After being kicked out of my home, I married into a wealthy family in a flash marriage

Evening, Haruna Garden.

Gu Shutong was sitting in the living room eating melon seeds. From time to time she would glance at the kitchen, and she would swallow the words that came to her lips several times.

Jiang Yunting was busy in the kitchen. Today he said he would make a big meal for Gu Shutong to try his craftsmanship. No, after he came back from the group, he went straight to the kitchen with the vegetables he bought and said that he would not let Gu Shutong go in to help.

As a result, Gu Shutong now doesn't know what Jiang Yunting is busy in the kitchen, or even what to cook. However, when he occasionally smells the fragrance emanating from the kitchen, Gu Shutong is looking forward to it.

It smells good, and the food should not be too bad.

At this moment, the kitchen door was opened, and Jiang Yunting came out with a plate of dishes in his left and right hands. Each dish was covered with a lid, which looked mysterious.

Gu Shutong couldn't help it anymore and asked, "What are you doing? Why do you have to cover the dishes with a plate? Is it so mysterious?"

Jiang Yunting showed a smile, stepped forward and helped Gu Shutong to sit down at the dining table, "I don't want my wife to taste my craftsmanship in person, so I made it a little mysterious."

"You see there are two dishes here. It's up to you to open and taste them yourself."

Seeing Jiang Yunting's expectant and nervous expression, Gu Shutong was also amused by him, "It seems that you are very confident in today's cooking skills, then I will give it a try."

Gu Shutong opened the first plate, which was a dish of sweet and sour spareribs that was crystal clear and full of meaty aroma. "Sweet and sour spareribs, did you make this?"

"Is there anyone else in the kitchen?" Jiang Yunting's expression was a little arrogant. It was obvious that the sweet and sour pork ribs were selling well, and it was obvious that he was also extremely attentive.

He couldn't wait to urge: "What are you waiting for? Hurry up and taste it."

Gu Shutong picked up the chopsticks, put a piece of sweet and sour pork ribs into her mouth and chewed it carefully. The next second, her eyes seemed to light up, and she showed an incredible expression, "Oh, this tastes so good, are you following Who learned it?"

"I learned it from Chef Zhang in the hotel." Jiang Yunting didn't hide it.

He knew that Gu Shutong liked to eat sweet and sour pork ribs, so he went to Linhai Hotel's Chef Zhang to learn from him for a while, and that was how he achieved today's results.

Another dish with a more ordinary appearance is fried sweet potato leaves, which is also Gu Shutong's favorite dish.

It can be said that Jiang Yunting learned these two dishes specifically for Gu Shutong, especially this seemingly ordinary dish of fried sweet potato leaves, which has been used throughout Gu Shutong's entire childhood.

When she was a child, Gu Shutong would often go hungry because of Cheng Xiangru's meanness. Every time Gu Jianguo saw her hungry, he would go to the field to pick some tender sweet potato leaves, add some lard and put them into the pot. Sauté until fragrant.

With such a small dish, Gu Shutong could eat three bowls of rice in one sitting when he was a child.

So even when she grows up, she still misses the sweet potato leaves fried in lard. It can be said that she will never get tired of it no matter how many times she eats it.

Gu Shutong picked up the sweet potato leaves and took a bite. The sweet potato leaves, with their strong aroma of lard, instantly took her back to her childhood.

At this moment, her nose felt a little sore. In fact, she had never told Jiang Yunting what she liked to eat. Jiang Yunting had observed these things by himself.

Jiang Yunting picked up a tissue and carefully wiped the tears from the corners of her eyes, and comforted her in a soft voice: "Okay, don't cry. If you cry anymore, the food will get cold. Let's eat quickly."

Gu Shutong sobbed softly, and she did not forget to take a bite of sweet potato leaves and put it to Jiang Yunting's mouth, "Take a bite too."

Jiang Yunting took a bite, but he soon noticed something was wrong. The dish was a bit salty...

Gu Shutong finally couldn't help but smile, "Are you doubting your own craftsmanship again now?"

Jiang Yunting was a little disappointed. He picked up the sweet potato leaves and wanted to throw them away. "It tastes too salty. I can't eat it like this. I'd better pour it out and make another one."

Seeing this, Gu Shutong immediately stopped him and said, "No need to pour it out, it's too wasteful. I'll cook some noodles later and put these sweet potato leaves in and cook them together before eating."

With that said, Gu Shutong carried the plate of too salty sweet potato leaves into the kitchen. Almost twenty minutes later, she came out with two bowls of noodle soup and placed them on the dining table.

"Look, it's easy to save the sweet potato leaves that are too salty. Come and try the taste."

Jiang Yunting has always been very confident in Gu Shutong's cooking skills. After he took a bite of noodles, he couldn't help but give a thumbs up and praised: "To be honest, your cooking skills are not inferior to Master Zhang. If If you open a small restaurant, it will definitely become a hit!"

"To tell you the truth, I really have had this idea."

It's not that Gu Shutong has never thought about opening a small restaurant and being a happy little cook, but the idea is beautiful, but the reality is cruel.

She is just an ordinary girl. Without the support of capital, she can't do anything.

Just like the Huayu Cafe opened together with Tao Ling, most of the early investment came from Tao Ling.

Therefore, Gu Shutong has always been grateful to Tao Ling, and the two of them have long been like relatives.

At the same time, Jiang Yunting got up and brought an invitation letter and sent it to Gu Shutong, "This is an invitation letter to the Zhou family charity gala. It was sent by Zhou Rui. See if you are willing to attend."

Gu Shutong took the invitation and asked curiously: "Is the charity party just like what was shown on TV, with many men and women holding red wine and wearing evening clothes chatting and drinking together?"

"It's more or less like this. To be honest, this kind of party is quite boring. If you don't want to go, just don't go. Anyway, you don't have to look at anyone's face." Jiang Yunting nodded.

With the strength of the Jiang family, there is really no need to attend such a party, but because Liu Chengyu is Zhou Rui's godmother, she will definitely attend.

Like Jiang Yunting, he has always hated attending such parties since he became sensible at the age of 12, so he has never been there.

On the contrary, Gu Shutong had never participated before and was very curious about this kind of party.

"Since Zhou Rui has invited me alone, how can I refuse his kindness as a great matchmaker? Otherwise, I'd better go and just treat it as an experience."

"It's just that I suddenly remembered that I don't seem to have a suitable evening dress."

Gu Shutong blinked and looked at Jiang Yunting.

Why didn't Jiang Yunting understand what she meant? He chuckled and said, "Don't worry about this. I will take you to try on dresses tomorrow. By the time that day comes, you will definitely be the most beautiful girl in the room."