It’s not easy to be an interstellar chef

Gu Rongrong left angrily.

Su Chaoliu poked his head at the door, and Yan Hanguang said angrily: "Come in."

She pushed the door open and went in: "Isn't the president scolded?"

"Yes, I was scolded," Yan Hanguang said, "So your idea is impossible to realize unless you can convince Gu Rongrong to help you resist the pressure."

If she could convince Gu Rongrong, would she come to Yan Hanguang?

"You won't give the patient the food cooked by that chef, will you?" Su Chaoliu frowned, "Do you still dare to believe his cooking skills?"

Yan Hanguang commented objectively: "Actually, his grades in the chef department are pretty good. There is no problem with that dish. But in the final analysis, he is still unlucky."

Su Chaoliu didn't believe it: "You can make people sick if you don't have anything wrong with them?"

"I told you it was bad luck."

Yes, it is indeed bad luck. Maybe this person's intestines and stomach are just a little weaker than the average person's.

Okay, Su Chao Liu took a step back, not wanting to continue arguing on this issue: "But there are many things that patients cannot eat randomly."

Yan Hanguang nodded: "So we don't plan to give him the compensation dish."

Su Chaoliu was confused: What kind of operation is this?

Yan Hanguang explained: "The dish will be sold to a member of the student union at a slightly discounted price, and the money will be left to the patient."

Su Chaoliu asked: "Is anyone buying it?"

Yan Hanguang smiled: "After all, this person's grades are pretty good, and the food he makes is not bad, so naturally some people are willing to buy it."

What's more important is that usually, you have to make a reservation to have food cooked by chef students, and you have to wait ten days and half a month to get it. Now that it's ready-made, of course some people are willing to buy it.

Yan Hanguang had already said this. What else could Su Chaoliu say? This was already a very mature process. She curled her lips and said, "Okay, in that case, I'm going back."

"Chao Liu," she took a few steps, but Yan Hanguang stopped her. He smiled and said, "I have no way to convince people in my class, but you still have a chance."

Su Chaoliu was stunned for a moment, and then understood what Yan Hanguang meant: "I will work hard."

However, he still failed to achieve his goal, and Su Chaoliu was a little frustrated.

Su Chaoqi knew the result just by looking at her face: "Didn't the negotiation end?"

"Yes," Su Chao Liu nodded, "I didn't convince the president either."

"Normal," Su Chaoqi was not surprised. "Old rules can be formed, and there is a reason for it. Your seniors are not fools and will not fight for the rights they should have."

Su Chaoliu muttered: "Then you still want me to find the senior sister and the president."

Su Chaoqi glanced at her: "Because you have to express your own ideas, otherwise you will be completely wrong. But tomorrow, the entire student union will definitely know your point of view."

This was how Su Chaoqi handled the matter, which reversed the nature of the therapeutic conflict between Su Chaoliu and Gu Rongrong.

Su Chaoqi was right. Datian came to tell her the next day: "Actually, I think your compensation method is quite good. Who is short of that little money? What is short of edible food."

Datian felt that if he were the patient lying in the treatment cabin, he would rather have the food cooked by Su Chaoliu than the money. He can earn the money by himself, and delicious food is rare.

At this time, whoever follows Da Tian's words is a fool. Su Chaoliu lowered his eyes and said, "Actually, what senior sister said is not wrong. I can do it now. In the future, I can't just call me if someone has a problem with eating." come back."

Da Tian agreed: "What you said makes sense. There is nothing we can do about it."

Others heard the conversation between Datian and Su Chaoliu on the sidelines. They only thought that the views of Su Chaoliu and Gu Rongrong were in conflict, but they did not think of the dispute anymore. What's more, now Su Chaoliu also agreed with Gu Rongrong's handling method.

The individual soldier system does not talk about superiority and inferiority, but it is reasonable. Su Chaoliu previously denied that Gu Rongrong's handling method was "unreasonable" because this handling has been everyone's default practice, and her objection was not convincing, and Later, Su Chaoliu not only objected, but also gave a solution, which was "reasonable", but her idea was not practical.

In fact, Su Chaoliu originally thought that her solution would be useless, but she never thought that a chef could be so shameless.

According to the agreement, the chef department was to compensate the students of the individual soldier department with a new dish, but the compensation from the chef department was actually a three-mature steak.

"There are no other ingredients left," the head of the external relations department of the chef department raised his chin haughtily, "so this is the only one left. To express our apology, our students are willing to pay an additional five thousand star coins."

Gu Rongrong raised her eyebrows and became angry.

Even if there are no ingredients, if you want to change the content of the compensation, you should notify them in advance and the two parties sit down and negotiate. What is said now is that they are not taking their individual soldiers seriously at all.

Just when Gu Rongrong was about to slap the table and stand up, Su Chaoliu reached out and pulled her. Gu Rongrong turned around and saw Su Chaoliu mouthing to her: "Money."

