Interstellar: Carry forward Chinese civilization with a system

After the oil in the pot is hot, Su Yi directly throws the chili and Sichuan peppercorns in and stir-fries.

The air was immediately filled with an extremely pungent spicy smell.

[Ahem, this made me choke. I just took a deep breath, thinking about how delicious it would be! ! ! ! ]

[I’m the same as you upstairs, I almost choked. ]

[Do you all feel choked? I think it smells so good! The smell makes my mouth water. ]

[Ah, this is the taste, I love it so much, I like chili pepper so much! ]

[The guy upstairs said he likes chili peppers, are you sure you are serious? I also found the yellow bell pepper that the anchor picked last time. I took a small bite, really just a little bit. I felt like I saw my too-milk! ]

[The man upstairs is a warrior. Didn’t you hear what the anchor said? It is said that when you eat yellow bell peppers, it is best if they are fried. ]

[Hey, I’m not speculating either, I’m focusing on one who’s not afraid of death! ]

[Laughing so hard, I was laughing at the anchor just now, why do I need to wear a mask when cooking, but now I find that the clown is actually me! ]

……

Su Yi's movements were not slow at all. He quickly stir-fried the chili peppers and Sichuan peppercorns in the pot. After the oil was fully heated and fragrant, he poured the marinated rabbit meat in and stir-fried quickly over high heat.

The Fat Tiger family, who had been gathering around Su Yi to join in the fun, all ran away while Su Yi was frying chili peppers and Sichuan peppercorns, sneezing crazily as they ran.

The rabbit meat was fried quickly. Su Yi preferred it to be dry and fragrant, so he continued to stir-fry it to dry up the water, and then added some white sesame seeds and dried chili pepper segments.

Due to limited conditions, Su Yi could not find coriander or green onions that could be both decorative and edible.

After serving the spicy rabbit meat, Su Yi immediately picked up his chopsticks, picked two pieces of meat and put them into his mouth.

It's spicy, fragrant and chewy, and Su Yi's eyes are almost open when he eats it.

[OMG! What delicacy is this? It was so delicious that I almost shed tears. ]

[Wow, it’s so delicious that I’m going to cry. I really envy the host for being able to eat delicious food made by himself every day, but I can only envy it. ]

[Should I say it or not, does this smell really exist? Is it true that all the nutritional solutions I drank before were garbage? ]

[If I could describe my current mood in three words, it would just be crying! ! ! ]

[Upstairs, don’t lie to me. I can still recognize three characters or four characters! ]

[Sure enough, people still have to live. If you don’t live, how would you know that the levels of the world are so huge! ]

[Anchor, do you still lack a dog? A watchdog like me who can go to the toilet on his own, help you, and warm the bed! ]

[You climb upstairs! Our anchor has a fat tiger! Are you sure you can hold on to one of Fat Tiger's paws? ]

[I couldn’t hold it any longer, so I retreated. ]

[Take another bite, take another bite, why don’t you eat? ]

[The host can actually resist eating? If it were me, I would be disrespecting the dish by not licking the plate clean! ]

……

Su Yi watched the netizens in the live broadcast room playing tricks, and went to look at his roasted suckling pig in a very happy mood.

In fact, he didn't need to turn the roasted suckling pig at all, because the stove she bought had an automatic turning function!

Su Yi went to take a look and swallowed involuntarily when he saw that the originally white and clean piglet was now roasted to a golden crisp and sizzling with oil.

Gosh, this crispy skin, this roasted meat that’s charred on the outside and tender on the inside, I can’t even imagine how delicious it will be in my mouth!

Su Yi took out his multifunctional machete and pierced the leg with the most meat. When he pulled it out, he only saw steaming juice. When he saw no blood, he knew that the suckling pig was cooked.

The whole roasted pig is placed on the huge stone table, next to it are the spicy rabbit meat that he has fried, and the spicy rabbit head that he has worked hard to stew.

For a moment, Su Yi didn't know which one to start with first.

After thinking for a while, in order to ensure that he could eat the freshest ingredients, Su Yi took a knife and cut open the back of the roast suckling pig.

Su Yi split the whole roasted suckling pig in two vertically to ensure that the roasted suckling pig on both sides is even.

Then he took a knife and cut a piece of meat near the ribs. The cut meat had crispy skin and tender and juicy meat.

After putting it in his mouth, Su Yi's chewing movements couldn't help but slow down.

Woohoo X﹏X

It's so delicious. No wonder the wild boar is listed as a protected animal by the country. If this thing were not a protected animal, I'm afraid it would be eaten to extinction.

[I thought spicy rabbit meat was already a delicacy in the world, but roasted suckling pig actually subverted all my ideas, and I announced that roasted suckling pig will be my favorite from now on! ]

[I go? Why do I feel like what I said above sounds so familiar? Oh, it turns out I have said it before. ]

[Laughing to death, I love everyone I meet, and I will always keep my favorites, because you never know what more amazing food the host will make next. ]

[It’s delicious. Now I finally know what it means to be crispy on the outside and tender on the inside. My charming ancestors, why do you abandon this good thing and leave behind the dregs of nutrient solution? ]

[Don’t say it, don’t say it, you really don’t deserve to keep things like nutrient solution! ]

[It was so delicious that my tongue almost swallowed it. Oh, no, I just turned on the taste sharing, I didn’t really eat it at all! ]

[Kneel down and beg the host, please leave me whatever you can’t finish eating. I promise you, I will be your most loyal little dog. ]

[I, grass! There's a shameless one appearing upstairs. Someone come and take it down! ]

……

Su Yi ate several pieces of roasted suckling pig with satisfaction, and then continued to eat spicy rabbit meat. Finally, he couldn't help but look at the spicy rabbit head of "lingling" on the side.

Her eyes seemed to be seeing some rare treasure, and her eyes were so bright.

[It's over, it's over, the anchor is finally going to take action on that rabbit head. ]

[Please don’t look at the rabbit head like this, okay? He really looks like a pervert! ]

[Although eating a rabbit head feels scary, looking at its ruddy color and covered in soup, it is delicious at first sight. ]

[Eat, eat, as long as you don’t eat poop, I can accept everything else. ]

[Hey, why did the guy upstairs talk about eating? Is there any secret? You see we are so familiar with each other, so don’t hide it. ]

[Wuhu, you want to eat your head, I feel shamefully moved, what should I do? ]