Three points are destined, seven points depend on face

Chapter 52 Shopkeeper Li of Zhenweilou

In the past two days, because they acted as guarantors for the workers, several of Xia Chuntao's friends' houses were like celebrating the New Year, and the doorsteps were never cleared.

Several people followed Xia Chuntao's instructions and listed the specific requirements, punishments, etc. in front of them. Especially the two points of keeping secrets and not taking things from the workshop. If you fail to do so, you will be severely punished, and you may even be slapped by the official.

Who is not afraid of this?

Even the second-rate scoundrel in the village would not dare to show off in front of the official!

The most important thing is that no one in Daxi Village questions the authenticity of the reporter. This point mainly comes from Xia Chuntao's brilliant resume of reporting to the official twice.

By saying this, it would keep out those who love to take advantage or have evil intentions.

The recruitment of workers once became the most popular event in Daxi Village, and the status of Mrs. Zhao and others also gradually rose among the people in the village.

Where is Xia Chuntao?

She was originally a transcendent existence—a goddess!

Xia Chuntao was quite satisfied with the workers finally selected. They are all daughters-in-law who are good at working in the village and have good reputations, and they are all willing to work full time.

Before starting work, Xia Chuntao gave each person two sets of indigo work clothes, which made the employees extremely happy.

I've only heard that maids from wealthy families have uniform clothes, but I didn't expect that vermicelli workshops also have them! Although the cloth is coarse, it is still new. It is unheard of to wear new clothes when working.

Faced with employees’ incomprehension, Xia Chuntao explained,

"This is a place where food is produced. It must be clean from head to toe in order to produce clean food. Not a single hair of yours can fall in, your nails must be cut cleanly, and your hands must be washed cleanly. .”

I have no choice but to go into battle myself without rubber gloves.

"From now on, the things you make will be shipped to various places in Vietnam. Whether they are ordinary people or dignitaries, I hope they will eat delicious food instead of disgusting things that hide filth and people's practices."

"There is no rule without rules. When everyone came, your guarantor should have told me about my rules. But regarding the hygiene issue, I still have to emphasize it again. If there is any foreign matter in the vermicelli, the cause cannot be found out. , all employees will have their wages deducted.”

When the employees heard this, they immediately panicked. Wouldn't they have worked hard for twenty days only to have all their wages deducted?

"So, everyone should supervise each other. Whenever you enter the factory, you must wash your hands, and check the hygiene of your nails and hands every day. As long as there are no problems with the vermicelli, everyone can get their wages on time."

Everyone was indoctrinated and intimidated by Xia Chuntao, and they all feared the word "hygiene".

The workers were arranged in different workshops by Xia Chuntao, and Xia Chuntao took everyone to learn the production steps of their respective workshops.

After ten days of leadership, Xia Chuntao selected an employee in each workshop who worked extremely well as a team leader to be responsible for the production quality of his workshop. The team leader's salary was higher than that of ordinary workers, and of course, he had heavier responsibilities.

At the same time, Xia Chuntao did not forget to appreciate the efforts of other employees and encouraged everyone. Everyone has opportunities. The team leader is selected once a year mainly based on the quality of everyone's work.

Encouragement is given regardless of age, and everyone wants to be recognized for their efforts.

Although the harvest of ground beans in the village has not started yet, Xia Chuntao bought a lot of ground beans in other places. During this time, the workers had already started producing vermicelli, and the vermicelli began to be produced one after another.

Well, it’s time to put sales on the agenda.

Although vermicelli is a new ingredient, it is definitely something that ordinary people can accept.

As for the price, you should set it a little higher at the beginning. Only when the number of vermicelli workshops increases will there be room for price reduction.

Xia Chuntao called Lao Zhengtou's ox cart, pulled a cart of vermicelli, and went to the county town to sell it.

First stop, Zhenwei Building.

As the most luxurious restaurant in the county, the demand for ingredients must be the greatest.

Although it had been more than half a month, the waiter at the door recognized Xia Chuntao at a glance and greeted him with a smile, "Madam, there is still a room available in the private room today. Can I take you up?"

"Okay, let's invite the shopkeeper here and tell him that I have fresh ingredients and ask him to take a look."

"okay!"

The waiter diligently led Xia Chuntao into the private room, and quickly summoned the shopkeeper Li An.

Li An was surprised when he saw Xia Chuntao. After what happened to the actor last time, the master told him that if Madam Xia came to Zhenwei Building again, she would inform him.

No matter what the reason was, Li An did not dare to neglect, so he bowed solemnly and saluted.

"I'm the shopkeeper of Zhenwei Restaurant, Li An. I wonder what I call my wife?"

Xia Chuntao was also surprised. Is the shopkeeper of Zhenweilou so shameless? It made her think that she was a young lady from a wealthy family.

Xia Chuntao returned the gift gently, "My little lady's surname is Xia. Shopkeeper Li doesn't need to be formal. Just call me Mrs. Xia."

Li An:......

Who's being polite? It's your fault for being familiar with it.

"I came here this time to show Shopkeeper Li the fresh ingredients." Xia Chuntao said as she opened the vermicelli.

"This is?"

"This is vermicelli, used for stewing, stir-frying, and cold dressing. It tastes great."

"Is this to be eaten with other dishes? What is it made of?"

"I won't tell you what to make, but how to eat it?" Xia Chuntao paused, "Can I borrow the kitchen to cook a few dishes? You can ask your chef to watch on the side, maybe it will be used in the future! "

Ouch, this lady Xia is very confident!

Li An didn't take this thing called "vermicelli" seriously. After all, Zhenweilou is a restaurant that has seen a lot of people in the world. What good thing has he not seen before?

But Li An had to take Xia Chuntao seriously. This was someone the master paid special attention to!

By the way, why would the master pay attention to a widow?

She is not as good-looking as her master, and she is still a widow.

Could it be that...she caught something against her master?

Shopkeeper Li, a loyal fan of Ling Qingxuan, feels that he has learned the truth.

Xia Chuntao looked at Shopkeeper Li's rich facial movements, sometimes frowning, sometimes shaking his head, and sometimes stroking his beard.

what's the situation?

It’s just a kitchen, there’s no conspiracy, so you shouldn’t think about it for so long, right?

Li An coughed and said, "No problem, I'll make arrangements right away."

While Xia Chuntao was cooking, Li An went to Ling Qingxuan's house and reported the matter.

Hearing that Xia Chuntao was cooking, Ling Qingxuan put down his book and straightened his clothes.

"Go and see."

In the large kitchen of Zhenwei Building, Xia Chuntao prepared the last dish and followed the waiter back to the private room. As a result, I found that all the big dishes I cooked had shrunk into small dishes. Shopkeeper Li is tasting one by one.

Ang Lee explained: "Let all the chefs try it."

Shopkeeper Li's eyes lit up after tasting each one.

"This vermicelli tastes really good. It is elastic and chewy. It tastes delicious after absorbing the soup of the dish. It is indeed a rare delicacy."

"Ms. Xia, what are these vermicelli made of?"

"Gandou."

"Gandou?"

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