Whose farming family has the male protagonist giving three piglets as a gift at the beginning?

"Where are Grandpa and the others?"

"Grandpa and the second uncle are in the workshop. The second uncle and my mother seem to have gone to pick peppers. The eldest brother came back early and he also went to the workshop to help."

Axiu fetched some water and answered while washing her straw sandals carefully.

Hearing that they were all busy, Su Ziling brought a stool to Old Man Li, "Old Man Li, please sit down for a while while I weigh you here."

Su Ziling took the fungi to the aunts who were sorting them, while she weighed the ice powder fruits first.

The aunts were very fast and deft in their movements. In a short time, everyone's mushrooms were sorted, and after making sure that there was nothing inedible, they could be weighed.

"Old man Li, the ice powder fruit weighs fifty kilograms in total, and the mushroom weighs forty kilograms."

Su Ziling gave him eighteen cents. Logically speaking, the ice powder fruit was five cents and the fungus was ten cents. It should be fifteen cents, but the ice powder fruit at Old Man Li's house was dried, so Su Ziling gave him three cents more. money.

After taking the money, everyone left one after another. Axiu then said: "Sister, Grandpa Duck has packed it up and put it in the cupboard."

"Okay, I understand." After saying that, she washed her hands and entered the kitchen.

Li Zelan went to the workshop after Su Ziling weighed all the fungi, saying that she had never seen them before and wanted to take a look.

It was almost time for dinner, and Su Ziling thought that her two uncles would come over, so she scooped up a few bowls of buckwheat noodles, mixed them with two bowls of white noodles, and planned to steam some steamed buns.

The staple food is brown rice and steamed buns, and the dishes are also simple.

She put the duck in the pot first to make sour radish and old duck soup. The duck was relatively old and had to be stewed in advance.

So the duck was stewed in the gong pot before she put in the rice. After the rice was drained, the noodles had risen. The seven-mature rice was poured into the steamer, and the steamer was placed in the pot to steam, and then the steamed buns were placed on the rice. Above, the steamed buns will be cooked when the rice is cooked.

The fish she brought back was finished, but there were still shrimps. She made braised shrimps, fried a bowl of dried mushrooms, and made an egg with green peppers.

I made a bowl of braised pork with the pork belly I just bought, and also fried a bowl of twice-cooked pork with green pepper.

When Su A'nai came back, she dug up a basket of folded ear roots and mixed them with her.

They made a big table in bits and pieces, watching the sun go down, but Uncle Li and the others hadn't come yet. Su Ziling almost thought they weren't coming, but as soon as the dishes were served, two uncles came from the yard. the sound of.

"Ah, it's a coincidence that we came here today, just in time for dinner."

During this time, everyone comes to hand over mushrooms and sell ice powder fruits, so the door that is always closed is not closed during this time.

"Eldest brother, second brother, you are here!" Mother Su heard the voice and walked out first.

Su Ziling followed closely behind, she said with a smile: "What a coincidence. I knew you were coming today, so I cooked a table of dishes. The dishes were all served and no one was around. I thought you wouldn't come." It’s over.”

Su A'nai was behind, and she reminded: "Xiaoqing, get some water for your two uncles to wash their hands and get ready for dinner."

"Hey, I understand grandma."

Seeing the two of them pick out so many things, Mother Su felt so moved that her nose felt sore.

"You're here, why are you bringing so many things?"

This is the old Su's family. If it were any other family, and the two brothers came to visit and brought so many things, this would be a solid support. If the mother-in-law wanted to tease her daughter-in-law, she would also have to consider the natal family behind her.

The uncle scratched his head and said, "I didn't bring anything with me. These are mushrooms. Didn't Xiaoqing come to the house yesterday? Seeing that she likes to eat, my mother asked me to dig them up. This is a pheasant. I haven't caught one in the past two years." Only, this is what I caught yesterday when I was picking up fungi."

The fourth child is Li Mulan, the youngest son of the second uncle's family.

"There are some dried fish here. We made them according to Xiaoqing's instructions last time. We have eaten them twice and they are quite delicious. Xiaoqing didn't even think of them when she went there yesterday, but today I went there I found it while looking for something.”

The two of them picked out a lot of fungi, but they brought a lot of them in small and big bags. It was not easy to get here all the way. Their cheeks were red and they were sweating profusely.

Mother Su took the things and said, "I came here as soon as I came, and I brought so many things."

The second uncle smiled and said, "Don't be too moved. This is not for you. This is for Xiaoqing and my cousins."

As soon as he finished speaking, the courtyard was filled with laughter.

