At night, Li Yunshan threw the money returned by Zhao Hui into a wooden box on a wooden shelf.

Their family's money will not be locked up, but some will be left outside in case they or the two children need it.

Even so, as long as it was not the pocket money they explicitly gave to the two children, the two children would generally not touch the money. If they really wanted to spend the most, they would just do some work or act coquettishly for a few copper coins.

This year's business has been decided, and they won't accept any more. All that's left is preparation. With Zhao Hui at the farm urging them not to worry too much, the two of them concentrated on preparing for the barbecue restaurant.

The food here is limited, and there are only a few barbecue items, so she plans to add two more foods.

Use goat's milk to make a limited-edition double-skinned milk. This is also the only dessert. Pork ribs are braised with aniseed and fried on an iron plate until sizzling with oil. Then, boil a pot of bone soup and sprinkle with chopped green onion.

This thing is not worth the money. Each person will get half a bowl for free, and then order some wine...

The days passed little by little, and Mao's BBQ Restaurant was almost packed up.

Early in the morning, Ding Pingshun used candied haws to buy some children to help shout and publicize on the street. As a result, many people gathered in front of the shop as soon as it opened early the next morning.

As the owner of the barbecue restaurant, Mao Xiaosui only said one sentence: "Every table spends two yuan and gets five skewers of meat."

The gift is not much, but something is better than nothing, and I am happy to hear it.

Someone asked "What is barbecue?"

Mao Xiaosui smiled mysteriously, "It's a good place for friends and family to get together, talk, and have a meal. It's different from restaurants and taverns. The dishes are also the latest, and there are desserts. There are only twenty portions a day, and they won't be available if it's late." , we are currently open at noon and evening, if you are interested, you can bring three or five friends to try it.”

Someone asked again, "Is it expensive?"

Mao Xiaosui: "Whether it's expensive or not depends on how much you eat, the price is definitely fair..."

After a few more words, everyone dispersed out of curiosity. Qin An took out a fan from nowhere and shook it, saying, "I think this barbecue restaurant is going to be a boom business."

Mao Xiaosui chuckled, "Of course."

In fact, she just climbed up the pole. It is impossible for the business in this town to explode, but it should not be too bad.

Qin An felt it was a pity, "This business is in Su County. Anywhere in the south of the Yangtze River is better than here."

Mao Xiaosui: "Don't be greedy. Let's just focus on one business."

Qin An smiled.

On the first day of opening, Zhang Qing also came to help, cutting meat, marinating meat, skewering...

Li Yunshan taught Qin An and Ding Pingshun how to bake, while Li Ruyi sat behind the counter and was responsible for the cashier, and Su Yong cleaned the store by himself.

It was not yet noon and many people were attracted by the scent and looked at the door.

Su Yong didn't know whether the food would be served at this time, so he invited the guests who had already sat down to sit down. The business that was originally scheduled to start at noon was moved forward.

There were molds placed on the counter again, and Su Yong introduced the prices. Some of them were disgusted by the price and left, while some who were really curious about the taste ordered less and wanted to taste it.

At first, there were not many people scattered around, and more people were just waiting and watching. When a few customers in the store praised the delicious food, many people came in.

There were less grilled fish and shrimps, and most people ordered grilled pork and rabbit.

Pork is more flavorful than chicken and rabbit on the barbecue.

Li Ruyi has been eating since Li Yunshan started roasting. Mao Xiaosui went over and looked at her to remember the account. She couldn't tell it on weekdays, but she was quite reliable when doing business.

Li Ruyi tilted her head and asked proudly, "Am I awesome?"

Mao Xiaosui gave her a thumbs up, "My Ruyi is so good that I want to buy a very, very beautiful dress as a reward."

Li Ruyi knew that Mao Xiaosui was teasing her, and she was willing to act coquettishly. She skillfully held Mao Xiaosui's arm and shouted, "Mom is the best, Ruyi likes mom the most..."

Mao Xiaosui flicked her and told her, "Watch carefully."

Li Ruyi nodded.

Business really picked up at noon, and all the four-seater tables were full.

Zhang Qing looked at Li Ruyi who was helping seriously and said with a smile, "Ruyi is pretty awesome."

Mao Xiaosui asked her, "Is your Yiyi busy?"

Zhang Qing shook her head, "I usually help out in the restaurant, so it's not considered busy."

Mao Xiaosui: "Aren't you coming over today?"

"If you want to come, come with Qian Sheng at noon."

Mao Xiaosui touched her and asked with a smile, "Are you willing to let her go?"

Zhang Qing was confused.

"Let her come to my place to work with Ruyi. I'll pay her ten coppers a day. She can come over at noon and evening to collect the money. At other times, she can just do her own business. She just collects the money and doesn't care about anything else." Li Ruyi is a young girl after all. Child, she doesn't have the patience to do this kind of thing, but it's different if she finds someone to accompany her.

Zhang Qing thinks it's pretty good. Money doesn't matter, as long as she can find something to do. "I'll ask her when she comes over later."

Mao Xiaosui nodded.

The tables in the store all have table numbers. Su Yong will shout out what the guests order, and Li Ruyi will write it down by himself, and then he will settle the accounts. Maybe it’s fun, but he didn’t feel tired after being busy for noon. Still in high spirits.

Li Ankang also came to the store for dinner at noon, and Mao Xiaosui let him drink a bowl of soup and eat some meat skewers.

I thought the business would be good, but I really didn't expect it to be so good. Li Yunshan and the others never stopped grilling, and they never stopped making skewers. When all the people who had really finished their naps woke up, all that was left was to wash and wash.

Su Yong is responsible for cleaning up the front, and they are responsible for washing the pickles and preparing the ingredients for the afternoon.

Mao Xiaosui was really tired. He sat on the stool and didn't want to move. He said lazily, "How about we do business in the afternoon? This trip at noon is too tiring."

Li Yunshan didn't bother to eat today. Hearing this, he smiled and said, "Today is the first day. It won't be this long in the future."

"Okay." Mao Xiaosui said, "Let's take a look first and then decide."

Qian Yiyi has already gone to work and is sitting on a high stool calculating accounts.

When Mao Xiaosui and Ding Pingshun were going to buy meat, they asked, "How much did you earn?"

Qian Yiyi's family is in business, so she is no stranger to settling accounts, so she said, "I'm still doing it."

Hearing this, Mao Xiaosui said, "After I'm done, I'll go play for a while. I'll put the account in the drawer and look at it myself. You'll come back as soon as the sun sets in the afternoon."

Qian Yiyi obediently agreed.

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