Food customizer.

Chapter 258: Su Chen's Rating, Ups and Downs

Zhang Maolin took a deep breath, which made the bosses and two colleagues a little nervous, fearing that he would die in one breath.

"He is the honorary curator of the Huaiyang Cuisine Museum, the honorary president of the Hubei Culinary Association, one of the founders of the Hubei Famous Recipes, the honorary chef of the Shandong cuisine of the Beijing International Hotel, the main person in charge of the Delicious Restaurant Company, the star of "State Banquet and People's Banquet", and a player on the championship team of the Bocuse d'Or World Culinary Competition!"

Zhang Maolin really said all these titles in one breath without pausing, and added, "As for the titles given to Boss Su on the Internet, such as the Snowy Night Violinist and the Snowy Night Meal Deliveryman, I won't say much."

stupid.

After Zhang Maolin finished speaking, everyone present, including Su Chen, felt their heads buzzing with confusion.

No, what's wrong with this guy? How come he has so many titles at such a young age? He always mentions the world and China. It's really scary!

The head of the State Guesthouse asked the boss next to him in disbelief, "You don't even know that your International Hotel has such an honorary chef for Shandong cuisine?"

The boss took a breath and said, "Honorary, honorary! The honorary chef who is on secondment does not need to be reviewed by me."

Zhang Maolin smiled and said, "Although some of the titles here do sound a bit fake, for Boss Su personally, they have a real celebrity effect. Maybe he himself doesn't know that he is now a celebrity in the chef industry in Hubei Province. Even abroad, especially among some contestants who love to participate in cooking competitions, a saying from Boss Su's team is still circulating."

The head of the Second Peace Department asked in confusion, "What did you say?"

“Bobo Chicken Bobo Chicken.”

“Bobo chicken for one yuan a skewer.”

wipe!

The four responsible persons felt like they were overwhelmed. What the hell was going on?

But no matter what, this is how it is displayed on the software now, and they really can’t do anything about it!

The data analyst also spoke up at this moment, "I was a little confused just now, but I can understand what Mao Lin said. Big data analysis can't be wrong. In Boss Su's case, he thought he was not popular, but in fact, what he did or the dishes he made were widely circulated in and outside the industry, so he got such a rating, which is not an exaggeration."

In that case, the bosses couldn't say anything.

Only immature elementary school students would question and then ask questions about everything they encounter.

It is not an exaggeration to rate the third item as level 1. After all, there are many people under their command who can be rated as level , , or .

This last item is the key.

According to previous statements, this fourth item involves a challenge between chefs, and the challenge must be completed under the witness of association staff, or recorded in other recognized ways. After completion, the results must be registered in a book to be valid.

At the beginning, many chefs were indeed keen on this.

Later everyone found that there was not much significance in improving one's level through challenges.

First of all, the improvement of level is a multi-dimensional perspective. If one of the items is met but the others are not, the improvement will be very small.

Secondly, if everyone’s level is about the same, then there is no point in challenging them.

But if everyone’s level is very high, how to convince the other party to accept the challenge is another problem.

Even in a state guesthouse, a restaurant with fifty state banquet chefs, it is difficult for the owner to convince all his employees to participate in the challenge. After all, state banquet chefs also have to save face, and no one wants to lose to others in such a challenge.

Do you feel comfortable watching others stepping on you to get to the top?

What's more, this record will be recorded in a book and anyone can check it. It's simply a book of shame!

As the progress bar gradually approached one hundred, this data was finally displayed.

【Evaluation level: 7】

call.

None of the four bosses noticed themselves and they all breathed a sigh of relief at the same time.

It seems that if the first three items are all level 1 and the last one is level 7, then the best that Boss Su can get is a comprehensive evaluation of level 4.

He is at the same level of ability as the state banquet chefs under them.

The data analyst also breathed a sigh of relief. This level was reasonable. He was ready to click to register. As long as he clicked, Su Chen's registration would be completed.

The finger was about to land on the tablet.

Zhang Maolin suddenly stopped him.

"Wait a minute!"

Everyone was stunned and looked at Mr. Mao Lin.

Those bosses were all confused. What kind of trick was this? Did they have to take a deep breath and say it again?

The big data has been analyzed and it shows that in the cooking competition, Su Chen is at level 7, which is the lowest level. Is there any doubt about this?

Zhang Maolin held the data analyst's hand and said, "To be honest, Boss Su has a few achievements that are not included in this list. I think we should put these achievements in the list first and then re-evaluate them!"

After all, if this thing is successfully registered now, it means that if you want to update it next time, it will be difficult to update it unless you manually update it after 24: or it is automatically settled after the end of the month.

"Sure." The data analyst didn't say much, but asked, "But what is Boss Su's record?"

Zhang Maolin, the person in charge of this project, nodded vigorously and said, "First, input his record in the Bocuse d'Or cooking competition."

Su Chen suddenly realized.

It turns out that this kind of competition can also be counted as a performance. No wonder Lu Yongliang and his friends, although they did not explicitly challenge a certain chef, scored around four or five points in the performance evaluation.

Back then, Lu Yongliang and Cui Yufen were both competition maniacs!

