The vicious female supporting character who is stalked by the villain

Su Xiang's eyes widened and he pointed at the lively crayfish in the bucket, his voice rising a lot.

"This is... crayfish?!"

Not to mention whether it is crayfish season now, were there crayfish at this time in ancient times? ! There are really a lot of fictional ancient Chinese novels!

The villagers followed Su Xiang's gaze and immediately frowned.

"Small... lobster? We usually call it lobster. Its meat is only the tail, which is not enough to fit between the teeth."

"This earthy shrimp still has an earthy smell and is not delicious. Who sent it?"

"Yes. No one eats this kind of shrimp. Now that the water is almost bottoming out, they are everywhere in ponds and fields. We usually use them to feed..."

Before the villager could finish speaking, his mouth was instantly covered by the village woman next to him. She glared at the villager fiercely and shouted a warning.

"If you can't speak, don't speak!"

Only then did the villager react. He glanced at Su Xiang and quickly shut up.

When the village chief saw those shrimps, his expression turned extremely ugly. He turned around, stared at everyone, and asked sternly.

"Who gave this to me? How could I give you a shrimp like this that no one will eat?!"

Everyone, you look at me and I look at you, looking at each other.

In the end, a young man raised his hand, scratched his cheek, and spoke unreasonably.

"I... I sent... these shrimps are not delicious, but I think the lady has never seen them before, so... I want her to have a try..."

Before he finished speaking, the village chief raised his cane and hit him, furious, "You little brat! How could the lady eat something that we don't even eat?! How dare you give it to the lady?!"

The boy was spanked, and he shouted "Ouch" and jumped up, begging pitifully for mercy.

"I...I was wrong! Stop fighting!"

Next to the young man was his mother. The woman didn't feel sorry for him at all. She slapped him on the back of the head and shouted: "Hurry up and apologize to the young lady!"

The young man had no choice but to step out and apologize to Su Xiang: "I'm sorry...Miss...I, I was wrong, I shouldn't have given this to you..."

"No need to apologize, you are right." Unexpectedly, Su Xiang shook his head, but laughed, "I would like to thank you instead."

"what?"

Not only was the young man confused, but no one else could react.

"What does this mean?"

Su Xiang curled his lips mysteriously, "Don't go back yet, I'm going to treat you all to a delicious dish today."

After a pause, Su Xiang pointed to the crayfish in the bucket, his eyes gleaming, "Yes, use this crayfish."

Everyone's expressions changed several times.

"what?"

Lin Xue secretly noticed that Su Xiang was more excited than ever before and couldn't help but squint her eyes.

Does Su Xiang have any novel ideas?

At this moment, the house was busy.

According to Su Xiang's request, Qingyun and others soaked the crayfish in water, added salt and soaked them for half an hour. They then processed the shrimp heads and the shrimp threads inside, brushed them with loofah flesh, washed away the stains and soil, and then Rinse well.

Then put the crayfish into the pot and stir-fry repeatedly. After a while, an overbearing aroma came out. At this time, add red pepper and other condiments, stir-fry until the flavors are infused, simmer over medium heat for a while, then add chopped green onion to the pot.

There were not many crayfish, so in the end everyone was only given three or four to try. Looking at the red and spicy crayfish in the bowl, everyone couldn't help but swallow.

The local shrimps are indeed different after being stir-fried in this way. They look more attractive and smell more fragrant!

But if they really wanted to eat it, everyone didn't make any move at the first time, they just focused their attention on Su Xiang.

Su Xiang was not polite. He peeled off the shrimp heads and shells, then soaked the shrimp tail meat in the soup in the bowl, put it into his mouth, and instantly narrowed his eyes in happiness.

The crayfish in ancient times were different from those farmed in modern times. They were all wild and tasted more delicious.

Seeing that Su Xiang was enjoying the food, Lin Xueman also followed suit and started eating. His eyes lit up the moment it entered his mouth.

“Very unique taste, delicious meat.”

The others followed suit and soon the spicy crayfish conquered everyone.

"It tastes so good! I never thought shrimps taste so good, I can't stop eating them!"

"Hiss... it's numb and spicy, so addictive!"

"I can eat a bowl of this bibimbap!"

Seeing how everyone had finished eating the crayfish in just a few seconds, not even sparing the soup, Su wanted to wipe his hands clean, smiled, and asked.

"Do you still want to eat it? This crayfish not only has spicy flavor, but can also be made into other flavors, suitable for those who can't tolerate spicy food."

Everyone said in unison, "Think!"

Lin Xueman and Lin Qi, being action minded, put down their bowls, turned around and walked out the door, "Let's go grab some more and bring them back."

"Let's go too!" The villagers immediately followed him in a swarm.

On this day, there was a craze for catching crayfish in the village.

At night, the fragrance in the house spreads for several kilometers, making people in other places greedy.

This time, Qingyun and others not only made two large pots of spicy shrimp and lobster, but also made garlic crayfish, salt and pepper crayfish and spiced crayfish according to the recipe given by Su Xiang.

Served with drinks made from previously dried fruits, everyone enjoyed the meal while chatting and chatting about the shrimp.

Even the last bit of soup was eaten by some hungry wolf-like teenagers rushing to make rice.

Seeing how popular crayfish were, Su Xiang suddenly became curious, so she asked the villagers to find out the situation.

It turns out that these crayfish can be found everywhere in the countryside, mainly distributed in various streams and ponds. Because they are not delicious and no one eats them, they have become so overpopulated in recent years that there are even many in the fields.

Every year, for the sake of crops, many villagers will fish out a lot of it for the chickens, ducks and geese to eat.

After listening, Su Xiang lowered his eyes and thought.

Crayfish are extremely resistant to high temperatures and severe cold, and can withstand temperatures above 40 degrees Celsius, and can survive the winter safely at temperatures below -14 degrees Celsius.

Now that there is a drought, even if the water in mountains, rivers is about to dry up, those crayfish in shallow water and mud will live well.

But there are so many refugees outside who have nothing to eat. Why?

Lin Xue secretly saw Su Xiang's frown and asked in a low voice, "What are you thinking about?"

"I can't figure out why those refugees would rather eat wild vegetables and tree roots than crayfish? They can be found everywhere, right?"

Lin Xuean lowered her head and looked at the crayfish in the bowl, her tone cold and without warmth.

"It's not that they don't want to eat, but they are too hungry to catch or burn them. Those crayfish can't really help them satisfy their hunger, and they don't have water to clean the crayfish. No matter how good the crayfish are, there are wild vegetables and tree roots that are convenient. ?”

Su Xiang suddenly realized, "I see, how did you know?"

"How long have I been at the border? What can't I see? The battlefield will only be more cruel than drought..." At this point, Lin Xue An paused, stroking Su Xiang's hair and swallowing the rest of the words.

On the battlefield, soldiers were deprived of water and food. In order to survive, they would eat anything, even even the same kind of food. What are just tree barks and wild vegetables?

Su Xiang didn't think about this, and just sighed, "Indeed. It's good if the refugees can have full stomachs, and they can't care about anything else. Only people with abundant supplies will have time to eat crayfish..."

Suddenly, she paused, and an idea came to her mind.