Chen Changsheng told Erlu to deliver the dishes to the owner of Ruyi Restaurant and let him confirm in person before collecting the money. Money should also be counted clearly in person, hidden in the waist, and never show money outside.

If you feel hungry during lunch, just eat some noodles or steamed buns, and don’t be reluctant to spend money.

If you encounter special or dangerous situations, you must first protect your own safety and don't be reluctant to give up your money.

Finally, she gave Chen Erlu another five hundred coins and told him to finish the delivery and go to the spice shop to buy some spices from last time and buy two kilograms of soybeans.

Chen Erlu waved his hand and said no, "Mom, after the shopkeeper of Ruyilou pays me the payment, I will use the money to buy seasonings. Isn't it just right? You don't need to give me any more money."

Chen Changsheng explained, "The one tael of silver and seven hundred and fifty wen that Ruyilou gives us every day is the daily income. The money we spend every day, mother will give you in addition. One in and one out, so there will be no Confuse.

You also have to eat out, and there are always things you need to spend money on when you go out. It’s easy to do things with some money. "

Chen Erlu wrote down Chen Changsheng's words one by one.

When the oxcart came, Chen Changsheng stuffed another two cents into the driver Chen Daniu, and asked him to take good care of his son. Finally, he told Er Lushen to remember to rush home beforehand.

Chen Erlu set off with the goods.

Chen Changsheng, Dafu, Sanshou and Sixi were at the gate of the courtyard watching the oxcart gradually go away, and Erlu's figure on the car became smaller and smaller. It was not until the oxcart turned a corner that they could no longer be seen, and then they turned around and entered the yard. .

Chen Changsheng sighed unconsciously, feeling like an old mother sending her child away on a long journey. In fact, she still felt uneasy about letting Erlu go into the city alone. The child was only fourteen years old.

I hope everything goes well for Erlu!

Over there, Chen Erlu went out to deliver goods, and here, the Chen family also started to get busy.

Chen Sanshou and Chen Sixi went to the mountains with their backpacks on their backs, picking up vegetables every day.

Chen Dafu continued to chop the unfinished firewood in the courtyard. He had to catch it before it started to rain. Otherwise, the firewood would get wet when it rained. Not only would it be difficult to make a fire, but the smoke would also be very choking.

It's just that his knees are a little sore today, and they hurt a little after standing for a long time, which slows down his work progress.

Chen Changsheng was not idle either. She went to the back of the house. Dafu had just opened a small piece of land the day before yesterday. Today she would loosen the soil and aerate it.

After carefully removing the weeds, she finally went to buy a small packet of nutritional fertilizer from her bracelet and sprinkled a layer of it on the ground.

The chili seeds he bought before were finally put to use. Chen Changsheng opened the package, soaked the plump chili seeds in warm water, and then fished them out after more than three hours.

After soaking the chili seeds, Chen Changsheng was ready to make tofu curd again.

The soybeans soaked last night have been completely soaked in water. The next step is to grind them into soy milk.

Chen Changsheng took out the oversized measuring cup from the cupboard and walked out brightly. Chen Dafu looked at the things in Chen Changsheng's hand with some curiosity.

She washed the cup, poured the soaked soybeans and water into the cup, and added more water if it was not enough, until the mark was aligned with 3,200 milliliters.

Mix the soybeans with water and start grinding the soy milk. The soy milk is ground quickly. Next comes the step of filtering the bean dregs, which requires the cooperation of two people.

Chen Changsheng coughed and said, "Dafu, come here and help mother. Mother is responsible for holding the filter cloth, and you pour the soy milk down from the filter cloth, just like last night."

Chen Dafu temporarily put down his work of chopping wood. He took the measuring cup and was very curious about the semi-transparent object in his hand with a few lines drawn on it.

This object can hold things, like a cup, but it also has a handle and a lid, making it different from ordinary cups.

Chen Changsheng looked at his son who was hesitant to speak, so he took the initiative to make up lies, "This is called a measuring cup. Your grandfather gave it to me when I was a child. Your grandfather followed others to the Western Regions when he was young, and there were all kinds of things there. The stranger with red hair and blue eyes also sells some strange things.

My grandpa learned how to make tofu puffs from those strangers in the Western Regions, and taught it to my mother. He also gave me this measuring cup.

The imperial court has always disliked those strangers from the Western Regions, and it would not allow us to do business with them, so my mother never took them out. Dafu, please remember, don’t tell anyone. "

With these words, no one has been to the Western Regions anyway, and no one knows what kind of things are sold in the Western Regions, and all the weird things are directed to the Western Regions.

Chen Dafu is an honest kid. He believes whatever his mother says, and he doesn't have any doubts about Chen Changsheng's explanation.

He has never met his grandpa. Maybe his grandpa used to be a peddler and could make tofu puffs. "No wonder Mom can also make those white tofu puffs. It turns out she learned from grandpa. A stranger from the Western Regions actually has such a good craftsmanship. The imperial court We are not allowed to do business with them. It is a pity that those skills cannot be passed on to our mainland."

Chen Dafu shook his head and sighed while working.

After filtering the bean dregs, a full three thousand ml of raw soy milk remains.

The raw soy milk was poured back into the pot. Chen Changsheng asked Dafu to remember the water level of the soy milk in the pot, heated the soy milk slowly, and told him that if he found that the soy milk was low, add some water and keep the original water level.

She went to the house and took out two more packets of lactone powder, tore them open and poured them into a bowl. She carefully measured 60 ml of water and dissolved them before taking them out.

After the soy milk is boiled, turn off the heat and wait until the temperature drops to just right. The last step is to pour the lactone water, and the rest is to wait quietly.

There shouldn't be any mistakes this time.

**

There was a lot of moisture today, the road was a little slippery, and the oxcart moved a little slower. It was already the end of the morning when Chen Erlu arrived at the entrance of Ruyi Restaurant.

After the shopkeeper confirmed the dishes, he handed the money to Chen Erlu. Chen Erlu counted it in front of his face and calmly stuffed it into his pocket. In fact, he pretended to be calm on the surface, but he was extremely excited on the inside.

Chen Erlu's steps when he stepped out of the restaurant's threshold were a little frivolous. His hands were shaking slightly unconsciously, and he pressed his pocket lightly.

It’s the first time I have so much money in my arms. It would be a lie to say I’m not nervous.

Before, it was his mother who kept the money. On the day when the business was negotiated, her mother gave him 500 coins to buy seasonings. That time, he actually touched a huge sum of 500 coins. He was really excited and his hands were trembling. .

Now, there is still more than two taels of silver in his pocket.

Such heaven-shaking wealth!

Will it attract bad guys?

Chen Erlu touched his bulging purse. The more he touched it, the more nervous he became. The more nervous he became, the more he thought wildly. The more wildly he thought, the more he felt that passers-by on the street were staring at him.

No, you have to hurry up and buy things. Finish shopping and go back early. You can't wait for a moment in this city.

As soon as he lifted his feet to leave, a hand was put on Chen Erlu's shoulder.

"Brother, it is indeed that boy."

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