After taking the space and shopping mall to wear books, I was ruined

Shen Changqing wandered around the supermarket, picked up a bottle of canned yellow peaches, tore off the label, and picked up a handful of green vegetables to put in when cooking noodles.

I took another handful of fruit candies with nice colors and two apples.

Well, what do sick people want to eat?

Shen Changqing has lived by himself for more than ten years. When he is sick, he always cooks noodles and soup, or makes some quick-frozen dumplings for one bite.

I remember when I lived with my grandma when I was young, there was always a steaming bowl of pimple soup and a fried egg sprinkled with sugar when I was sick. These were the most delicious things in childhood.

Grandma can also make mung bean cake, which is sweet and glutinous. After one bite, your lips and teeth will be fragrant.

But after her grandma passed away, she never tasted this taste again.

I miss you so much.

Shen Changqing made room, put the canned food and sugar into his pocket, put the noodles and eggs into the small cloth pocket he carried with him, put the vegetables and tomatoes in the basin, and washed them directly with water.

Carrying the washed vegetables and a small iron pot, he was ready to go to the stove to cook noodles. Xiao Yanzhi only ate a bowl of porridge in the morning. He would probably be hungry when he woke up, so he made it in advance and left it to dry when he woke up. You can eat it.

Shen Changqing quietly went back to the ward to get charcoal, gently twisted a towel again and put it on Xiao Yanzhi's forehead, and then went out quietly.

kitchen.

Fill a small iron pot with water and put it on the coal stove. After the water boils, take the tomatoes in your hand, cut them open with a knife and throw them directly into the pot.

After boiling for another two minutes, the clear water turned red with tomatoes, and the unique sour and sweet taste of tomatoes also emerged.

Take out a small handful of dried noodles, scatter them into the noodles, spread them with chopsticks, add a small handful, and stir them up with chopsticks as well.

The iron pot was steaming, and even my body felt warm.

Add a small spoonful of lard, a small spoonful of soy sauce, the stock packet, and some chopped green onion, and sprinkle them in together.

Then put an egg and wait quietly for a few minutes until the egg white turns white. After the egg is formed, break the green vegetables into small pieces and put them in together.

Wait until the green vegetables change color and then serve them out.

At this time today, Shen Changqing was the only one cooking in the kitchen. It was a rare clean time to cook a bowl of noodles, which was steaming hot.

Seeing that the charcoal fire was still burning, Shen Changqing thought about what to burn, otherwise the charcoal fire would be wasted.

Put the noodles into the lunch box brought by Father Shen, and then put them into the empty space to save the noodles from getting lumpy later.

Shen Changqing cleaned the iron pot again and filled it with water again.

I'm going to make an assorted tofu soup, and this charcoal fire is almost enough.

The assorted tofu soup is actually easy to make, just throw in whatever vegetables you like. Shen Changqing saw that there was no one in the kitchen, and used his mind to take out a small handful of soaked fungus, and then a small handful of enoki mushrooms.

Because there was no cutting board, the carrots could only be cut into small pieces. Then I took out a small potato, peeled it, and cut it into the smallest pieces.

After the water boils, pour these vegetables in one at a time. When they are almost cooked, add an egg and stir quickly.

Next is the seasoning, add a little salt and soy sauce, add a spoonful of oyster sauce to make it fresh, and add a handful of dried shrimps before serving.

He carried the small iron pot directly back to the ward, where Xiao Yanzhi was still asleep.

The little boy and Grandma Shen were also eating. When Shen Changqing came back, Grandma Shen told her: "The nurse came just now and gave you a pack of antipyretics and put it on the bedside."

Shen Changqing thanked him, put the pot aside, and took advantage of his bending to take out the noodles.

After taking Xiao Yanzhi's temperature and changing the towel covering his forehead, Shen Changqing flipped through the book Xiao Yanzhi placed beside his pillow.

After a while, the temperature was taken again. The temperature had dropped. Shen Changqing took the towel away and asked him to sleep well.

Xiao Yanzhi felt that he had a very peaceful and comfortable sleep this time. When he woke up, he felt much more relaxed.

He almost couldn't wait to open his eyes, looking for her.

Not far away from the bed, she was sitting on a chair with a book on her knees, reading very seriously. The midday sun shone warmly on Shen Changqing's face, which was particularly beautiful.

After Shen Changqing read this paragraph, he raised his head and looked at Xiao Yanzhi again. When he turned his head, he saw someone staring at her with his head tilted.

Shen Changqing put down the book, stood up and put his hand over: "Are you awake? Are you still feeling uncomfortable?"

Xiao Yanzhi shook his head slightly and said: "It's very comfortable. This is the most comfortable illness I have ever had."

Shen Changqing smiled sweetly and handed the water cup to Xiao Yanzhi: "Drink some water first. I've sweated a lot and need to replenish water. I've cooked some noodles and you can eat some."

As he said that, he filled another bowl of soup and put it on the bedside table along with the noodles.

Tomato and egg noodles, red and yellow, with chopped green onion and coriander floating on top, are very fragrant.

The bowl of colorful soup was also full of flavor, which whetted Xiao Yanzhi's appetite after he had a fever.

"Eat noodles first, then drink some soup. After dinner, take medicine again. I should be able to stop burning after tonight."

"Okay." Xiao Yanzhi lifted the quilt and sat up.

Shen Changqing took the coat he had put aside and asked him to put it on, "I'll move the cabinet over here to make it easier."

Shen Changqing moved the bedside table to the bedside and handed the chopsticks to Xiao Yanzhi. He had to rely on himself to eat noodles today, and he couldn't feed them.

Xiao Yanzhi ate the noodles in small bites, blowing on them every time he picked up the chopsticks, and then slowly put them into his mouth to chew.

Chewing carefully and slowly was really used to the fullest by him.

There are some pauses and intervals in between. Take a bite, look at her, take another bite, and look at her again.

Shen Changqing's face turned red and he felt extremely uncomfortable.

But Li Haiying and Grandma Shen on the side looked at her with their mouths curled up to the back of their ears.

Shen Changqing didn't know why he kept staring at him.

How come you are sick and still look different?

Xiao Yanzhi ate the noodles in small bites. The heat on his face had gradually dissipated and before he finished eating, Shen Changqing had the idea of ​​teasing Xiao Yanzhi.

He asked with a straight face: "What's wrong? Is the noodles not delicious?"

Xiao Yanzhi quickly shook his head and waved his hands: "No, no, it's so delicious that I thought of eating it slowly."

Seeing Xiao Yanzhi's helpless look, Shen Changqing couldn't hold it back for a long time and burst into laughter.

"If it tastes good, eat it quickly. It's already cold."

So, Xiao Yanzhi finished the remaining noodles as quickly as possible and put down his chopsticks. As if to prove that he really liked eating, Xiao Yanzhi picked up the lunch box and drank all the soup.

Putting down the lunch box, Xiao Yanzhi picked up a tissue, wiped his mouth, and burped.

Shen Changqing couldn't help but feel funny. This man was really...cute.

"Do you want to drink this soup?" Shen Changqing deliberately teased Xiao Yanzhi.

I had noodle soup just now, and I definitely won’t be able to drink this.

Xiao Yanzhi's face didn't change, his heart didn't beat, and he said firmly, "Drink."

So, he took another big mouthful, then another big mouthful, and finally a big mouthful.

Three mouthfuls of soup, clean and tidy.

This time I was really full.