Bind the system and take your younger siblings to survive in the disaster years

Li Qingxiu didn't stop him. After all, four tabletop dishes and chopsticks were a big project.

Li Qingxiu did not clean up the table of Li Shun and Li Lei, but Widow Jia snatched the wooden basin from Li Qingxiu's hand and said to Li Qingxiu: "You keep an eye on them in the room while I wash the dishes. "

After Li Qingxiu agreed, she also told Widow Jia that there was hot water in the kitchen. It was difficult to clean the dishes and chopsticks when the weather was cold. It would take some hot water and plant ash to clean the greasy dishes and chopsticks.

In the kitchen, Widow Jia, who was sitting on a small bench, was using plant ash to heat water to wash dishes, while Li Qingxiu looked at the barrels of pork on the ground with some distress.

The fresh-keeping storage compartment has been filled with prepared food, and there is still one compartment in the ordinary storage compartment. However, the shelf life of the ordinary storage compartment is only three days, and the pork will go bad if left for a long time.

So Li Qingxiu looked at this large pile of pork and thought about it, and decided to make them into bacon sausages and put them in the cellar.

Widow Jia heard no movement behind her. She turned around and saw Li Qingxiu looking at the pork in a daze, "Qingxiu niece, what are you thinking about?"

Li Qingxiu smiled bitterly and said, "Auntie, I have to ask you to help me make bacon again tomorrow."

Four big wild boars had eaten one and three more. Li Qingxiu had to work for a long time by herself. Widow Jia had already helped her pickle bacon, so he simply pulled her over to help again.

Widow Jia stopped washing the dishes when she heard this. She glanced at Li Qingxiu, her eyes flashed and said, "Okay, but this time I want a reward."

Li Qingxiu raised an eyebrow. "What's the reward? Is twenty coins enough?"

Widow Jia was a little embarrassed and said: "Hey, what money do you need and you can't buy anything? I just want you to give me some bacon to try, just a little! Can you do it?"

"Harm! It's just bacon. Just wait, I'll go to the cellar and get a knife of bacon for you." Li Qingxiu agreed readily, then turned around and left the house to get a knife of bacon for Widow Jia.

After Widow Jia washed away the plant ash on her hands, she rubbed her hands on herself a few times. After drying her hands, she carefully took the brown-red bacon.

She put the bacon on the tip of her nose and took a deep sniff. She smacked her lips and said, "Well, that's the smell. It's so fragrant! You don't know that the last time you made bacon, everyone was so excited when they smelled the bacon. He complained that the food I cooked was terrible."

Li Qingxiu really didn't expect that the smell of the cured meat rice she cooked would spread so far, but other people's cravings are other people's business.

She can't share it with everyone. Had Widow Jia not asked for it, she would not have given the bacon to Widow Jia.

On the second day, Widow Jia came to help clean the pork early, while Li Qingxiu, who had just woken up, was summoning the light screen to click to sign in.

【drop! Signing in successfully today, congratulations to the host for getting 2 frozen pears. 】

Li Qingxiu has never eaten frozen pears. She has only seen them on TV. Widow Jia was outside at this time, so she was too embarrassed to take them out. Most importantly, she was too lazy to explain the origin of the frozen pears.

Because Widow Jia was there, Li Qingxiu couldn't just take out breakfast. After covering Li Qingxiao with a quilt, she woke up Qingfeng Li. She didn't forget that Qingfeng Li had to go to school today.

Qingfeng Li, who was sleeping soundly in bed, muttered reluctantly: "Yeah~ Sister, let me sleep for a while."

Li Qingxiu didn't say a word. She got out of bed and added some charcoal to the brazier. After washing, she took a slightly cold wet towel and placed it directly on Qingfeng Li's face.

Qingfeng Li was so excited by the cold wet wipes that he immediately opened his eyes and couldn't help but shiver.

Seeing Qingfeng Li wake up, Li Qingxiu smiled and asked, "You're awake, do you want to go back to sleep? I do want to go back to sleep. Sister, I can change you to a colder wet wipe."

Qingfeng Li didn't dare to fall asleep again after hearing this. He got up with difficulty and pouted: "No, I'll just wake up."

"When you wake up, quickly get dressed and wash up. I'll make breakfast for you." Li Qingxiu left the room after saying that.

When Li Qingxiu came to the kitchen, she planned to cook a pot of porridge with the leftover meat and vegetables as side dishes.

Widow Jia carried the four large pig heads into the kitchen and asked Li Qingxiu what she planned to do with the four pig heads.

Li Qingxiu saw that there was still a lot of stewed soup from yesterday's pig stew, so she planned to stew these four big pig heads as well.

Just when she was about to take action, Li Ziyue came to the door carrying a basket.

She said she wanted to buy a big pig's head and some braised soup with Li Qingxiu. Her mother planned to braise a big pig's head, which her father and brother both loved to eat.

Li Qingxiu said that her family was about to braise pork, so she could braise it together and deliver it to Li Zheng's family when it was ready.

Li Ziyue thought about it and thought it was okay, because Li Qingxiu's cooking skills were much better than her mother's.

After Li Ziyue took out a pair of new pink cotton shoes from the basket and placed them on the table, he took out a hundred coins from his pocket and placed them on the table, and then ran away before Li Qingxiu and Widow Jia could react.

Li Ziyue ran to the door of the courtyard before she stopped and shouted loudly: "That's the money I paid to buy a pig's head from you, and a new pair of shoes that my mother made for you. My mother is still making Xiaofeng's shoes. I'll wait for a few days." Send it again."

After Li Ziyue finished speaking, he ran out of the courtyard. After realizing, Li Qingxiu did not chase after Li Ziyue, but happily accepted one hundred coins and a pair of pink cloth shoes.

Widow Jia nodded in agreement when she saw Li Qingxiu accepting the coins and shoes. "Yes, you have to accept gifts from everyone in the future, otherwise they will always want to take advantage of you. How can this be possible?"

Li Qingxiu smiled and said nothing but continued to cook the porridge. After the porridge was cooked, she went to the house and saw Li Qingfeng changing the little boy's dressing.

"Hurry and wash your hands and come to eat. Today is the first day of school again, so don't be late." Li Qingxiu urged Qingfeng Li.

"Okay." After hearing this, Li Qingfeng obediently went to wash his hands, while Li Qingxiu went to ask Widow Jia to have breakfast with her.

While eating, Li Qingxiu suddenly thought of something and asked Widow Jia if she had prepared breakfast for everyone in advance.

Widow Jia snored and drank a big mouthful of porridge before replying: "I asked mother Li Goudan to help me. I didn't call your two aunts because you called me and I didn't call them. I was afraid that they would know. I’ll have random thoughts in my mind.”

After dinner, Qingfeng Li went to school with a sad face, while Qingxiu Li and Widow Jia were in the house marinating bacon and stuffing sausages.

Widow Jia thought it was nothing when she was marinating the bacon, but when she stuffed the bacon, she felt it was really eye-opening.

She didn't expect that enema would be so troublesome. Her fingers almost cramped just by washing her small intestine, let alone an enema.

When she first started feeding, Widow Jia accidentally broke one of her intestines. But her own eyes were red with distress. She had to wash a pork sausage very hard before filling it with meat, and it was actually broken by her clumsy hands.

Li Qingxiu saw that it was not a big deal if she just broke a little intestine, so she cut off the broken intestine and comforted the very guilty Widow Jia.

"Everything happens once and twice, so just take your time at the beginning."