Reborn: Still want me to be the receiver? impossible

"You can't cook, just come out and listen? Don't mess up my kitchen!"

After Li Huoying walked into the kitchen, she spat at Shu Zhiqiang no matter what.

Looking at her like this, she seemed to have concluded that the other party couldn't cook.

Shu Zhiqiang put the chicken aside, then looked sideways at Li Huoying and said, "How about you come?"

"I won't do it, let your sister do it." Li Huoying shook his head, resistance written on his face.

In her mind, isn't it true that a daughter-in-law who comes home from marriage only has to give birth to children, wash and cook and serve the man?

Now that you have a daughter-in-law, why would you let your mother-in-law cook?

"Shut your mouth if you don't do it!" Shu Zhiqiang glared and scolded in a deep voice.

"My sister is not feeling well right now. If you make things difficult for her again, I will take her back to her parents' home;

I guarantee that your whole family will regret it! "

Old thing, if it weren't for my sister's sake, would you really think that I wanted to talk to you?

It's a shame that I carried you to the hospital last time. I should have burned you alive until you were a fool.

Li Huoying was frightened by Shu Zhiqiang's eyes and voice, and didn't dare to say another word.

However, he rolled his eyes and didn't care about the other party's words.

These days, if a daughter-in-law goes back to live with her parents, the reputation is not good, so few people do it.

Besides, if Shu Zhihong wants to go back, her son must give her consent before she can leave?

As for regrets? Whoever regrets it will have a grandson!

Shu Zhiqiang didn't know what Li Huoying was thinking, but he could also tell that the other party didn't have any good intentions.

But now he just wanted to make a meal for his sister, so he started cleaning the chicken's entrails.

He got out the chicken gizzards, chicken intestines and chicken livers, and later washed them and fried some chicken giblets.

Chickens in this era are naturally feed-free and have extremely high nutritional value.

It costs more than one yuan. Is there anything cheaper than this?

Shu Zhiqiang smiled slightly, then put the chicken on the chopping board and chopped off the chicken wings and legs with a knife. As for the chicken body, he chopped it into small pieces.

After chopping the chicken, he didn't blanch it. Instead, he threw it directly into the pressure cooker, added two slices of ginger, and then walked aside to get water from the well.

The water in this well is not the same as in the countryside. Instead, the original wellhead is sealed and an iron pressure device is built on it.

Just insert a stick into the hole of the pressure device and keep pressing up and down, and the water will come out.

This kind of well water is warm in winter, cool in summer, and especially sweet.

Shu Zhiqiang made love hard twice, and the bucket was filled with water.

He filled a spoonful and a half with a water spoon and poured it all into the pressure cooker until it covered more than twice the size of the chicken.

After doing this, he covered the pressure cooker and put it on the coal stove nearby.

Most people in the city do not use fire stoves, but use briquette stoves.

It is a cylindrical stove with a hole for briquettes in the middle, and the height can hold three briquettes.

There is a vent underneath the coal stove, which increases the fire's intensity when opened;

Cover it when not in use to ensure that the briquettes are still available for the next meal.

After arranging the chicken, Shu Zhiqiang hesitated and looked at Li Huoying who was staring at him at the door.

Do you want to continue cooking? Will it make this old woman cheaper after cooking?

"What are you looking at? I didn't say anything!" Li Huoying glared and shouted confidently.

Shu Zhiqiang ignored her, but shook his head to make himself bigger.

Just cooking a meal, just treating it as helping my sister.

If this old woman is not allowed to eat, who knows how she will embarrass his sister after she leaves.

Thinking of this, he went back to washing chicken giblets and celery.

The dirtiest parts of chicken offal are chicken gizzards and chicken intestines. Use scissors to cut the chicken gizzards in the middle, and a pungent smell will hit Tianling Gai.

A ball of shit-yellow rice and digested secretions are inside, which is very refreshing.

Shu Zhiqiang poured all the digestion into the trash can, and then slowly scraped off the yellow layer of skin.

After washing the chicken gizzards and intestines, he changed a bucket of water to wash the celery.

There is a specialty in Zhongling County called Bu Chili, which is pickled chili pepper. It is salty, spicy and delicious. It is particularly delicious when used to stir-fry chicken intestines and other offal.

After preparing a dish, Shu Zhiqiang walked out of the kitchen to look for the meat he bought.

He glanced at the sofa and saw his brother Zhiguo talking with his sister about setting up a stall to sell fish.

Shu Zhiguo spoke so vividly that Shu Zhihong praised his two younger brothers for their abilities.

Shu Zhiqiang smiled slightly, took the meat and walked into the kitchen again.

My sister has vegetables at home, stir-fry chicken offal and twice-cooked pork, two meat and one vegetable plus chicken soup should be enough.

As the pork is put into the pot and the onions, ginger, and garlic are stir-fried in oil, a fragrant aroma immediately fills the entire room.

Li Huoying, who had been staring at Shu Zhiqiang, sniffed and snorted in his heart: "It's quite impressive."

"But a grown man can actually cook. What future can he have?"

"Aqiu!!"

Soon the spicy smell filled the kitchen, and Li Huoying couldn't help but sneeze.

She frowned and waved her hand in front of her eyes, then turned around and stopped paying attention to Shu Zhiqiang.

The other party's cooking moves are more agile than her daughter-in-law's. I really don't know if she is a man.

"It smells so good. So Qiangzi really knows how to cook?"

Shu Zhihong's eyes suddenly lit up when she smelled the spicy aroma and the fresh aroma of chicken soup coming from the kitchen.

When cooking, one should pay attention to the color, aroma and aroma. This aroma is second to none.

She grew up watching her younger brother, who was naughty and capable of everything, but he had never been in the kitchen to cook.

If that's the case, what's going on today?

“Sister, my eldest brother not only knows how to cook, but his cooking is also very delicious;

You don’t know, but in the ditches in our rice fields, those big bugs that harm crops have become delicacies in the hands of my eldest brother. "

Shu Zhiguo looked excited, and he and Shu Zhihong described the deliciousness of crayfish in detail.

Shu Zhihong was surprised at first when he heard that big bugs could be eaten, and then he became curious about the taste of this thing.

For half an hour, Shu Zhiqiang's voice came from the kitchen one after another.

“Zhiguo, help serve the food!!”

It wasn't until the three dishes and one soup were served that Shu Zhiqiang wiped his hands and came out of the kitchen.

He looked at Shu Zhihong, who looked curious, and said with a smile: "Sister, come over and drink chicken soup first."

Shu Zhihong's nausea symptoms have subsided, and his face is now rosy.

She refused Shu Zhiguo's support and slowly walked to the dining table and looked at the four dishes on the table.

"Okay, Qiangzi, you've hidden it well enough, I don't even know you can cook;

If that girl marries you in the future, it will be a real blessing. "

Shu Zhiqiang also smiled slightly and brought a bowl of chicken soup over: "Drink the chicken soup first."

Li Huoying on the side also came over, and his face suddenly darkened when he saw the chicken in the bowl.

Chicken legs, chicken wings, such good things are all in this bowl! !