If that's the case, then this evaluation system would be quite interesting. If it's just a challenge between chefs, then it really wouldn't be very meaningful.

The data analyst was working on the tablet.

In the input interface, relevant competitions were searched, and big data analysis instantly obtained the results. The champion of this competition was Liu Abao, and one of the members was Su Chen.

"Tsk, if you were the captain, this would add a lot of points." The analyst said regretfully.

Zhang Maolin also nodded slightly, "Let's see the results first."

As the progress bar starts sliding again.

【Evaluation level: 6】

A world champion only improved one level. Su Chen was a little surprised. "Isn't this too difficult?"

Zhang Maolin chuckled and said, "Don't panic, because this world competition is relatively niche, and you are just a team member in the official statistics, so the extra points are not that many."

Su Chen nodded silently.

I thought that I had only participated in one competition like this, and if I calculated based on the average score, I would be able to be rated as a level 4 member by now.

Although the company has added another level 4 general, there is still a big gap between it and other big hotels with more than 50 employees.

Well, that doesn't make much sense.

Just as the analyst was about to click OK.

Zhang Maolin grabbed the other person's hand again.

"Don't panic!"

The four bosses all had question mark faces.

Mr. Mao Lin, are you going to do something weird again?

What I mean is, if you play like this, aren’t you afraid that we will deny it later?

The analyst was also a little stunned, "This Boss Su still has a record?"

When he said this, he was no longer looking at Zhang Maolin, but at Su Chen!

Su Chen was confused and his brain was working frantically, but no matter how hard he tried, he couldn't think of any competition he had participated in. If he had to say, would winning a big doll for Ling Shuyu in the food court count as a competition?

"I" Su Chen murmured, "It seems."

"Let me tell you! Boss Su once challenged Wang Peixin, the manager of Cuihualou in Beijing, and shocked the whole audience with a dish of stir-fried diced chicken in soy sauce! Nowadays, the stir-fried diced chicken in soy sauce of Cuihualou has become the signature dish of the old brand. The method of making this dish was taught by Boss Su."

hiss.

Everyone present was shocked.

Especially the four bosses, who are also in the catering industry, they are very familiar with the business conditions of major restaurants and hotels in Beijing.

About half a year ago, Cuihualou, which had been doing good business, suddenly welcomed a surge in customer flow. The person in charge of the State Guesthouse also urgently understood the details at that time. It was said that a mysterious master came to Cuihuating late at night to challenge.

At that time, Wang Peixin was so tired that he couldn't even cook.

Later, no one knew what happened, but Wang Peixin mastered the skills of this mysterious master and his stir-fried chicken with soy sauce reached perfection.

The person in charge of the State Guesthouse even went to taste the dish himself. He was deeply impressed by the dish in which the sauce dipped into the meat but not the plate. It was not an exaggeration to say that with such a high level of skill, it could become the signature dish of Cuihualou.

What I didn’t expect was that the person who came to challenge me late at night was actually the young man in front of me?

The one who was really confused was Su Chen.

It was such a long time ago that we went to Cuihualou for dinner. Can this be considered a challenge to the chef?

The key point is, how did Zhang Maolin know about this? Logically speaking, Wang Peixin would not take the initiative to tell others about this after doing such a shameful thing. If he didn't say it himself, then who said it?

But no matter what, since Zhang Maolin himself has testified, this matter counts.

The analyst was confused for a moment, and then found the registered member Wang Peixin in the record, who was shown to be a level six member.

The progress bar began to change again, and when it reached 100%, everyone held their breath and stared at the screen.

【Evaluation level: 6】

call.

The four bosses breathed a sigh of relief. There was no difference between level 7 and level 6. On average, Boss Su was still a level member, which would not have much impact on them.

Not to mention the fourth level, even if Su Chen evaluated them as a third-level member, they would not be very panicked.

A third-level member, even if he is the only third-level member in the country, is nothing to be afraid of. After all, they still have forty or fifty fourth-level members. The qualitative change caused by quantitative change cannot be underestimated.

The analyst has gone from being confused to being somewhat surprised. "All three items have reached level 1, and only one is at level 6. I am also looking forward to the final evaluation result."

After that, the analyst will press the registered result button.

"Don't panic!"

Zhang Maolin stretched out his evil hand again.

Silly.

Everyone present, including Su Chen, was dumbfounded.

Su Chen's brain was racking to recall, could it be that I still have any achievements?

If I were someone who doesn't like to be competitive and rarely fight with others, how could I have so many achievements and why don't I know about them?

"I think you shouldn't come one by one, I'll just say it all at once!"

The analyst was still confused and nodded subconsciously, then he heard Zhang Maolin's mouth start talking like a machine gun.

"Wu Delin, chef from Guangdong Province. This is his autographed recommendation."

Su Chen took a long time to react to who this person was, until he heard Zhang Maolin's words and finally understood.

"This chef was a famous Cantonese chef in Guangdong Province before. Later, he was recruited by Hong Kong businessman Feng Yaoyang to become his personal chef. Now Meiwei is in charge of Feng Yaoyang's investment projects in Jingzhou."

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