After redemption, he took away the luck of the future queen

Chapter 57 Liangpi is just a stepping stone

The scene fell silent.

Seeing Pian Huan acting very confident, Cheng Linwen was dubious.

He is well-informed and knows that those who dare to speak loudly may not have real abilities. Since the other party has Liangpi, he might actually have other good things that he has never seen before. It is better to see what the little girl can come up with first. Let’s talk about eating something he has never seen before.

If the little girl dares to tease him, then expect his wrath.

"Okay, I wonder what I would call the little girl?"

"Hu Pianxuan." Pianxuan reported his name and saw a trace of suspicion in the other party's eyes.

Just at this moment, the shopkeeper who went to see Mr. Kuo off came back. Cheng Linwen hesitated for a moment and then ordered the shopkeeper to take Pian He and the others to the kitchen.

The shopkeeper looked shocked.

The kitchen is the most important part of the restaurant and no one is allowed in. What is the owner doing?

"Go and tell Master Wang and Master Wan to follow Miss Hu's arrangements."

The shopkeeper, who was staying where he was, heard that his boss was talking about the two master chefs with the best cooking skills in the back kitchen. He planned to ask these two master chefs to listen to a little girl. He knew that the matter was not simple. He quickly calmed down the surprised look on his face. , after glancing at Pianheng, he responded repeatedly: "Oh, oh, I will take them to the kitchen right now."

Pian He was overjoyed. Being able to enter the kitchen of Dongsheng Restaurant meant that things were progressing in the direction she had expected. This opportunity was not to be missed.

However, the powder he needed was not brought out, so Pian He asked Dashan to go back and get it, and then asked the shopkeeper to help clean up the stall that was smashed outside.

The shopkeeper nodded in agreement and hurriedly ordered the waiters in the restaurant to go outside to help Pian He clean up the mess. He turned back and took Pian He and Guo Zi to the kitchen.

The kitchen of Dongsheng Restaurant is very large, divided into two parts: red table and white table. It happens that both of these parts are used.

Pian He walked around the kitchen and found that there was not only a crock pot oven specially equipped for making roast duck, but also a wide variety of ingredients, such as cucumbers, bean sprouts, day lilies, and mushrooms. Pian He also saw a basket of tender vegetables. There is no shortage of common ingredients such as lotus root, eggs, pork, fish, eggplant, and ginger. There is even beef, donkey meat, venison, and live sheep.

While Pian He secretly smacked her tongue, she also knew that with such a complete set of ingredients, she would be able to defeat the owner of Dongsheng Restaurant today. Liangpi was just a stepping stone, and she would not bring out her real skills easily.

Dashan didn't come back so quickly when he went back to fetch things. Pianheng first picked up all the ingredients he wanted to use in a basket and asked the kitchen helpers to wash them and set them aside.

Waiting was boring. Pian He could see from the eyes of the two master chefs that they were full of disdain and contempt for her. After hearing the cry of "Baa, baa, baa" coming from the kitchen, Pian Hao knew that in the kitchen, Before that, I should show off some of my skills and let the two masters take a good look at what it means to have people outside the world and heaven outside the world.

Pian He didn't see goat milk in the kitchen, but there was a lot of brown sugar, so he could only ask: "Master Wang, do you have goat milk?"

Master Wang said softly, "Hmm", clasped his hands on his chest, turned his face to one side, and pretended not to do anything to me.

Pian He could only say to Master Wan on the side: "I want goat's milk, and I want it now."

Master Wan didn't say anything after hearing this, but he didn't ignore Pian Huan. Instead, he shook his face and pretended to be extremely reluctant to get the goat's milk.

After a while, Pian Huan saw him fetching a pot of goat's milk. He sighed softly, picked up the milk jug and put the fruit together to pound ginger juice and make ginger milk.

Pian He started to do it, while Guo Guo was doing it on the side.

Cutting ginger slices and pounding ginger juice, the two of them made ginger juice in just a cup of tea.

The next step is to process the goat's milk. First, add brown sugar to the milk jug, and then boil the goat's milk. While sterilizing, it also melts the added brown sugar.

After boiling the goat milk and letting it cool to a suitable temperature, Pianhuo lifted the milk bottle high and quickly poured the goat milk into a bowl with a little ginger juice left. After the goat milk in the bowl solidified, it was ginger milk. .

Pian He made a total of ten bowls, using up a pot of goat milk. She made a lot, and she and Guozi could share a bowl. She hadn't eaten ginger milk for a long time, and she really wanted to eat it.

After waiting for a while, the goat's milk in the bowl seemed to have solidified. Pian He brought a few small wooden spoons and gently placed the wooden spoons on the ginger milk. The wooden spoon would not sink, and the ginger milk was ready to be eaten.

Pian He and Guo Zi made ginger milk without avoiding the two old masters standing by. They all saw the process. When they saw the wooden spoon just resting on the goat milk without sinking, they His eyes widened in shock and he was dumbfounded.

Guozi also looked shocked. She couldn't believe that the Jiang Bangnai in front of her was made by her and Pian He just now?

Pian Huan picked up a bowl of ginger milk and stuffed it into the hand of Guo Zi, who was still in a daze: "Take it and eat it, taste it."

"Yeah, yeah." Guozi's eyes were bright, he nodded vigorously, and took the ginger milk from Pian He.

In this way, Pian He and Guozi happily ate goat milk together. When the two chefs saw that there were more than two bowls of goat milk on the chopping board, they took the initiative to serve ginger milk without Pian Huo's greeting.

When they picked up the wooden spoons placed on the goat's milk, they saw the goat's milk was like soft tofu. They couldn't help but scoop up a spoonful, and actually scooped up a spoonful of milky tofu. Now they felt uneasy. Okay, is this little girl in front of me really capable?

After taking a bite of milk tofu, they tasted milk tofu that had no fishy smell and was spicy enough with ginger. From the bottom of their hearts, the two master chefs no longer despised Pian Han.

Pian Huan finished a bowl of ginger milk, her stomach was filled with food, and her mood instantly improved a lot. She saw that the eyes of the two masters had changed when they looked at her, and they were no longer so cold, so she suggested: "Two masters, While the ginger is still cold, how about inviting the shopkeeper and the owner to try this pre-dinner dessert?"

"Okay." Master Wan responded first, then called the boy and took out all the remaining ginger and milk.

Soon after, Dashan brought everything.

Pian He waved his hand and said loudly: "Let's do it!"

Pea starch Liangpi is Pianyi's stepping stone, and it has attracted the attention of the owner of Dongsheng Restaurant. However, if the owner of Dongsheng Restaurant is willing to give her 30% of the shares and form an alliance with her, Pianyi feels that Liangpi is not enough, and she plans to take The owner of Dongsheng Restaurant felt that it was worth the money as he delivered a lot of useful goods.

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