Whose farming family has the male protagonist giving three piglets as a gift at the beginning?

The next day.

Su Ziling got up as soon as it dawned. The moment she lifted the quilt, Qing Jiu opened her eyes.

Confused for a moment, she blinked, and the confusion in her eyes disappeared, replaced by clarity.

When Su Ziling got up, she got up too, "You stay asleep for a while, and I'll get up and cook."

Qingjiu shook his head, "I won't sleep anymore. This is the most sleep I've had in the past few days."

Usually they have already gotten up for training, but they are not as comfortable as they are now.

After leaving the door, she knocked on Shiba's door, but there was no sound for a long time. She frowned and pushed it open, only to see no one in the room.

She quit when she saw no one was around, and after washing up, she followed Su Ziling to help.

It was not advisable to eat something too greasy in the morning, and because they had lacquered oil hot pot last night, Su Ziling cooked a large pot of preserved egg and green vegetable porridge because they were worried that their stomachs would not be able to bear it.

The green vegetables were left over from last night's meal. Everyone was too busy eating the taro and fern cakes, so they didn't even bother to eat the green vegetables. They were just for making porridge in the morning.

After washing the brown rice, pour it directly into the pot and add water to cook. She broke off a piece of lacquer oil and added it to it. After cooking for a while (48 minutes), she added the preserved eggs and cooked them together.

Finally, add the minced green vegetables, onion and ginger, then sprinkle with salt and a little grass fruit powder, stir evenly and simmer for a cup of tea before serving.

The brown rice porridge is sticky, and with the addition of lacquer oil, the rice porridge becomes more fragrant and smooth. It is also served with preserved eggs and green vegetables, which adds a bit of color to this light bowl of porridge. With the spicy flavor of onions and ginger, it makes the rice porridge more delicious. The porridge soaked in fat from the pot is so mouth-watering that you can't take your eyes away.

Clear porridge must be paired with side dishes.

Su Ziling didn't stir-fry, but mixed a bowl of folded ear root and a bowl of islet fruits. She also scooped some crispy clam heads and freshly pickled pepper into the jar.

The whole family was at the table, but Shiba and the others were still nowhere to be seen. Su Ziling washed her hands and looked at Qingjiu, "Where are Shiba and the others? Aren't they up yet? Call them to eat."

Qingjiu shook his head, "I don't know where they went. They won't be there when we get up. We don't have to wait for them. They will come back later and let them eat by themselves."

Thinking that she would be busy for a while, A'nai Su looked at Su Ziling and said, "Aqing, get a bowl."

Thinking of Shi Shi's appetite, Su A'nai paused and changed her words, "Bring out a basin and leave some for them."

"Hey!" Su Ziling stood up. Before she could get the basin, she heard the door being banged. She had to open the door.

"Wow! It smells so good! What did you eat today? I could smell it right outside the gate!"

As soon as the door opened, Shiba's exaggerated voice rang out.

Su Ziling burst out laughing, "Are you a dog? Your nose is so sharp, you come back as soon as you eat."

After the two of them entered the house, she closed the door and said, "But I have to disappoint you. I didn't have anything delicious today, so I cooked a pot of porridge."

The two of them each carried two sacks, which looked quite heavy. They placed the sacks under the eaves. Shiba wiped the sweat from his forehead, "The white porridge smells so fragrant. It must not be ordinary white porridge."

"There's no white porridge, it's just a pot of brown rice porridge, but where were you this morning? What's in this sack?"

"Qizi, the lacquer oil hot pot yesterday was delicious. We went to hunt for lacquer seeds early in the morning, and we picked four sacks. We thought we had to go to the county today, so we hurried back to avoid losing time. There were still a few trees left. , let Twenty go to beat it tomorrow and squeeze out more oil, so you can have lacquer oil hot pot next time."

"Paint seeds?" Su Ziling frowned and opened the sack. It was really paint seeds. "Where did you get the paint seeds?"

"Tianmen Mountain!" Shiba didn't notice, and replied quickly while washing his hands. In fact, he didn't know what he said, because his heart had already flown to the kitchen, smelling the aroma in the air. He moved a little faster.

"How do you know that there are lacquer seeds in Tianmen Mountain? No, how do you know that oil can be extracted from lacquer seeds? Have you been to Tianmen Mountain before?"

After hearing Su Ziling's words, the two of them paused in washing their hands and looked at each other. How to explain this...?

That the boss told them?

Did they say that those sacks placed at the door last time were also picked by them?

If you really want to say this, if the boss comes back, you won't skin him, right?

The two of them shivered, and Shiba laughed and said, "Hahaha, what, we have the habit of getting up in the morning to train. No, we got up early in the morning and ran a little further. I originally wanted to catch some game for the tooth festival. , but I didn’t hit it, so I came across these paint seeds, so I picked them back.”

Su Ziling saw that they had lied, "Did you bring four sacks for training?" She pointed to the pheasant next to the sacks, "Didn't you catch any game? What was that?"

The two of them didn't know how to explain it for a moment. It happened that Su A'nai spoke up at this time, "Xiaoqing? Are Shiba and the others back? Come in for dinner as soon as you get back. You guys have to go to the county soon!"

"Su A'nai, it's us who are back!"

When the two monkey spirits heard Su's voice, they wiped the water on their hands and rushed into the kitchen.

"It's so early in the morning, why don't you sleep more? You get up so early."

The 18-year-old is used to making people happy, "I went out for a walk. I used to train in the morning, but now I can only run around in the mountains. We also shot a pheasant. We can hang it up and smoke it, and cook hot pot for another day."

He was young, only in his twenties, with a baby face. When he smiled, his eyes curved into crescents. He looked two years younger than Su Ziling.

"Really, you like to eat hot pot? Then cook it next time. You can also put some vermicelli and sesame seeds when cooking next time. When the shepherd's purse and gray vegetables come out, it will also be delicious to cook some gray vegetables. "

Su A'nai likes him very much. He is fair and clean, and he likes to laugh. He looks very lovable.

"Okay, I'll go up the mountain when I have time. Then I'll catch more wild animals and smoke them. If you want to eat them, you can take them down and cook them."

Seeing Su Ziling come in, Shiba immediately shut up.

Seeing that Su Ziling didn't ask him about his plans, Shiba breathed a sigh of relief.

"Grandma, Shiba and the others picked two bags of paint seeds. If you are free during the day, pick the paint seeds and dry them in the sun. Wait for me to come back and squeeze the oil another day."

"Hey, okay, have you picked the paint seeds again? It's good. This paint oil is really delicious. It's very fragrant for boiling eggs, hot pot, and porridge. With the paint oil, you can save a lot of lard. .”

Brown rice porridge with some lacquer oil added tastes completely different from the porridge with lard. This is not the first time they have cooked the preserved egg and green vegetable porridge. They have cooked the preserved egg several times before when it first came out. The porridge with lard is really not the same. The paint is delicious.

"No, no, I know how to squeeze it. I'll just fry it when the time comes. You stay in the county and don't have to run around."

Su's mother hurriedly spoke out. She already knew how to squeeze it. She was watching when Su Ziling fried it last time, and she had already memorized the steps.