Shokugeki: Start with an izakaya, making everyone cry
Chapter 235 New Kitchenware, Broken Saber (Page 12)
chef.
Can you rule the world?
Perhaps no one can give an answer to this question.
Even Yukihira Joichiro, Nakiri Shinagi, and the commander-in-chief are still unable to dominate the entire cooking world with their individual abilities!
In the eyes of the commander-in-chief, he definitely hopes that Zhang Fan can join Yuanyue Academy.
In this way, Erina is saved.
In his heart, he firmly believed in one thing from beginning to end:
With the help of the resources of the entire Nakiri family, Zhang Fan can lead the culinary world in three to five years and bring it into a new, unprecedented era!
It's just a pity that Zhang Fanzhi is not here.
……
Commander-in-Chief, I have thought about this before.
In some aspects, can Totsuki Academy cooperate with Zhang Fan?
For two grand events such as the previous residential training and the autumn competition, he can be invited to serve as the judge.
Or, in other words, the connections and resources within the family, such as Dojima Gin's Totsuki Resort, Eizan Edazuya's business acumen, ingredient supplier HUB Food Company, Kita Gourmet Club, etc...
Can these people and resources be transported to izakayas?
Ah!
Various reasons.
Of course, the most important thing is that Zhang Fan himself does not want to rely too much on outside assistance.
Therefore, there was never any chance for cooperation between the two parties.
Right now, field training is approaching, and izakayas have always had a manpower shortage problem, so we can use the method of sending interns to promote cooperation between the two parties!
The smart commander-in-chief naturally does not want to lose this opportunity, so he came here tonight.
……
"The izakaya is indeed short of manpower at the moment."
"Of course I would be more than happy to have you send some interns to help."
Without much thought, Zhang Fan agreed.
"Okay, then Totsuki and the Izakaya have reached a cooperation agreement on this."
Knowing that Zhang Fan did not refuse this time, the commander-in-chief was surprised and happy. He quickly stood up and extended a handshake to him.
Seeing this, Zhang Fan was stunned for a moment, and then gave him a simple handshake.
that's it.
Witnessed by Erina and others.
Izakaya has finally reached a cooperation with Totsuki Academy!
……
When talking about glutinous rice, the first thing that comes to mind may be zongzi.
The glutinous, sweet, soft feeling makes people drool even if they just fantasize about it.
But in fact, there are many ways to eat glutinous rice with a fragrant and sticky texture. Among them, making simple snacks is a good choice, such as glutinous rice dumplings.
I saw Zhang Fan put the glutinous rice flour into the basin.
Gradually add warm water, kneading as you add, until a dough forms.
According to the water absorption of the glutinous rice flour, increase or decrease the water appropriately, then knead the dough smooth and divide it into medium-sized pieces.
Prepare the purple sweet potatoes, peel them and cut into thin slices, then steam them in a pot over water.
After steaming, mash the purple sweet potato immediately, add appropriate amount of milk and sugar and stir.
Sieve once to form a soft glutinous filling. Continue to place the steamed glutinous rice dough on the chopping board. Divide the dough into three equal parts. Add an appropriate amount of green tea powder to one portion and mix evenly.
Add different fruits and knead the other two portions of dough.
Pour the water in the pot to a boil, add the dumplings, cover and cook until it boils, and the dumplings float on top.
Remove and rinse off the surface with cold water.
Then skewer them and drizzle them with honey. In order to increase the taste, Zhang Fan also sprinkled a layer of fluffy coconut.
……
Girls!
It's understandable that you like to eat something sweet.
However, the commander-in-chief was almost one foot into the loess pile, but after drinking wine, he ordered a glutinous rice dumpling.
This puzzled Zhang Fan, but adhering to the rule that diners can order whatever they want, he didn't say anything more. He only slightly reduced the amount of purple sweet potatoes in consideration of the health problems of the commander-in-chief.
"Wow!"
Jun Shiomi: w(Д)w
Unexpectedly, when Xi Jianjun on the side saw this plate of glutinous rice dumplings, he immediately covered his mouth and screamed.
"It's so round and cute."
"Besides, glutinous rice dumplings come in many colors, including yellow, purple, white..."
It can be seen that this dessert snack is a combination of glutinous rice, corn and purple sweet potato!
The uniqueness between sweetness and freshness, light smoke and clearness can definitely attract people's attention.
Who would have thought?
Just now, I made such a wild and rough Tom Yum soup.
As a result, the next moment, you can quickly change your cooking style and directly make such a beautiful and cute snack.
Seeing the commander-in-chief eating with relish, Shiomi Jun couldn't help but swallow his saliva.
Those glutinous rice dumplings seemed like chubby little babies wrapped in colorful quilts, with their little faces exposed waiting to be kissed and touched. It was really...
Extremely tempting!
……
"Shopkeeper, I also want a piece of glutinous rice dumplings."
Xi Jianrun, who had just finished eating Tom Yum Goong soup, said to Zhang Fan anxiously.
"Can you still eat it?"
Zhang Fan was surprised.
"Ok!"
Seeing Run, Xi nodded.
"Wait a moment!"
After she said this, Zhang Fan could only turn around and return to the cooking table, and started making glutinous rice dumplings again.
Soon, a plate of glutinous rice dumplings was placed in front of her, and Shiomi Jun eagerly picked up a bunch, opened her mouth and started to bite.
"Ah...uh huh..."
"Well, these dumplings made of glutinous rice are really delicious. They are soft and glutinous, sweet but not greasy. It's really great!"
Obviously, the sudden texture and taste of the glutinous rice dumplings made Shiomi Jun extremely excited: "The stuffing is stuffing, the glutinous rice is glutinous, the soft is soft, the sweet is sweet, the fragrance is fragrant..."
“I originally thought it would be sticky to the teeth, but I didn’t expect it to be so smooth and not greasy at all.”
"Huh? Purple sweet potato?"
"So it's because of the purple sweet potato!"
"Its taste is soft and pink, which can neutralize the soft and glutinous nature of glutinous rice."
While eating glutinous rice dumplings, he closed his eyes and savored the taste in his mouth. Then Jun Shiomi seemed to have discovered a new world, his eyes full of surprise.
If she didn't know Zhang Fan at all before, then one drink and two dishes in a row convinced her:
This person!
It's so powerful!
……
"Professor Run, this is double skin milk."
"Our shop owner repeatedly warned that although the glutinous rice dumplings won't stick to your teeth, they are still a bit difficult to swallow."
"So in order to give you a better dining experience, he just made some extra double skin milk."
"Don't worry."
"Double skin milk is free, you don't have to spend any money!"
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