Drive a RV and go farming in ancient times.

Chapter 264 Eating hot pot 2 updates

There was an eerie silence in the study.

Seeing Xu Huaiyi showing off his wife's abilities, Su Zhe fell into self-doubt. Is it because he was so ignorant that he felt strange?

Or are the rules in the countryside different?

Or is this a custom in Qingzhou?

He turned to look at Qiao Huaijin. Qiao Huaijin looked at him and understood immediately. He twitched the corner of his mouth and shook his head silently. No, they are not like this in Qingzhou. Men in Qingzhou do not praise their wives like this.

Zhao Sanyou was the first to come to his senses and praised openly, "My brothers and sisters are really talented women. They are so ingenious and have such good intentions. What a blessing, hahaha..."

Xu Huaiyi nodded without humility, "It is indeed my blessing to be able to marry Huanxi."

other people,"……"

They have no experience, they are all bachelors, and they really don’t know how to answer this question.

As someone who has experienced it, Wang Qiusheng sighed, "Huaiyi and his siblings have a deep love for each other, which is really enviable."

Xu Huaiyi was very happy, as if he had gotten a huge advantage, "If you envy others, I have to be humble, but this sentence is about the deep love between husband and wife, hahaha, that is a fact that no one can deny."

other people,"……"

Although they were a little confused, they couldn't deny that at this moment, they were indeed envious of Xu Huaiyi. It was not that they envied the deep love between husband and wife, nor that he had a clever wife, but that they could not match his openness and ease. If it were them , no one can live so free and easy in front of other people, it seems that he doesn't care about anything, rules, etc. Even when it comes to women, there is no evasion. They don't think he is frivolous, they just think he is true to his temperament. .

Is Xu Huaiyi really showing his true temperament? Are you really unaware of the many taboos and rules that men have towards women nowadays? Of course not. He wants to inoculate the people around him first, letting them know that his wife is different from other women, and his attitude towards her is also different. Then in the future, what will his wife do when she goes out? Thinking about it, with these foreshadowings, they wouldn't find it so difficult to accept.

Yes, Gu Huanxi is afraid of society, but Xu Huaiyi doesn't think that his daughter-in-law will always be willing to be trapped in the back house, like today's women, who only care about their husband and raise their children. She will have her own career, and she should have her own career, shouldn't she? What to give up because of him or the children.

He couldn't change some of the prejudices and views on women in this era, but he could use his own way to set up a stage for her to freely display her talents.

Gu Huanxi, who returned to the west room, gradually came back to his senses. He smiled helplessly and ordered Wei Ci to prepare tonight's meal. He originally planned to have hot pot, so the ingredients and other ingredients were ready-made, so he had to clean it up a little. That's it. When Xu Huaiyi's classmates came, they also brought a lot of things, including two legs of lamb. Wei Liang's knife skills were good, and the slices were evenly thick, with alternating fat and thin, and were neatly placed on the plate.

In addition to mutton, there is no shortage of green vegetables at home, which is relatively rare. Most of the green vegetables available nowadays are cabbage and radishes. It is not easy to see green leafy vegetables in winter, such as black cabbage and edible kale. It's not grown locally yet, but it can still make a scene.

In addition, it is tofu and meatballs. Gu Xiaoyu likes to eat the fish meatballs and egg dumplings she made. She specially prepared some more this afternoon, which happened to come in handy now. The pork meatballs are added with lotus root, which makes them taste better. It’s not bad either. There are also fried bean curds, yuba, yams, mushrooms, etc. The variety of ingredients is relatively complete.

The bottom of the pot is Yuanyang's, one is slightly spicy, and the other is clear soup. They are all made by Gu Huanxi herself. She knew Xu Huaiyi's plan and put a lot of effort into the bottom of this pot. She dare not say that it is the most delicious. , but for now, it is not easy to surpass her. After all, standing on the shoulders of future giants cannot embarrass the time travellers.

She also prepared the dipping sauce with her own hands, and the taste was mellow at first. Even Su Zhe, who has eaten delicious food all over the world, has never tasted it because it contains fermented bean curd.

Taking this opportunity, I just pushed out the fermented bean curd.

"Okay, take them all."

"Yes, ma'am."

The dining area was arranged in the hall, which was spacious and bright. There was a large copper pot on the table. The ingredients inside were already boiling. The overbearing and strong aroma made the people in the study completely unable to sit still.

"What does this smell like?"

"It smells like hot pot, right?"

"Is the hot pot so fragrant?"

Everyone looked at Xu Huaiyi and felt that this trip was really worth it. There were surprises everywhere, and even the food seemed to have a unique taste.

"It's hot pot. Let's go eat on the way..."

Xu Huaiyi warmly greeted several people into the hall. In the hall, the aroma became stronger and aroused everyone's appetite. Except for Meng Ping, who was from a poor family, who among the others had never eaten good food? Especially Su Zhe, who boasts that he has tasted all kinds of delicacies in the world, even dragon liver and phoenix marrow, is not particularly rare. At this moment, he felt impatient.

"Sit, sit, you're welcome..."

After everyone was seated, they saw Wei Liang directly moving in several wooden shelves. The wooden shelves were divided into three levels, and each level was filled with plates. Lamb was the mainstay, but other ingredients were also abundant, especially They were those green leafy vegetables. When Zhao Sanyou saw them, he clicked his tongue and said, "It's a lot of trouble for Huaiyi tonight."

Right now, leafy greens are even more expensive than meat.

Xu Huaiyi smiled and said, "It doesn't cost any money. These vegetables are all grown at home. It doesn't cost any money. Don't think it's crude."

Hearing this, Su Zhe couldn't help but ask, "Has your family built a greenhouse?"

Xu Huaiyi waved his hand, "No, it costs too much money to build that thing, so I can't worry about it right now."

Su Zhe was puzzled, "Then how do you grow this vegetable?"

Xu Huaiyi said casually, "Some are planted in the open air, and they are all cold-resistant varieties that are not afraid of freezing. Some are planted in wooden boxes and placed in the backyard to avoid cold wind."

When Su Zhe heard this, he was even more puzzled, "What kind of cold-resistant variety? Since there are such cold-resistant varieties, why don't the common people plant them?"

Xu Huaiyi explained, "There are none near the capital. They are grown in the north. Maybe they haven't spread here? For example, there are many kinds of spinach, coriander, and green cabbage. They can be grown in the open air in winter. However, When it’s too cold, you need to use a straw curtain to cover it.”

"Huai Yi knows so much." Su Zhe sighed sincerely.

Xu Huaiyi laughed and said, "Actually, my wife planted these. I just borrowed the flowers to offer to Buddha."

other people,"……"

Again!

Xu Huaiyi ignored everyone's confused expressions and picked up his chopsticks, "Come on, don't be polite. You can eat hot pot as you please. You can put whatever you like in it. The base of this pot is also fried by my wife. You guys Try how it tastes, and if you like it, I’ll give you some as a gift when you leave, and take it back to your family to try.”

Everyone was so attracted by the aroma that they no longer cared about complaining. After the ingredients were put out of the pot and rolled a few times, they all raised their chopsticks. Some liked spicy food and some liked clear soup. But no matter what the previous taste was, they took the mutton rolls and dipped them in. After rolling the ingredients into your mouth, you will only surrender to the one in front of you.

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