The whole village is suffering from tuberculosis, but I have 10,000 acres of top-quality medicinal f

Chapter 25: Full of confidence in the small dry pot, the road to gourmet food becomes a desperate si

Appreciating his masterpiece, Duan Qingqiu nodded with satisfaction.

Fortunately, in order to save money, she often cooks lunches and her knife skills are pretty good.

If she had known she would die young and travel to ancient times to work as a cook, she would have simply gone to the Old Orient to sign up.

The oil, salt, sauce and vinegar are all brought from home.

She remembered the food channel's explanation and poured a whole pot of oil into it, reluctant to let the child go.

First fry the onion, ginger, garlic and Sichuan pepper until fragrant, then take it out and fry the potato slices until they are crispy on the outside and tender on the inside. Finally, pour the oil out, intending to pour it back into the pot when it cools down, and save it for home cooking.

In this way, it is not a waste.

When everything is ready, continue to pour a spoonful of oil into the pan and stir-fry various seasonings. Of course, the most important thing is the Chaotian pepper that she worked so hard to collect.

In order to stimulate the taste buds and give the shopkeeper of Fenghelou a heavy blow, Duan Qingqiu gritted his teeth and added more.

Suddenly, oil smoke billowed in the kitchen, making everyone choke and cough.

Even Ah Zhi at the door was not immune.

"Sister, you...ahem...what are you doing..."

Xiaoxia spoke intermittently, but Xiaodong ran out long ago.

"Ahem...this...just tastes better!"

Duan Qingqiu covered his mouth and coughed, while pouring the vegetables into the small open earthenware vat that came with him, and then put it on the small stove with a warm fire.

In this way, an ancient version of griddle potatoes is completed.

After a while, shopkeeper He sat at the table, staring at the small stove in front of him and squinting his eyes.

This posture is somewhat novel, as for the dishes and taste...

He picked up a piece of potato and put it in his mouth, chewing it slowly.

Xiaoxia and Xiaodong on the side couldn't help but look surprised, their eyes wide open, as if to say: It's so spicy, but they didn't even cough!

Shopkeeper He not only didn't cough, but his expression didn't change much. After swallowing, he took a sip of tea and said, "What kind of pepper do you have? It's quite tasty."

One sentence was like a basin of ice water, which chilled Duan Qingqiu's heart immediately.

"You...you know Chili Pepper?" She stuttered, her face full of incomprehensible and incredible expression.

"Why don't I know?" He Jing smiled, with unabashed sarcasm in his smile, "I have said that I have traveled extensively and eaten countless delicacies, not to mention that chili, a seasoning, was not used in this country a hundred years ago. The dynasty began to flourish.”

"How is that possible!" She couldn't help but lost her voice, "I was eating wontons on the streets of Mihe Town earlier, and the stall owner said he had never heard of it!"

"It's not surprising, that's because they are too poor." Shopkeeper He crossed his legs and blew on his fingernails, "Shunzi, go get our highest-grade menu."

Soon, a gilded booklet was placed in front of him, and the names of familiar dishes came into Duan Qingqiu's eyes.

Pickled fish in golden soup, spicy diced chicken, boiled fragrant beef...

Turning the page, there are also spicy duck heads, peppery rabbit heads and other braised dishes.

Even French fries, pancakes, rice rolls and snail rice noodles are also on the list.

Duan Qingqiu: "..."

Has she really traveled through time?

The woman's stunned look deeply pleased Shopkeeper He Da. He was in a good mood, so he said a few more words leisurely.

"The ones you see are only acceptable to the people of our county. The more expensive and delicious ones, such as mandarin duck pot and seafood pot, can only be enjoyed by the dignitaries in the imperial city."

"So, just because you don't know doesn't mean it doesn't exist. Every delicacy has its origin. For example, spicy duck head and pepper rabbit head were developed by a woman named Su. It is said that she started by setting up a stall. , gradually expanded the number of shops, and at its peak there were hundreds of them... The scenery is endless, and only a large restaurant like our Fenghe Building can be lucky enough to sign a long-term cooperation..."

"As for dishes made from chili peppers, they have long been included in palace banquets. Yundingfang, the largest chili grower in this dynasty, receives its first crop as a tribute every year, and only the following ones receive it in major restaurants and restaurants... …”

After talking a lot eloquently, He Jing finally got to the point: "By the way, where did you get this chili pepper? Although the taste is too pungent and it overpowers the dish, but when used properly, it has a unique flavor. If I hadn't guessed Wrong, it should be wild seeds in the mountains. Why don't you tell me and I will give you a reward, and your troubled trip will not be in vain..."

"Oh, by the way, as a gift, with your cooking skills, it might be okay to open a small restaurant to be self-sufficient, but the thought of showing off your skills in a big restaurant may not be enough..."

Duan Qingqiu packed up his things in a daze, put on his raincoat, ignored Shopkeeper He's nagging and even jumped in anger behind him, and walked out of the door without saying a word.

The cold raindrops fell on the bamboo hat, making a crackling sound, like a sharp knife piercing her heart.

The giant food business picture is shattered.

The broad road of making money easily has been turned into a narrow path by the predecessors.

No wonder she always felt something was wrong after entering the city. It was supposed to be early for lunch, but many shops were still very busy, as if they were very similar to some scenes in modern times.

It's just that due to the nature of society, the delicacies introduced by time travelers eventually moved to the mid-to-high end, becoming something that the people at the bottom had never heard of.

It was she who was sitting in a well and looking at the sky, ignorant and ignorant.

When things lose their novelty and there are already very successful examples ahead.

Her cooking skills as a three-legged cat are indeed uncompetitive.

If you insist on breaking out, even if you invest all your money, you probably won't make a few bucks.

So, whether to break in or not to break in...

"Sister, sister!"

"Sister, what's wrong with you? Don't scare us..."

Duan Qingqiu came back to his senses and saw two worried faces.

Xiaodong and Xiaoxia were looking up at her. Due to years of malnutrition, the two half-grown children were only at the height of her chest.

Her heart felt inexplicably sore, she bent down, pulled a bit of dry cloth from her sleeves, and gently wiped the rain off her siblings' faces.

"I'm fine, just a little..." A little disappointed and anxious.

Xiaoxia thought for a while and said seriously: "Sister, didn't you just say that poverty and difficulties are temporary? Don't be sad. As long as we work hard, we will definitely find other ways to make money."

"Ha..." She burst out laughing, then nodded vigorously, "Yes, you are right."

At this time, Ah Zhi came over and said, "I've asked around. There is a pharmacy nearby that has been open for more than ten years. It is usually honest and upright. You can go and have a look first. If the price is unfair, then go elsewhere. .”

This sentence is more effective than comfort.

The depression in his heart was immediately transferred. Duan Qingqiu bumped the basket that was sliding down behind him and said, "Hurry up and get there, it's getting dark soon."

I don’t know if Ah Zhi got the answer right or if good luck finally came.

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