Love that spans time and space through the beast world

?The words got a little serious here, so everyone fell silent.

Zaizai turned into a human form and started babbling next to her.

Yu Fei immediately came to her senses and knew that the Zaizai were hungry.

When the other three heard such cries, they also turned into babies one by one, so pink and tender that everyone wanted to kiss them.

Yu Fei stood up and said to the three of them, "You guys watch Zaizai here, I'll make the milk powder!"

Yu Fei also gave them milk powder and bottles. They all knew that they could exchange them for things at the Beast God's place. These things were beneficial to Zaizai, and she didn't mind giving them to them.

The tribesmen also knew when enough was enough and never asked her to change things. She was the one who told the tribesmen when she changed weapons in the first place.

We also brought milk powder and milk bottles with us when we came here. They were also afraid that Zaizai would be hungry, so they brought them to be prepared.

Then just bring me the bottle. I'll charge it and take it out later.

The few people stopped being polite and took out the milk bottle from the bag and handed it to Yu Fei. It was not good to be too polite. It was a stranger. Just bring some fruit or something for her to eat next time she comes.

"Go ahead!" Zaizai and we helped watch.

Without being polite to them, she took the bottle and went to the kitchen. There was basically boiling water in the house. She would add some cold water and boil it, and it would be ready in no time.

Now milk can be regarded as increasing nutrition for the pups. Now they mainly like to eat more complementary food. Anyway, now there are six meals a day, three meals of milk and three meals of complementary food. The pups are also growing strong visibly to the naked eye.

Yu Fei came to the kitchen, cleaned the baby bottles first, then scooped the milk powder into the baby bottles. After mixing the boiling water and cold white water, she rinsed two bottles at a time, shaking one with each hand.

It took three times to prepare six bottles of milk. The bottles all had their names written on them, so there was no need to worry about confusion.

Afraid that the Zaizai would be impatient, she quickly quickened her pace and hurried over.

It was particularly picturesque to see three friends, one holding and coaxing their two cubs.

Fortunately, none of the cubs cried, and the wailings stopped after two whinings. Fortunately, none of them cried. None of them would cry. If one of them cried, they would all be picked up.

This cry is so magical that if you listen to it for a long time, your head will explode.

Lesha's cub is the biggest among them. Fei, I'll help you feed one, and you can feed two.

Yu Fei was not a pretentious person. She responded and when she saw Ming Ming in her arms, she handed Ming Ming's bottle to her.

Now I can't hold them while breastfeeding. I put the two of them aside, sit in the middle, and put the pacifier directly into their mouths.

As they get used to it every day, they will automatically start sucking the milk, holding the bottle in their little hands, and their two feet are still kicking back and forth, very lively and cute.

The way Zaizai eats the milk powder is really cute. When he sees the bottle, his eyes light up. He hugs him and refuses to let go. He gulps down the milk. It’s really funny, just like a little baby. Like a raccoon, he hugged his favorite food and refused to let go, but he couldn't hold it, and his hands were still on the bottle.

After drinking a large bottle of milk, the cubs began to snore. Maybe they were too tired from the play just now. The cubs seemed to be used to it and would take a nap after drinking milk every time.

Yu Fei whispered, "Please help me look at the other two cubs. I'll take one cub back first."

The others also knew that Zaizai was asleep and could not wake them up, so they nodded to express that they were here to watch.

Yu Fei first took her daughter back, put her on the big bed, covered her with a quilt and came out. Then she took her second son back and put them together.

When he picked up his eldest son, the other three sisters also picked up the child and waved to her.

Yu Fei nodded, watched the three of them leave the yard, and went back with Zaizai in her arms.

Putting Zai Zai on the bed, covering him with a quilt, watching his three babies sleeping soundly, he walked out with his own hands and feet, preparing to collect the things outside.

She came to the yard and tidied up the things in the yard. After a lot of fussing, the yard was finally cleaned up by her. She checked the time and saw that it was almost time to make lunch. She would make more in a while and wait for grandma and the others to come back. eat together.

Tengyou also came back for lunch at noon. She still had to do more. What should she do? See what other ingredients there are in the space.

She saw "bluefin tuna" in the system space and ate this for lunch. It was a bit big...she couldn't even put it down when she took it out.

Directly in the system space, she used her mind to cut into one-meter-long sections, then divided the section into two halves and shaved the bones out, then took them out and placed them on a wooden board to start cutting into small pieces.

When she was watching videos in the past, she saw someone killing a 300-pound Blue Flag Golden Shark. Cutting this fish requires very good knife skills. There seemed to be some three-step process. It took her a while to think about it. At that time, she I found it very enjoyable and watched it several times.

Step/Method One: Lead Cut

Place the knife at a 90-degree angle to the fish, cut straight in, cut off the fish, and then make another cut. This cutting method is suitable for cutting thinner parts. It looks simple, but requires skillful use of force to maintain a smooth cut surface of the fish.

Step/Method 2: Flat Cut

The technique of flat cutting is similar to that of lead cutting, and the knife is cut vertically. The difference is that the fish meat cut by flat cutting method will be placed at an angle, and the fish fillets will be placed on top of each other.

Step/Method Three: Bevel Cut

When making sushi, the oblique cutting method is often used. Place the knife on the left side of the fish at a certain angle with the cutting board. Hold the fish with your left hand and slice the knife with your right hand. Pay attention to the even force. (She only knows the words but not the meaning of what the master explained!)

She still didn't think it was troublesome, so she just cut it according to what she knew. It was all for herself to eat anyway, it didn't matter whether it looked good or not...as long as it tasted good.

Although no one cuts it so perfectly, the action is not slow at all, and the cut pieces are placed in a large ceramic basin. Put it in the space first, and then take it out when they come back, otherwise it will not taste good if it is left outside for a long time.

Afraid of not having enough to eat, she took another section of tuna and put the sliced ​​fish into the space. Fry the bones and make porridge. She planned to grill the fatter part under the skin of the fish, which should be good. good smell.

While the cubs were sleeping now, she had time to take action.

The fire is still burning, just add some firewood to it. This is not difficult for her.

First heat the pot, add some oil, fry the fish bones until they are caramelized and golden on both sides, then add some water, and when the water boils, just put the rice in.

This needs to be simmered for a longer time, simmer slowly, and you can eat it when they come back.

It doesn’t take much to cook porridge, but there are still a lot of fish bones left, which can be stored directly in the system space and eaten directly when the time comes.

The barbecue is also baked together and just put it in the system space. Anyway, it can be kept warm inside. Just take it out when they come back, so as not to have to help cook when they come back later.

Like a hard-working little bee, busy in the kitchen.