System: I open an inn in the desert

Steam the potatoes into slices, mash them into a puree, and stir while adding flour.

When the mixed puree can be kneaded into a ball, add a little fresh grated carrots or diced vegetables.

Shape into small cakes half a centimeter thick. Put it in the pot and fry until it is cooked.

When you're hungry, you can heat it in a microwave, air fryer, or small frying pan for 5 minutes. It's convenient, fast, and very delicious.

This is the conclusion Lin Yu came to after eating three pieces in a row, and it is very pertinent.

"Uncle Li, this level is enough. I taste it and it's not much different from what you make now."

Li Dashan also made a piece of potato cake and ate it.

"Well, it's good. This pancake is simple to make. The main thing is the heat and the quality of the potatoes from our farm."

Master Li had thousands of formulas in his stomach, but to be on the safe side and because of Boss Lin’s poverty, the two decided to start experimenting with the simplest ones.

After the potato cake recipe was determined, the next experiment was handed over to the professional Chef Li. Linyu, a layman, quit the processing workshop and continued to fulfill his promise.

Another wave of carrots were harvested from the farmland and all were sold to the system for recycling. Before the points were warmed up, they turned into the cabin promised to Mr. Qi.

Since then, 7 wooden houses in [Huyangli] have been built.

After notifying the other party via text message that he could check in, Lin Yu opened the inn management system to check the room status.

Since the expansion of the staff dormitory, the two original staff rooms downstairs from Lin Yu have become empty.

After hanging a small sign saying "Daily Maintenance" outside the restaurant, setting up the mimicry card, Lin Yu began to renovate the restaurant.

"Ding! Do you want to spend 200 points to remove the wall?"

"Sure!"

After 5 minutes, the transformation is completed.

2 hours later, it’s dinner time.

A group of tourists who came to eat found that the restaurant had changed again.

The restaurant area is visually larger by at least 20 square meters.

Neatly arranged small square tables for four people replaced the large long table that originally stood in the middle. In front of the two large windows at the front and back, there is also a row of bar tables facing the window, and they are also equipped with high stools of the same style.

"Boss Lin is so fast. I came during lunch time, and it was changed to this in just a few hours. Not bad, really good."

"The area is also a lot bigger. Unfortunately, I was worried that I wouldn't have a place, so I kept running here."

"Me too, I'm afraid I won't be able to eat if I come late, and I'll have to squeeze in with people if I come early. It's great now, I can sit down and have a good meal."

And the quick ones lined up early one after another without saying anything. Those in front had already picked up the food and ate it deliciously.

Seeing this, everyone stopped saying anything and lined up voluntarily.

The team moved forward slowly, and finally someone discovered a small stall next to the food collection station.

The stall is 1 square meter, with a frying pan and a small basket of golden potato pancakes.

Gao Feng stood behind the stall wearing a snow-white chef uniform, brushed a thin layer of oil on the bottom of the pot, turned on a low heat, and put the potato pancakes on top one by one.

Palm-sized potato pancakes were placed in a whole pot close to each other. As the oil sizzled, the aroma of potatoes gradually spread.

This job is not very technical, even a novice in the kitchen can do it with ease.

"Huh? Aren't potato pancakes only available for breakfast? Today they are also available for dinner?"

"My friend loves this cake, but it's a pity that the master chef only makes it once a week. He just checked out at noon today, and he probably hasn't gotten on the high-speed rail yet. I'll send him a photo to satisfy his craving."

This person is a narrow-minded person. After saying this, he actually used his mobile phone to take a close-up of the potato cakes in the pot.

call out! send!

I don't know what message the friend opposite sent in reply, but the man narrowed his eyes with a smile.

"Yes, I can tell the master's craftsmanship as soon as I smell it. It smells like this. It's just that there aren't many of them."

This man is a good eater. He smelled the aroma and hurriedly talked to Gao Feng: "Little master, are these potato pancakes for dinner? If so, I will come to your place to queue up."

Gao Feng skillfully turned the pancakes over.

"Yes, you can choose rice, noodles and potato pancakes as your main dishes tonight. If you want to eat pancakes, come and line up here."

As soon as these words came out, at least half of the tourists changed their queues, and within a moment, there were two distinct queues in the restaurant.

"Little master, can you give me another piece? Will we serve potato pancakes every night from now on?"

The diner took the plate and took the two pieces of potato pancakes that Gao Feng shoveled over and begged again. Gao Feng happily shoveled another piece for him.

He waved his hand to signal the guest to give up his position slightly and let the people behind him come forward.

Gao Feng then replied: "From now on, the supply will be as usual, once a week. Today, the boss and my master will give you a taste. If everyone is satisfied with the taste, vacuum packaging will be released later, and you can buy some to take home to eat."

"Okay, little boss. When will it be released? Is it expensive? I have to go back to school the day after tomorrow. If I can, I will bring some back to my friend. It will satisfy his craving."

A customer took a bite and commented: "It has the same flavor as the one made by the master chef. I tasted no difference. Little master, do you have a limit on the potato cakes? Can you send it by express delivery?"

"Yeah, it's so convenient to have for breakfast. With a cup of soy milk, it's a complete meal."

"People around me say that I have a picky mouth, but if I add more seasonings and additives, I can eat it in one bite. I haven't eaten such pure potato pancakes in many years."

The guests were talking about it, and the potato pancakes from the processing factory were almost unanimously praised by all the diners. With a smile on his face, Gao Feng said the lines Lin Yu asked him to prepare in advance——

"There is no limit to takeout of potato pancakes, but please don't buy too many at once. We don't put any additives or preservatives in our pancakes, and the shelf life of vacuum packaging is only 7 days. The inn makes them fresh every day, so you can eat and buy as you like."

After speaking, he pointed to the golden potato pancakes in the pot and added: "It's such a big pancake, and the price is here."

"The price is okay. One bag of pancakes is enough for breakfast. It's a good deal."

"But the weather is too hot. I'm afraid it might get damaged on the way there. Master, can you send it by express delivery? The kind with a cold chain. If it can be sent, I'll buy more and send it home."

"Me too, I'm afraid it will go bad. If it can be sent to a cold chain, I will buy some. Anyway, it's not good for me to cook by myself."

At this time, Lin Yu walked in from outside the door while chewing carrots. He didn't know if he was being tortured and lost his feelings. Now he felt that chewing raw carrots was quite delicious.

"Potato cakes will be on the shelves tomorrow. If you want them, you can go to the small room next to the restaurant to buy them. I'll wait for the courier to come and talk about it. If it can be delivered, I will notify you on the sign at the door of the small room."

"Okay, the little boss, please let me know in the group later if you are sure. I have to leave tomorrow. If it can be sent by express delivery, I can buy it when I get home."

"Yes, yes, let us know in the group as well."

"OK, no problem."