Siheyuan: Damao carried me back from under the bridge

As long as the money and tickets are given to him from above, won't the money fall into He Yuzhu's own pocket?

He produces so many pickles and pickles every day. Who would have thought that these vegetables are all bought for free?

This is a way to make money safely and boldly.

Don't underestimate this income.

Over the years, this will definitely make you a lot of money.

In addition to pickling kimchi, He Yuzhu fermented grain at Erguotou Winery and it is almost ready.

I don’t know what the wine brewed from space well water will taste like.

In addition to the wine from Erguotou Winery, the winemaking equipment he customized at the steel rolling mill is almost completed.

When the time comes, he will use space well water and space grain to make wine.

These are all things that need to be done later. Let’s settle the kimchi issue first today.

Carrying Tan Yingru's pickled kimchi to the National Hotel, He Yuzhu went directly to Director Tian's office.

"Director Tian, ​​let me bring you some kimchi made by my wife." He Yuzhu was very cunning. He didn't tell his wife to come to the restaurant to be a kimchi cook, but let Director Tian taste it first.

He Yuzhu has absolute confidence in the kimchi made by his wife.

All materials are products of space, so it’s hard to think whether this kimchi tastes good or not.

"Oh? I really want to try the kimchi made by team leader He's wife." Director Tian quickly took the ceramic jar handed over by He Yuzhu and opened the lid.

"This kimchi looks delicious." Director Tian exaggerated.

In fact, he didn't have much expectations for this kimchi.

How delicious can kimchi be?

There were no chopsticks at hand, so Director Tian picked up a white radish in a kimchi jar and tasted it.

Crisp, refreshing, and slightly spicy from pickled peppers.

"Why is this kimchi so delicious?" Director Tian couldn't help but take out a piece of radish and taste it.

Once you taste it, you won't be able to stop.

But it’s delicious, just a bit salty. It would be better if it goes with some staple food.

"I didn't expect that Team Leader He's lover has such skills. What a blessing!" Director Tian had a look of envy in his eyes.

Director Tian has met He Yuzhu's daughter-in-law once. Not only is she beautiful, she is also a good cook.

But it's not surprising that the daughter of Tan Hui from the Capital Hotel is even worse at cooking.

Director Tian has a thorough understanding of He Yuzhu's background.

He also knew that He Yuzhu had a sister named He Yuzhu.

In ethnic restaurants, a big shot cooks and eats.

The backgrounds of all the cooks working here must be checked.

Prevent any unscrupulous people from getting in.

"Director, I see that the pickles and kimchi used in our restaurant are purchased from outside, and the taste is not as good as the kimchi made by my wife. Recently, the hotel has received more and more guests, and more pickles and kimchi are consumed. I was thinking Can you ask my wife to come over and be a cook, specifically responsible for making pickles?"

Director Tian looked at the kimchi jar in front of him and finally knew what He Yuzhu's purpose was.

"Okay! You go back at noon and bring some more pickles. I will send them to the top and apply for them. Then we will pickle the pickles and kimchi ourselves." Director Tian agreed immediately.

Based on He Yuzhu's wife's pickle-making skills, if the pickle factory didn't rush for her, he wouldn't think it was He Yuzhu who came to ask him to do something.

It’s okay to insist on asking. I guess this guy just wants to go to and from get off work with his wife.

But, brother He! You are still too young.

It is better for my wife to keep some distance from her.

Otherwise, in the future, she will let you do her work when she is tired, and you will have to help her with her work when she is in a bad mood. The key is that she is so close and cannot even look at other women, which will make her suffer.

Director Tian silently sympathized with He Yuzhu for three seconds.

"Director, I have a request. Can you give my wife the raw materials for making kimchi? You should have tasted it. The taste of this jar of kimchi is different from other kimchi. This is not only because of the good pickling skills, but also because of the good pickling skills. The selection of materials is also very important, you need to pick them one by one, otherwise it won't have the taste." He Yuzhu said it very seriously, not like he was lying.

Director Tian hesitated for a while: "There is no problem with this, but you still have to make a form for me with all the accounts. Usually one pound of vegetables costs one pound of three taels to one pound of sixty taels of pickles. Your wife buys from the restaurant No matter how much money you take to buy groceries, you have to hand over enough pickles, otherwise I won’t be able to account for it.”

"Director Tian, ​​don't worry about this. I asked myself to go shopping, and I definitely didn't want to line my own pockets. I guarantee that I can hand over enough pickles, and I guarantee that I won't get a penny of kickback." He Yuzhu's chest slapped.

With He Yuzhu's guarantee, Director Tian was relieved.

Although they had known each other for a short time, he still believed in He Yuzhu's character.

This is not a freeloader.

People like Ni Zhangqing still bring food home from the kitchen every day.

And He Yuzhu has never brought him once before. This is the gap.

Sometimes a person's character can be seen from some details.

Then He Yuzhu and Director Tian discussed some details in the office.

In less than half an hour, the matter was basically settled.

He said he was going to submit a report to his superiors, but Director Tian was [-]% sure that he could do it.

The confidence comes from the fact that this jar of kimchi is really delicious.

After leaving Director Tian's office, He Yuzhu came to his rest room.

As soon as I sat down on the recliner, Liu Zi came.

"Master, this is the good meat that senior brother removed." Liuzi put a piece of meat into He Yuzhu's sundry cabinet.

This is a daily operation, and these meats are all brought back by He Yuzhu.

Director Tian said that He Yuzhu never brought anything back because he couldn't see it.

He will use the space to take this meat home, and no one can find it.

He Yuzhu learned to be smart in his new life.

Take it secretly so that no one knows about it.

Because when you are not in trouble, there is no problem in bringing these things.

But once someone wants to mess with you, these little things will become the last straw for you in the end.

Every day when he brought something back, he asked Ma Hua to secretly cut off a little bit, and then asked Liu Zi to secretly bring it over.

After Liuzi put down the meat, he went to pour him tea.

Xiao Liuzi is working very hard now, and the food is delicious. For a teenager, the temptation is really big.

After finishing lunch at noon.

Director Tian found He Yuzhu and said that the matter was done.

Let He Yuzhu go back and bring Tan Yingru over to handle the onboarding matters.

No matter what era you are in, as long as you have good skills, you can find a job anywhere.

When Tan Yingru was pickling vegetables, she also got the true inheritance from Grandma Tan.

I'm not bragging, at this age, Tan Yingru's pickling skills are among the best in the capital.

When he returned home in the afternoon, He Yuzhu found a car, loaded all the kimchi and pickles at home, and took them to the restaurant.