Soul Travel: I was bought by the fierce man in the village to farm

After dinner, Li Yunshan and Ding Azhuang wanted to drink. Mao Xiaosui and Ding Pingan went to the side room to sleep.

Ding Ping'an and Li Ruyi hadn't seen each other for a long time and talked a lot. Mao Xiaosui was so drowsy that he almost fell asleep and heard the giggles of the two babies.

When I woke up, the sky was overcast, snowflakes were floating, and it felt like it was going to snow heavily.

Li Yunshan was not seen in the main room. When she opened the other side room, she saw Li Yunshan sleeping on the kang.

Ding Pingshun and Li Ankang were writing on the table, and Ding Pingsui put his chin on the table and watched. She went into the main room and sat with Aunt Ding.

Ding Azhuang also fell asleep on the kang, snoring loudly, causing both of them to talk loudly.

In the evening, I cooked some bone soup vegetables, fried a chicken and steamed some rice.

Mao Xiaosui was still full from his lunch, so he only drank some soup.

At night, Ding Pingsui slept with Ding Azhuang and the others, Li Yunshan, Ding Pingshun and Li Ankang slept, and Mao Xiaosui slept with the other two children.

She slept next to her, and the two children slept in the room. At noon, when the two children did not sleep, they got on the kang and became quiet.

In the morning, Mao Xiaosui was woken up by Ding Pingan, who was trying to step over her.

When Li Ru saw that she was awake, he quickly crawled over and nuzzled her like a baby.

Mao Xiaosui yawned and sat up. It was a bit cold in the room after the stove was out. She put Ding Ping'an, who was not wearing any clothes, into the quilt. She found that it was even colder when she sat down, so she quickly pulled the clothes out from under the pillow and put them on.

When I went out with the night basin, I saw thick snow falling in the yard. Li Ankang and Ding Pingsuiwa had already started to make snow balls. Aunt Ding stood on the steps and watched.

When she came back from emptying the basin, Li Ruyi ran over to pull her and shouted, "Mom, make a snowman."

Sister-in-law Ding smiled and said, "They say your pile is very beautiful."

Mao Xiaosui didn't want to play in the snow in the early morning, so he picked up Li Ruyi and went into the house. Li Ankang and others walked in after a while.

Li Yunshan had already washed up and was sitting on a stool drinking water.

Ding Pingan said, "I want to eat dumplings for lunch."

"I want to eat too." Ding Pingsui also came over.

Auntie Ding sighed, "I have to learn how to cook from you in the future."

Mao Xiaosui responded with a smile and asked Aunt Ding, "Have you steamed the steamed buns you eat during the Chinese New Year?"

"No." Auntie Ding said, "My family doesn't make much in the past years. I can just make it in two days."

"Let's do it tomorrow."

"It's done." Auntie Ding said, "Azhuang and the others will chop the stuffing. In previous years, the kids said that the food you cooked was delicious. This year, you can cook it."

Mao Xiaosui: "Are there any green onions? Everything tastes delicious with green onions, by the way." She looked at Li Yunshan, "You will see if there is a hemp seed seller in the next episode and buy some of our pancakes."

"Can that thing also make pancakes?" Aunt Ding was surprised.

"It's very fragrant." Li Yunshan was also very greedy.

My sister-in-law had never tried many of Mao Xiaosui's eating methods and made them into French fries, so she became even more curious.

I had porridge and stir-fried cabbage in the morning.

During the meal, Ding Pingshun said to Ding Azhuang, "Dad, please keep three piglets for next year. I will take them to the breeding farm."

Ding Azhuang raised his eyes and looked at him, "It's not enough to bring one but you need three?"

"One person is not enough to eat." Ding Pingshun said, "Brother Niu Si and others have big appetites, and there are many people eating."

Ding Azhuang snorted and didn't say not to take him.

Li Yunshan didn't know about this, so he could only pretend to be blind when Ding Azhuang scolded him with his eyes.