Gu Rongrong came back to her senses, understood what Su Chaoliu meant, and immediately slapped the table and stood up, and her words changed: "You want to spend a thousand star coins? I tell you there is no way."

The two sides started to argue over the amount of money, and Gu Rongrong directly asked for 20,000 star coins.

If you like to throw money at people, let me see if you have that much money to throw at them.

The final compensation price was 11,000 star coins. Just by looking at their faces, you could tell that this was beyond the other party's expectations. But if the chefs were unhappy, they were happy.

Gu Rongrong said with certainty: "I guess they only have a budget of 8,000."

She calculated it by observing the other party's face during the negotiation, but she just bit down another three thousand star coins.

After having fun, you have to face reality.

Su Chao Liu went to check if there was anything wrong with the steak.

"No wonder..." Su Chaoliu murmured.

"What's wrong?" Gu Rongrong asked, "Is there something wrong with this steak?"

"It's not a problem," Su Chaoliu shook his head and said, "This beef is just a bit old."

How old is it? Let's put it this way, even if this cow is not caught by the students of the individual soldier department, it is almost dead.

The beef is too old, which affects the taste as an ingredient. Chef students can be forgiven, but the cooking method is not so kind.

Perhaps they thought that the students in the individual soldier department would not resist, so they just treated the individual soldier department as a garbage recycling bin.

After cheating the chef, Gu Rongrong felt refreshed and said, "Let's go, let's settle the rest."

The first thing left is to comfort the patient.

When Su Chaoliu went there, the patient was still lying in the treatment cabin, so Su Chaoliu didn't even talk to him. Now, although he has come out of the treatment cabin, he still needs to drink medicine.

The patient was a sophomore. When he saw them coming, he weakly sat up from the bed and said, "Senior sister, senior sister."

Gu Rongrong stopped him: "Lie down, what are you doing sitting up?"

The patient twitched his lips. When others came to see him, it would be rude for him to lie down.

Seeing that he didn't lie down, Gu Rongrong did not force him, but explained today's situation to him: "So the current situation is that we have obtained a compensation of 11,000 star coins for you, and there is also a dish, but You can’t eat this dish, I will sell it to someone in the student union later and give you the money.”

"Or you have a second option," Su Chaoliu said with a smile, "I'll process this dish a second time and you can eat it yourself, but you still need to buy some other ingredients. The money needs to be paid from your compensation. buckle."

This is what Su Chaoliu told Gu Rongrong, and Gu Rongrong agreed, otherwise she would not have said this at this time.

The other party broke the contract first, and it was not like they took the initiative to ask for such a rare steak.

The patient's eyes lit up, and then he asked cautiously: "Do you want a lot of ingredients?"

"Not much," Su Chaoliu shook his head, "You only need two or three meals, and you don't need much ingredients. It's just that you still lack kitchen utensils, but I have some here. Let me give you a lump sum price, and I'll give you everything from the ingredients to the kitchen utensils. Get it ready, and then I’ll cook it for you for free, how about two hundred star coins?”

In fact, the cost of buying ingredients was one hundred star coins, but after counting kitchen utensils and labor, Su Chaoliu didn't feel guilty at all for accepting these two hundred star coins.

The patient who had just received eleven thousand star coins was very wealthy. As soon as Su Chaoliu finished speaking, he said: "Okay, deal."

Gu Rongrong: If you take advantage of the situation in front of her, you should treat her like a dead person.

Of course, people's bottom lines are flexible, and Gu Rongrong turned a blind eye to such behavior.

Su Chaoliu received the transfer from the patient without placing an order. When he returned to the dormitory, he asked Su Chaoqi to prepare everything.

Gu Rongrong didn't leave. She was curious about what tricks Su Chaoliu could come up with.

Su Chaoliu said that everything can be porridge. She cooked the porridge first, then threw the steak into the meat grinder, minced the meat with one click, and it was minced meat after taking it out.

When the porridge was almost cooked, she sprinkled one-third of the minced meat into the porridge, covered the lid and simmered for a while, then cracked an egg into it and broke the egg into egg droplets before serving. Of course, don’t forget to add some chopped green onion at the end.

Because the beef has been fried and already seasoned, there is no need to add salt or other seasonings to the porridge.

"Okay," Su Chaoliu scooped out the porridge and put it on the table. "You can eat it after it cools down a little. I will write down the preparation method for you with the remaining ingredients. I will also give you portions and follow the preparation method. That’s it.”

"Is this... is this good?" the patient asked stammering, "I see you haven't done anything."

He had repeatedly heard chef students describe cooking as an art, but he could not see any artistry in Su Chaoliu.

How difficult can it be to make porridge? Su Chaoliu said angrily: "Eat yours. I really want to learn cooking skills, and I can teach you."

She felt that she had finished the work, so she looked at Gu Rongrong: "Senior, are you leaving?"

"Let's go," Gu Rongrong stood up, finally remembering the purpose of her visit, "You have a good rest and get well as soon as possible."