Whose farming family has the male protagonist giving three piglets as a gift at the beginning?

Chapter 527 Sweet White Wine Boiled Eggs

Chapter 527 Sweet White Wine Boiled Eggs

"Here we come!" Su Zizhong washed his hands and rushed in. He picked up the tray and asked, "Have you counted the paper fires?"

"Yes, that's enough." Su Ziling replied with a smile.

"That's it, I'm going."

They have a mountain temple here, and people go there to pay homage during festivals, whether it's someone going on a long trip, or a new person in the family, or a pig or cow giving birth to a baby, or buying a new pig or cow. , all need to come and say goodbye.

It doesn’t need to be complicated, just prepare a bowl of rice, an egg, a piece of meat and seven pieces of incense candles and paper fire.

The mountain temple is not far from home, but Su Zizhong is back in just a cup of tea.

Seeing him come in, Su's father prepared the firecrackers. When the firecrackers started and the door closed, it was considered closed.

Su A'nai then greeted everyone to eat.

There were so many people, and there were two big tables filled with people. There was a bowl of big, fat, white steamed buns, and all kinds of meat and vegetables, which dazzled everyone.

Pair boiled meat slices with white rice, and add a spoonful of soup. The meat slices are tender and smooth, and the soup is spicy. It goes very well with rice.

The big white steamed buns are torn in half, stuffed with pickled vegetables and meat, or served as cold dishes. The steamed buns absorb the juice and are gently closed, so that the soup is embedded inside.

It was dark outside, and the room was brightly lit with oil lamps and the fire in the fire pit.

Looking outside the door, everything is brightly red, and there are still firecrackers that have not been finished outside the door. The house is full of fun and full of New Year flavor.

Su Ziling took out her wine and poured a glass for each of them. She held up the wine glass and said, "Grandpa, I'll go with you!"

Mr. Su grinned, "Sure! One of us, grandson and grandson, will go!"

Today is New Year's Eve, Su A'nai doesn't care about them anymore and just lets them go.

Axiu looked very greedy, but Su Ziling didn't let her drink it. Su Mu, Su Zimu and Bai Wei drank sour papaya tea. Su Ziling had brewed it long ago and added sugar, so it tasted sour and sweet. of.

Su Ziling steamed thirty steamed buns, plus rice and a large table of meat dishes. In the end, she had finished all the food, leaving only a bowl of boiled meat soup. .

After dinner, Su Ziling and Su's mother cleaned up the stove, while the others washed up and slumped on chairs with their round bellies on their shoulders.

We were a little sleepy after having enough wine and food, but everyone did not forget to stay up late on New Year's Eve.

Grandma Su took out the New Year's money that she had already prepared, and gave each person 500 Wen. It was not much, and she said it was just for good luck.

Even Shiba and the others received New Year's money, which wasn't much at first, but they were all as happy as children.

Shiba was even more quick-talking. He said this was the first time he had received lucky money.

As soon as he said this, the man next to him quickly pulled his sleeves and interrupted: "He's drunk, don't mind."

As soon as midnight (24:00) arrived, Su Ziling took firecrackers and set them off in the yard, while the others stood and watched.

Watching the firecrackers light up and explode in the dark night, bursting into brilliant colors, everyone has a smile on their face.

Su Ziling looked at everyone from a distance, unable to see their faces clearly through the smoke from the firecrackers. She put her hands around her lips and shouted loudly to them: "Happy New Year!"

Everyone was stunned at first, and then followed her example and shouted Happy New Year!

Axiu came to her side at some point. She held her hand, raised her head and shouted to her with all her strength: "Sister, Happy New Year!"

Su Ziling was stunned for a moment, then quickly reacted and touched her head, "Axiu, Happy New Year!"

The two sisters stood together and looked at the firecrackers. The firelight reflected on their faces. In her eyes, Axiu sighed that the firecrackers were beautiful.

"Yes, it's so beautiful!" She seemed to have seen the future and the hope. She thought that this year would be better!

After the firecrackers were set off, the two little ones were still a bit unsatisfied, while Aunt Su and Third Aunt were too sleepy to open their eyes.

"Okay, okay, let's go back to the house and go to bed quickly. You are not allowed to sleep in late tomorrow morning!"

Su Ziling invited everyone to go back to their respective rooms to sleep.

Early the next morning, everyone put on new clothes. As soon as they got up, Su A'nai reminded them, "Today is the first day of the Lunar New Year, so you are not allowed to sweep the floor!"

Axiu asked why, but Su A'nai couldn't explain it. She just said that it was passed down from the older generation, and sweeping the floor on the first day of the new year swept away the wealth.

They were not allowed to sweep the floor, so everyone gathered in the kitchen after washing up. Today was the first day of the Lunar New Year and we were going to eat glutinous rice balls. When Su Ziling got up, Su's mother was already making glutinous rice noodles.

"I'm not going to eat today. I'm going to eat glutinous rice balls. How much can you eat?" Sumu was boiling water in a pot and making noodles in her hands.

"I'll have a bowl of soup. I don't want glutinous rice balls." Su Ziling has never liked glutinous rice balls since she was a child, whether in this life or in the previous life.

"Can it be done by just drinking soup? How about boiling some candied eggs for you?"

When it came to the candied eggs, Su Ziling's eyes lit up, "Mom, please wait a little longer and let me see if the sweet white wine I made is ready."

It's been several days, and she hasn't seen what it's like.

As soon as the cabinet door opened, the faint aroma of wine wafted out.

Open the jar. The glutinous rice inside has fermented successfully, and a pool of wine has gathered in the middle dimple.

Su Ziling took a bamboo spoon, scooped a little, and took a sip. Her eyes lit up slightly, it was very sweet, "Mom, it's done!"

Axiu lay beside the cabinet, "Sister, what are you looking at? I want to look at it too."

"Sweet white wine, let me give you a taste." She scooped a little bit for her. Axiu hugged her legs and looked up at her, her two big watery eyes curled up, "Sweet! Axiu!" , I still want to eat!”

"I'll eat it later, but I can't eat it now. Although it's said to have a relatively low concentration, it still has a certain concentration. I'll make glutinous rice balls or boiled eggs for you later."

"I haven't eaten either, can I have both?" Axiu was like a little tail, following Su Ziling wherever he went.

"Of course you can. I'll cook more and let everyone taste it." It's just a good time for everyone to try it and see if it can be sold well.

Su Ziling took the glutinous rice noodles from Su's mother's hand and said, "Mom, let me do it."

After the water boils, cut the glutinous rice balls into small pieces, roll them into balls and put them into the water. Then add an appropriate amount of sugar and sweet white wine, and wait for the glutinous rice balls to float before taking them out of the pot.

The same goes for sweet wine eggs. When the water is half boiled, put the eggs down and add the sweet white wine at the end. The sweet wine itself has sweetness, so there is no need to add additional sugar.

Similarly, after the glutinous rice balls were cooked, Su Zizhong went to offer them to the mountain god first, and then kowtowed before coming back to eat.

Su Zimu, on the other hand, worships the stove master and heaven and earth at home. The well corresponds to the dragon, so a separate bowl is needed to worship the dragon.