I run a food city in the last days

The little Jiang Yiyin once felt that he was dreaming, and it was a super sweet dream.

Otherwise, why would I wake up after being so sick and uncomfortable that I suddenly have a happy family, gentle parents, and my own room, with a cupboard full of clothes, dolls stuffed in every corner of the room, and , the most incredible thing is that the new father is actually a very good cook. He is so good at cooking that he can eat three bowls of rice and pour some soy sauce himself, not to mention the dishes made by his father. Instead of gentle corrections from a new mother, she would be licking the plate clean every day.

The only regret was that after returning home for the first time, her father asked her what she wanted to eat, and she blurted out "egg custard."

Soon her father brought a bowl. She looked over excitedly and saw a bowl of smooth light yellow objects.

Jiang Yiyin found it strange that the egg custard he saw in the dean's kitchen had many small pits.

But she also thought that when she said that the rice cooked by her father was much more delicious than the one in the orphanage, he said, "Different rice, different water, different heat and pots will all affect the taste," and she guessed that it might be There are also many different ways to make egg custard.

To be fair, this egg custard looked really beautiful, as smooth as a mirror, which made her reluctant to eat it.

However, both mom and dad said that food pays attention to color, aroma, and smell, but the first two are for the final "taste". Moreover, dad also said: "Eat it as you like. As long as you like it, I will cook it for you every day."

Then she picked up the spoon and carefully scooped out a small piece - this was egg custard, and she couldn't bear to eat it so quickly.

With a pious mood, he put the spoon into his mouth, pursed his upper and lower lips, and the slippery egg custard that was still a little shaky in the spoon broke into pieces. The faint salty fragrance spread in the mouth, and there was almost no need to chew. She couldn't wait to swallow the egg custard.

Qi Yuhai smiled and asked: "How is it? Is it delicious?"

"……tasty."

The brief silence did not attract the attention of the couple, so they did not know what she was really thinking in her heart at this moment.

Jiang Yiyin was thinking: If the bowl of egg custard made by dad is so delicious, how delicious will the egg custard made by the dean be?

The satisfied expressions on the faces of the children who were cooking at the time were deeply rooted in their bones. That look made her feel that they were eating food from gods, so it must be the best and most delicious.

With this thought in mind, she finished all the egg custard bit by bit, scraped the sides of the bowl clean, and then rushed into the kitchen to wash the dishes.

……

Jiang Yiyin feels that everything in her life now is satisfactory. Not being able to eat the most delicious bowl of egg custard in the world is probably the only regret that makes her brood. However, She wisely hid this idea in her heart, and gradually stopped talking about the orphanage in front of her parents.

Soon her talent in cooking was discovered by Qi Yuhai, who was surprised and happy - after knowing that it would be difficult for him and his wife to have children, the only thing he was a little sad about was that no one would inherit his cooking skills. Then I figured it out and thought about taking in a few disciples. The chef profession still treats the master-disciple relationship in a very traditional way. A disciple who has gone through the apprenticeship ceremony is equivalent to the son-in-law and is expected to support his master and his wife until they die.

However, he has often heard about so-and-so’s disciples who starved their masters to death, and occasionally heard stories about white-eyed wolves, so he was extra cautious in choosing disciples to join his family, and until now he has not found one he likes. disciple.

Now there is no need to choose secretly. His daughter has this talent, so of course he has to teach it to her.

However, Qi Yuhai is still a little worried. Practicing cooking is by no means easier than any other profession. He has to practice wrist strength, waist strength, and leg strength at a young age. It takes a lot of hardship to gain anything. What if the little girl eats it? Without pain, he probably wouldn't be able to force it.

Qi Yuhai was worried for a long time, and finally gritted his teeth and decided: If A Yin really couldn't bear this pain, then he might as well slowly look for disciples.

But for a small person, her resilience was far beyond his expectation. After deciding to learn cooking from him, the little girl never complained or complained about being tired. She completed all the exercises meticulously, and she was better than he had imagined. To do better, the learning speed can be described as lightning fast. In less than half a year, I started cutting radishes with a customized kitchen knife.

It was also at this time that Qi Yuhai's wife found out that she was pregnant.

When they first heard the news, the couple looked in disbelief. They hurriedly went for a more detailed examination the next day, and the results proved that she was indeed more than a month pregnant.

The couple looked at each other, and they couldn't help but feel a little complicated. The results of the original examination did show that she was not completely unable to get pregnant, but the chance was very low. According to the doctor, the chance was only 78%. This chance was too high. To be honest, the couple has been married for many years and has never used contraceptive measures, but there has never been any good news.

If they hadn't been basically certain that they would never have a child of their own, they wouldn't have made up their mind to adopt a child.

As a result, the child was adopted and their biological child suddenly arrived.

The couple are both kind-hearted people and do not regret adopting Jiang Yiyin. They are just worried that this matter will make the child uneasy, so they kept discussing it on the way back from the hospital. They must explain it to the child well and let her feel that even if there is Although she has lost her younger brothers and sisters, she is still their treasure.

The two opened the door and entered the house. At first sight, they saw several bowls on the table. The room was filled with the aroma of food. I wonder if pregnancy reactions have already appeared. Mrs. Qi has only felt more and more tired in the past half month. The easier it is to get hungry, the moment I smell the aroma, my stomach immediately makes a growling sound.

She walked to the dining table in a few steps and looked down. There were four dishes on the table, two meat, one vegetable, and one soup, which were the usual portions for meals at home.

The meat dish is stir-fried pork with green pepper and steamed prawns with garlic, the vegetarian dish is stir-fried cabbage, and the soup is simple seaweed and egg drop soup.

Of course it is not as good as Qi Yuhai in terms of tricks, but it is amazing enough from the hands of a child less than ten years old.

Jiang Yiyin came out of the kitchen when she heard the commotion. She was wearing Qi Yuhai's usual apron. Because it was too long, she could only fold it around her waist, and fixed it with a clothes drying rack on each side. It looked a little funny.

She looked at her parents and smiled sheepishly: "I can't help you when you go to the hospital. I just thought that making lunch would make it easier for dad. I don't know if it tastes good. Mom and dad, can you try it?"