After washing their hands, the whole family went to the table. For the people of the old Su family, these were all things they had eaten before, and there was nothing strange about them.

But for the two uncles and Li Zelan, this meal was quite rich. The duck was stewed so well that it fell off the bone in one sip. The soup was also very delicious, sour and slightly spicy, which was very appetizing.

The dried mushrooms are sprinkled with paprika and fennel powder, which tastes spicy and crispy.

As expected, the green pepper-thinned egg is also their favorite. It is especially served with rice. They break open the big steamed buns and put the green pepper twice-cooked pork inside. When you bite into it, it tastes delicious.

Zheergen, this was what surprised them the most. After the three of them tasted it, they found that it was quite delicious.

"Isn't this Houttuynia cordata medicine? Can you still eat it like this?"

Su Ziling was quite surprised when she heard her uncle's words, "Uncle, do you know it?"

"We know each other. There is a doctor in the village. I saw him digging a lot. When I asked him, he only said it was medicine, but he didn't say it could be eaten." He murmured and picked up another chopstick.

Su Ziling explained: "Houttuynia cordata is not only a medicine, but also a vegetable. It can be eaten cold, stir-fried with bacon, boiled in soup, soaked in wine, whatever you want, and eating more of it is good for your body."

"It's as simple as this cold salad. We have quite a lot of it over there. I'll go dig it up when I get back and let your grandma and the others try it too."

After this meal, the two uncles and Li Zelan were full. The food in the old Su family was really amazing. Even during the holidays, their family might not eat so well.

Poverty is one of the reasons, but more importantly, the family’s skills are incapable of producing this taste.

After eating, everyone sat and talked for a while. Thinking of the new house they just saw, the eldest uncle asked: "Cousin, does the newly built house outside your wall belong to you?"

"Yes," Mr. Su nodded, "The new one built this year is a workshop."

"The ones drying on the roadside?"

Thinking of what they saw along the way, the two uncles' eyes were full of shock.

Forget about building a new house. The yard of the new house is full of vermicelli. They know this. Su Ziling made it for them yesterday.

Red peppers and yellow ice-pink fruits were drying on the roadside, and mountains of fungi were piled in the yard. With this change, if they hadn't known that they were the only family in the village, neither of them would have dared to come in.

"They are also ours. They are all the recently picked peppers and ice-pink fruits." Mr. Su continued to explain.

At this time, there was another sound in the yard, and someone came to sell mushrooms again. It was the same people from last night. They came obviously much earlier today than yesterday.

Seeing Su A'nai, they scratched their heads, "Auntie, are we not late today?"

He thought that if it was still too late, he would come earlier next time.

In addition to the few people from last night, there were also a few newcomers behind them. It was probably their first time here, so they looked a little cramped.

Su A'nai smiled and said, "It's not too late, it's not too late. You can put them on the ground and wait for them to pick them before they can be weighed."

"Hey!" He responded loudly, with a hint of joy in his voice.

Seeing that everyone was very busy, the two uncles did not dare to sit for more. "You go ahead and do your work first. We will walk around again and wait until theirs has been weighed before we weigh ours."

The uncle and the others had actually picked out the fungi. Mr. Su and Father Su took them around while Su Ziling was weighing the fungi.

The baskets of the two uncles were relatively large. Each of them picked up two baskets, weighing two hundred and a few kilograms.

Su Ziling did the math and found out that it was almost fifty-three cash.

After walking around for two times, the two of them were about to go back. There was a lot of work at home and they couldn't rest here.

When they left, Su Ziling wanted to give them something to pack, but the two refused to give it up, saying that the items were too heavy and would delay their walking. They would have to walk faster if they walked on empty.

The most important thing is that my uncle said that from now on I have to come every day, is it possible that I still have to take it every day? They are here to sell mushrooms, not to purchase them.

As soon as this was said, everyone was amused.

Li Zelan didn't follow Su Ziling back. He told his uncle what he had learned from following Su Ziling today, and he said he wanted to stay a few more days and take a look.

The eldest uncle agreed without thinking, and told him to study hard, ask more questions if he didn’t understand, and be diligent and not cheat and cheat like he did at home.

Get up early in the morning and don't sleep in late.

He talked a lot, and suddenly he changed from a rough old man to a mother-in-law.

Li Zelan was filled with dark clues and retorted on the spot. How could he be cheating at home? Besides, he never sleeps in. He will admit that he is delicious, but he will not accept that he is lazy.

The two uncles also said on the way back that this young girl will probably become something great in the future. If Sanlang follows her and learns a little bit, he will be quite something.