Is it okay to not do anything after rebirth?
Chapter 177 Spring Festival
But it is not as uncomfortable as the sea breeze in Jinzhou City, and it is not as uncomfortable when it is breathed into the lungs.
But because in Yanjing during this period, whether ordinary households or various enterprises and institutions, the method of heating was coal.
Coupled with the fact that factories are still located in the urban area of Yanjing and some large enterprises continue to discharge pollution, the air quality in Yanjing is really poor.
Na Zhiming was still full of interest when he ran out of the house, but after a few minutes he basically lost interest.
In such an air environment, people who run outdoors are basically filtering the air. Not to mention exercising to improve their physical fitness, it is estimated that they will get sick after running for ten days and a half.
Na Zhiming had no choice but to turn around, although if he walked further he could enter the Temple of Heaven Park, where there were more trees and the air quality was slightly better.
But there were so many people there that it was impossible to run.
The doors of houses on the roadside are pasted with Spring Festival couplets, which imply good luck and good fortune, and some are hung with bright red lanterns. The atmosphere of the New Year festival has been deeply imprinted in people's eyes.
When I walked into my home, everyone in the yard was basically up and taking turns washing up.
Li Dehong's family members are very enthusiastic, and everyone they meet will say hello to Na Zhiming.
Na Zhiming also responded enthusiastically, and the yard filled with laughter and laughter was filled with the atmosphere of ordinary life.
Luo Niancheng, who came out to wash up, liked this very much. He greeted Na Zhiming and said:
"Then sir, why do I think the people here in the north are so enthusiastic? They all seem to treat me like a family member and greet me, which makes me very touched."
Na Zhiming burst out laughing:
"Mr. Luo, Northeastern people were not like this in the past. There were very few Han people in the Northeast more than a hundred years ago.
Later, people living in the Central Plains could not survive due to various disasters, so they traveled to Guandong in an attempt to save themselves. This was a population migration that lasted half a century, and the Han people in the Northeast gradually reached their later scale.
At that time, the people who traveled to Guandong came from all over the world, and there were people from all over the world.
Moreover, these people are a mixed bag, with all kinds of people.
In order to integrate into society as quickly as possible, and to avoid conflict with others as much as possible and thereby being harmed or harming others, people try their best to show their enthusiasm for others.
Over time, such folk customs were forged and consolidated.
This should also be regarded as the survival wisdom of our Chinese people, a kind of innate self-protection. "
Luo Niancheng was startled for a moment. He did not expect that his unintentional words would lead to such a thorough interpretation by Na Zhiming.
He thought about what Zhiming just said, and he admired him even more:
"Boss, I really admire what you said. The more I think about it, the more it makes sense. People in a certain place have their own unique reasons for developing their customs."
He also wanted to say that he didn't expect Na Zhiming to have such a profound understanding of things at such a young age, but he didn't dare to say the rest.
In the morning, Na Zhiming went to Yang Songping's home. The Chinese New Year was approaching and he wanted to visit Mr. Yang and Li Songyan no matter what.
Of course, he brought a cart full of gifts, but apart from the wine, the gifts were not very expensive.
It was nothing more than some local specialties from the Northeast, a few wild game from the mountains, tribute rice from a few acres of Jiaohe River, a fifty-year-old wild ginseng, and a few kilograms of toad oil.
I personally gave Li Songyan a "Dior" handbag and a set of "Zhainaiou" cosmetics.
Not to mention how happy Li Songyan was when he saw Zhiming's gift, even Mr. Yang was very pleased with it.
However, Mr. Yang knew that Zhiming still had somewhere to move around, so after accepting the gift, he sent Na Zhiming to go quickly.
At noon, Zhiming went to Zhao Aihua's house, and the things he delivered were similar to those at Yang's house.
Zhao Aimin has come back. He just came back this morning. After tidying up, he was about to go to Yang's house and Zhang's house. When he saw Na Zhiming coming, he asked Na Zhiming to have a meal at his house.
The little fat man Zhang Yaodong came back more than ten days in advance. He was very happy to see Zhao Aimin and Na Zhiming, so he followed them out.
He had already moved around all the people who were supposed to be walking around, so he came out just to join in the fun with these two people.
Na Zhiming couldn't go back, so he asked the two of them to go to Yang's house together, and then made an appointment for everyone to go to his house to play all night after the New Year's Eve dinner.
Then he went home and loaded up a cart of New Year's goods and went to Wang Yiyuan's house.
Why was he the last one to arrive at the Wang family?
This is because in addition to giving gifts, they also have to drag the Wang family to that house, because it was agreed before that the Wang family should go to that house to celebrate the New Year.
So in the evening, in that restaurant, that huge table finally came into use.
There are nine people in Li Dehong and his family, four in the Wang family, plus Na Zhiming, Luo Niancheng, and the guy from the security company named Li Haibin, there are sixteen people in total.
When Na Zhiming returned to Xiangjiang from Yanjing last time, he asked Wang Yiyuan to get a turntable and a base and put them on the table, which immediately made it much more convenient.
Li Dehong's third aunt was naturally the chef tonight. With everyone's help, she cooked eighteen dishes. The fragrant smell made Luo Nian's mouth water.
Father Wang also showed off his skills and cooked two big dishes, braised mutton and sea cucumbers roasted with green onions. These are dishes that only the older generation in Yanjing City can prepare.
Especially the braised sea cucumber with green onion, which is a specialty dish of Fengzeyuan, a time-honored brand in Yanjing City. Dad Wang was lucky enough to receive the true recipe when he was young.
There is also a Toshiba color TV set in the restaurant, which is prepared for the Spring Festival Gala that will not start for a while.
In order to cater to the Spring Festival Gala, everyone has set the meal time at [-]:[-], so that everyone can enjoy the Spring Festival Gala while eating slowly at the dining table for a while.
In fact, this Spring Festival Gala was the one that received the most criticism. Director Huang Yihe later recalled:
"The technical conditions at that time were not enough to support such a large-scale live TV program. There were not even walkie-talkies and the stage lighting was not working."
In the huge Workers' Gymnasium, the scheduling failed completely, and the on-site conductor "became blind and deaf."
Moreover, there was no heating, which made Chen Peisi shivering from the cold, and the lights seemed very dim.
Due to connection problems, the show took six hours to complete.
Although the original members of the old women's volleyball team were at their peak, and big names from Hong Kong and Taiwan such as Wang Mingquan and Luo Wen joined the show, the [-] Spring Festival Gala was still criticized as "low quality" and "disorganized."
To be honest, compared with everyone's high interest, Na Zhiming just wanted to watch the sketch "filming" performed by Chen Peisi and Zhu Shimao tonight, and forget about the rest.
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