it to Lao Zheng. Lao Zheng had already poured Erguotou into a cup and chilled it, and he couldn't wait to taste it.

Seeing Lao Zheng enjoying the food, several of us security guards couldn't help drooling, but unfortunately we didn't have such a good fortune.

The salary of the security guards is shockingly low. That insignificant salary is not even enough for them to buy some delicious food to slightly improve their quality of life. Faced with such a predicament, they have no choice but to eat the water spinach that has no nutritional value! This vegetable is simply a food specially prepared for those cold-hearted and heartless people! At this time, the boss happened to pass by and saw our miserable scene, but he did not show any sympathy or comfort. On the contrary, one of my colleagues was chewing water spinach with relish, and his satisfied look made us envious. However, due to our limited financial resources, we really couldn't afford other more delicious foods, so we had to suppress our inner desire, nodded slightly, and silently turned back to the room to sleep. Last night was the same. After taking a shower, I climbed directly into bed and fell asleep. And today, there was a woman staying in the security room. It is said that she came from the tower crane team...

This is really puzzling! At first, I naively thought that she was just here to play. However, time passed quickly, and it was almost midnight, but she still had no intention of leaving. What's more surprising is that she didn't say anything, just fell on the bed, and fell asleep with her clothes on. Oh my God! She actually wanted to stay here overnight, which really surprised me. For the whole day, she just watched TV and did some trivial things leisurely. I felt quite helpless, but I was helpless. After all, the superiors had already allowed this woman to stay here, and no one seemed to have raised any objections. Of course, I personally did not agree, and I was always worried that something inappropriate would happen. Therefore, I tossed and turned all night and couldn't sleep.