After dinner, Li Ruyi and the others went to play in the snow again. Mao Xiaosui was also pulled to build a snowman. Li Yunshan and Ding Azhuang smashed the big bones at home. Mao Xiaosui and Ding A'sao made dough and cut meat to prepare for tomorrow. Ingredients to be used.

The pot on the stove at Aunt Ding’s house had a steamer basket, so the two simply steamed the millet flour steamed buns first.

This year, there were more people and there were more steamed buns. After eating some steamed buns without cooking at noon, Li Yunshan and Ding Azhuang went to the butcher shop.

There wasn't much business when there was no gathering, and there were only a few here and there. The two of them stayed until it was time to cook in the evening.

Li Yunshan came back with a small wooden box in his arms, and he could hear the sound of money as he walked around.

"Earn so much?" Mao Xiaosui was a little surprised.

"Your family's money." Ding Azhuang said, "I forgot it when I came back last night."

"how much?"

"There's quite a lot." Li Yunshan put the box on the table and opened it.

The wooden box, which is not too small, is almost full of copper plates.

Mao Xiaosui reached in and grabbed a handful. It was sizzling with oil. It was a lot.

"Are there any from last year here?" Mao Xiaosui asked.

Ding Azhuang: "They are all inside. If you don't come this year, I will let Pingshun take you there."

Li Yunshan closed the box and put it on the wooden shelf against the wall of his house.

The small pieces of meat cut in the morning had been thawed, and several children were clamoring to eat them. Ding Azhuang went to chop the stuffing, Aunt Ding dug out the white flour and kneaded it, and Mao Xiaosui was responsible for preparing the stuffing.

Ding Azhuang chopped the meat filling and went to sit down. Mao Xiaosui put the chopped cabbage, meat and green onion into a basin, put some sesame oil, salt and pepper powder in it, and then stirred it with chopsticks until the filling was thickened. It's fine when it's shiny.

Over there, Auntie Ding had already rolled out the dough. Mao Xiaosui went over to cut the dough, moved the dining table over, and put the stuffing and dough on the table. Without her shouting, the children washed their hands and sat down.

Mao Xiaosui warned Li Ruyi, "Don't use saliva."

Li Ruyi ignored her and wrapped the dough in her hands.

Mao Xiaosui thought that her skills would be better this year after making the dough last year. Seeing how serious she looked, he felt relieved and went to make the remaining dough.

You don’t have to knead all the rest of the dough, just take a small piece and roll it into a small round. After reading it, Mrs. Ding thought it was very simple and urged her, “You go and wrap it, I’ll do it.”

Li Ruyi had already started teaching over there, and Mao Xiaosui walked over with some rolled out dough.

Taking a closer look... there is no progress at all.

She quickly shouted to stop and took a piece of dough to teach again.

Li Ruyi pouted and glanced at her hand several times to see if the package should be ugly or not.

Mao Xiaosui didn't have many requirements, as long as he didn't need to lick with saliva.

Ding Azhuang originally just watched it, but after reading it for a while he probably thought it was interesting and decided to take part in it. He has big hands but works skillfully, and a gold ingot dumpling was quickly made.

A group of people worked quickly, and a pot of stuffing was quickly finished. There were gold ingots, fish, semicircles, and a mess with no discernible shape.

Mao Xiaosui fried the ugly ones from several baby buns in oil, steamed some of the good-looking ones, and boiled the rest.

Auntie Ding was surprised when she saw it, "You have too many tricks."

Mao Xiaosui laughed and asked them, "Did you throw away the intestines?"

Ding A was so happy, "I'll keep everything except the pig hair this year."

"That's just right." When Mao Xiaosui came, he specially brought marinated ingredients to make pig offal.

Li Yunshan knew what she was thinking and asked Ding Azhuang, "Have you packed it up?"

Ding Azhuang: "I've packed it up. I cooked two pieces of pork belly and soaked the rest."

"I want to eat." Li Ruyi said immediately.

"Let your mother do it." Aunt Ding also became more and more greedy for her craftsmanship.

Mao Xiaosui is also very happy to cook, but he has to steam the steamed buns and steamed buns tomorrow, and it will have to be the day after tomorrow at the earliest.