Entertainment: Dominate domestic entertainment through host competition

After reading it, Wang Bingbing couldn't help but be impressed by her boyfriend's ability to absorb knowledge.

The result of one day in the archives was more than the amount of knowledge he could absorb in a month.

Really, you can’t compare people with each other. If you do, you will make people mad!

With a lot of emotion, I heard the photographer's voice in my ears.

No longer watching the live broadcast, Wang Bingbing turned off her mobile phone, stood up, picked up the phone and headed for her destination.

Zhang Lin didn't know this and said to himself: "But if you are looking for someone who can carry the knowledge behind the taste of food, the only candidate in my mind is Su Dongpo.

He simply spent his entire life speaking for our Chinese flavor.

In the second year of Yuanfeng in the Northern Song Dynasty, Su Dongpo was demoted to Huangzhou in northern Hunan.

He wrote an "Ode to Pork".

The good pork in Huangzhou is as cheap as dirt. The rich will not eat it, and the poor will not know how to cook it.

Wake up to play two bowls in the morning, and I'm so full that I don't care about it.

From then on, ordinary people could eat delicious and cheap pork.

This dish is today’s Dongpo Pork.

Then he was demoted to Huizhou, Guangdong, and he wrote: "Three or two peach blossoms outside the bamboo, ducks are prophets of the warm water in the spring river, and the ground is covered with wormwood and short reed buds. It is the time when the pufferfish is about to come."

It’s spring, bamboo shoots, um, delicious~

Fat duck, eh (long sound), delicious~

It’s not fun if you don’t eat to the fullest. "

"Hahaha~~~"

Looking at Zhang Lin whose eyes were shining, Li Hong and Yang Mi both smiled.

Teacher Zhang was much more generous and burst into laughter.

Zhang Lin continued unaffected: "If you are demoted again, Danzhou, Hainan, what can you eat there?

Rats, bats, toads, they all were eaten. "

When talking about this paragraph, every time Zhang Lin mentioned a small animal, Yang Mi frowned, wearing a mask of pain that raised goosebumps.

After looking at her, Zhang Lin said with a smile: "Sister Mi, you said that with this ability to survive, you can directly follow Bear Grylls to participate in the reality show of "Survival in the Wild", right?"

hahaha~~~

The audience watching the live broadcast burst out laughing and thought this metaphor was really funny and appropriate.

If "I Am a Speaker" is of this level.

Then they fell in love~

She pinched her chin with her hand and made a hum. Yang Mi, who attracted countless eyeballs, nodded in agreement.

Next to him, Li Hong, who was full of poetry and calligraphy, also chuckled and nodded.

Her manners are elegant and graceful, and the most charming thing about her is the smile that wraps her eyes back.

Suddenly, the old guys hidden in the barrage went crazy~

Zhang Lin's guardians tonight are the best royal ladies who carry the banner of domestic entertainment and the country.

Moreover, both of them are extremely tolerant and are the best in this place. Sitting together is really good news for all otakus.

I love this show~~

Zhang Lin didn't pay attention and was engrossed in the story.

"In the end, he really had nothing to eat, so he wrote another famous work "Cai Geng Fu"

Forgetting food and drink is a burden, refraining from killing lives to achieve benevolence.

You can imagine that an old man is cooking a pot of wild vegetable paste with green bubbles, but what he is thinking in his heart is still:

I can finally be a person who is not burdened by the desires of food and drink, and a benevolent person who does not harm living beings.

Oh my God! !

What kind of open-mindedness and sentiment is this!

Therefore, the self-cultivation of an ultimate foodie is never a tricky mouth, but a strong heart. "

In the live broadcast, the veteran teacher Zhang applauded, smiled and nodded in approval.

Although, he never reached Su Dongpo's realm!

Making subconscious gestures with his right hand, Zhang Lin kept saying: "The taste of Huangzhou pork is the way of wisdom;

The taste of Huizhou puffer fish is the way to be brave;

The taste of Danzhou vegetable soup is the way of benevolence.

Su Dongpo vividly created a gourmet map full of poetry and philosophy along his life's path of being demoted. "

Touching her flat belly, Yang Mi muttered: "I'm already hungry!"

She didn't lie, she was really hungry right now!

Both physical and psychological.

I have to admit, Zhang Lin at this moment is really tempting!

Immersed in his poetic copywriting, Zhang Lin shook his head and recited: "Because a bamboo stick and mango shoes are lighter than a horse. Who is afraid of living in a rainstorm for the rest of his life?"

So, let me ask: Lingnan should not be bad, but I think this place of peace of mind is my hometown.

Only when you have tasted all the flavors in the world can you realize that the right path in the world is full of vicissitudes of life. "

Hua Hua Hua~~

Yang Mi kept applauding, and her face was full of admiration again.

After looking at her, Zhang Lin looked at Hong Zuo who was smiling and nodding, and said, "Actually, here, I can't help but think of a treasure island delicacy."

Looking at each other, Zhang Lin said: "It's the Military Village Beef Noodles."

Nodding suddenly, Li Hong, the thorn bird trapped on both sides of the Taiwan Strait, instantly understood that Zhang Lin was about to fall in love!

After all, "I Am a Speaker" is a CCTV program, so it is not appropriate for you to cook a bowl of fragrant chicken soup.

Smiling slightly, Zhang Lin explained in a low and magnetic voice: "The military dependents' village, as the name suggests, is the village where the dependents live.

Back then, millions of veterans and their families who came to the island from the mainland lived here.

Because they miss their homeland, they try to recreate the familiar taste in their memories.

And because they are far away from their homeland, they have to incorporate local flavor into reality.

When the older generation knew that there was no hope of returning to their hometown, they let their children and grandchildren remember the hometown in their memories and the relatives they had never met. They retained their own local dialect and eating habits. During every festival, they would go across the sea. Ancestors sent to distant continents.

They are using taste to remind themselves where their roots are and where their hearts are.

It turns out that this is the real taste of this bowl of noodles.

Is it the unrestrained style of living thousands of miles away with a glass of turbid wine?

No, it's a sour taste.

It is a kind of human touch that makes you miss your loved ones even more during the festive season.

This is the smell of nostalgia.

This is the taste of China.

Cabbage, green salt and brown rice, earthenware pot of Tianshui chrysanthemum tea, this is our indifferent taste of poverty and happiness.

Jade breaks through the perch, frost breaks through the tangerine, and the autumn rainbow fills the southeast. This is the flavor of our thoughts when we go to our country and miss our hometown.

The emperor couldn't get on the boat, and claimed that he was a wine-drinking immortal. This is the free and easy taste of our indulgence.

This is the Chinese flavor, this is the unique expression of our nation, this is the way we look at the world, and this is the way we get along with the world. "

Seeing this in the live broadcast, the popularity in the live broadcast room is already very high.

Hearing this, the comment section became extremely excited.

"When I watched the host competition, the last paragraph of Zhang Lin's speech was always outstanding!"

"Awesome, how come he knows so much [envy]"

"Zhang Lin, his appearance has fulfilled all my fantasies about a modest gentleman."

"I like Zhang Lin because I like the feeling of knowledge passing through my brain."

"This is not just about eloquence, it is about strong thinking [support]"