Ye Wan made a cut along both sides of the exposed thorns, and then tore them off against the direction of the growth of the thorns. A whole row of small thorns were torn off together, and the other row of small thorns did the same. In this way, a piece of boneless fish body is ready.

Using the same technique, Ye Wan processed another piece of fish body, and then skillfully sliced ​​the fish body diagonally into thin slices.

Although Uncle Wang just said he was going to watch the live broadcast, he would occasionally glance at the screen of his mobile phone while watching the live broadcast.

After watching Ye Wan handle the fish for a while, a stranger appeared.

It's field service.

The field manager came over and asked about the wheat, and Ye Wan's wheat was reopened.

Uncle Wang's live broadcast also happened to include the part where Ye Wan turned off her microphone.

Seeing that the comments in the barrage were silent, he could tell that Ye Wan didn't want to embarrass him, and didn't want the audience in the live broadcast room to accuse him, so she deliberately pretended to accidentally bump into him.

Today's audience, regardless of whether the person involved has that idea, can maliciously misinterpret it into the rhetoric with the highest traffic.

Ye Wan can do this to a stranger, which is considered to be intentional.

Uncle Wang was pleased that Tang had made such a new friend. He had actually been curious about Ye Wan being so good at cooking for a long time, so he started talking to Ye Wan: "Wan Wan, why are you so good at cooking? We Tangtang is quite interested in cooking, but she is too busy. She used to have to go to class as soon as she got home from school, and after class she was so tired that she didn’t want to study at all.”

Speaking of this, Uncle Wang touched his chin: "Since you are the president of Ye's family, you must have taken more courses than us Tangtang? Where did you get so much time to learn so many things? And every day Everything is done so well.”

Ye Wan smiled lightly. In fact, she was not very interested in cooking. Learning to cook was something that could help her live longer. It was not something she could tell strangers.

As for the rest, I am not that stupid. If I study the things I am interested in with the mentality that every day is my last, I can learn as much as possible.

When Shen Qingzhou came to the door with the ice powder he had rubbed, he saw this scene. He gently put down the basin in his hand and came to Ye Wan's side.

If you are trying to fool someone, you will do it on the spot: "She felt that the food cooked by the chef at home was not delicious, so she learned to cook it herself. The main thing is that our family Wanwan has a good brain and can learn everything very quickly."

Zhang Ma, who was also handling the fish on the side, heard this, her hand movements paused, and she suddenly raised her head in disbelief, looking at Shen Qingzhou with eyes wide open.

[It’s obvious that Shen Qingzhou is talking nonsense. Judging from my mother’s reaction, this is something that can’t be faked. 】

[Teacher Zhang Yu: Does cooking taste bad? who? It can't be me, right? 】

[Who noticed what Shen Qingzhou just said? He said our family is rich! ! ! Our family! ! ! ! 】

Seeing Uncle Wang's disbelieving expression, Shen Qingzhou was about to say something more, when he heard a faint voice coming from behind: "Xiaozhou, who cooks poorly?"

When Shen Qingzhou heard this voice, he stiffened for a moment, then slowly and bit by bit he turned his head and faced Zhang Yu's smiling face.

Shen Qingzhou shouted something bad in his heart, but maintained his composure on his face. He glanced down and saw a cold light flashing on Zhang Yu's hand.

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