Xia Ya very skillfully started to handle the fish on the chopping board with a knife.

The whitefish has a very beautiful appearance, with a wide and plump body, a small head, and a shiny body. At first glance, it looks like a wild fish.

The breeding range of white salmon is very limited, especially in places like Sailimu Lake, which is a very scarce resource. Its latitude, altitude, and especially the purity of the water are basically unique to Beichen. The growth environment of fish is natural and wild, clean and pollution-free.

With such a good fish, it doesn’t matter how you prepare it, because it tastes delicious no matter how you prepare it.

Chara and Alicia come here regularly every year.

One is to enjoy the scenery here, and the other is to eat the fish here.

He removed the fish scales, opened the fish's belly, and then raised his eyebrows in surprise.

He took out a bowl from the sideboard of the stove, then took out a lot of fish roe from his stomach and put it into the bowl.

"It looks like there's an unexpected surprise." Calcifer teased.

Char grabbed a handful of fish roe and threw it into Calcifer's mouth.

Calcifer chewed it carefully, then nodded, "Fresh, salty, not bad."

Xia Ya thought for a moment, "It looks like there is another dish."

Then he cut the white salmon into two pieces along the middle bone, then cut it into finger-width fish strips with a knife, put it in a container, added soy sauce, black pepper, cooking wine, and sugar and put it on one side to marinate.

Then I cut the ginger into cubes, the onions into cubes, and the green onions into sections for later use.

Then he picked up a large pot hanging on the wall and placed it on Kasifa. Pour an appropriate amount of peanut oil into the pot. After the oil is hot, stir-fry the garlic cloves until golden, then add the ginger and green onions. , onions and dried chilies stir-fry until fragrant.

Then he changed to another casserole, placed the marinated fish strips evenly in the casserole, poured the fried ingredients on top, and covered the pot.

"The fire is bigger." Xia Ya said.

"Then don't be optimistic!" Calcifer tried his best to increase the flames a little.

A few minutes later, Xia Ya opened the lid of the pot and sprinkled with chopped green onion. The baked white salmon was actually ready.

But then he covered the pot again and poured a circle of rice wine along the edge of the lid to seal it.

Calcifer tried hard to breathe in the aroma of wine in the air, and said intoxicatedly, "This rice wine is so fragrant."

"You can't drink it." Char said, "The alcohol content is not enough."

Calcifer curled his lips and retracted into the furnace.

Xia Ya looked at the caviar on the table behind him, and then at the remaining salmon. He thought for a while and said, "Then let's make another crispy potato with smoked salmon caviar. The family must be neat and tidy." .”

By the time Alicia and Sissi came back, the sun was already high in the sky.

At this moment, on the table in the courtyard, the stove used by Xia Ya to make tea was placed on the table, but at this moment there was a pan on it, and on the plate was a plate of grilled fish soaked in red oil, sprinkled with Lots of side dishes.

There are potato slices, tofu cubes, enoki mushrooms, bean sprouts, vermicelli, cauliflower, lotus root, cucumber and so on.

The charcoal in the stove is constantly heating the grilled fish, and the red oil is bubbling, making people salivate.

There are many dishes on the side, all made from whitefish.

"These are all made by me." Xia Ya took off her apron and said happily to Sissi, "These are your favorite fish."

As he spoke, he picked up the chopsticks placed on the table.

The outer layer of fish skin is grilled to a crispy texture, and Xia Ya uses chopsticks to gently cut it open, revealing the soft fish meat.

He picked up a piece of fish with fish skin, dipped it in the soup, and brought it to Sissi's mouth.

"Taste it."

Sissi raised her eyes to look at him, but she still opened her mouth and ate in. The outside was crispy on the outside and the inside was smooth and tender, with a kind of freshness that only comes from grilled live fish.

Spicy and spicy are blended together, and the meat is also delicate and firm with a hint of charcoal aroma.

Whitefish has a high fat content (up to 36% unsaturated fat), short muscle fibers, and extremely smooth meat. The cooking time should not be too long, so it is not suitable for grilled fish that needs to be grilled all the time. It is most suitable to use black fish. The most important thing is that black fish has no spines.

"How is it? Is it delicious?" Xia Ya said expectantly.

Sissi looked at Xia Ya again. To be honest, when she saw Char before, her initial impression of him was that he was an unfathomable wise man and very calm.

instead of like now

Alicia chuckled upon seeing this, "You scared her."

Char raised his eyebrows.

"It's delicious," Sissi said.

Xia Ya smiled, seemed very happy, and sat opposite Sissi.

In front of you is the delicious and tempting grilled fish, with its own BGM, boiling soup, and strong aroma. Coupled with the Sailimu Lake reflecting the blue sky and white clouds on the side, there is a strong sense of comfort and happiness.

The man in front of me was right, he really liked eating fish.

Sissi couldn't wait to pick up the chopsticks and try to pick up a piece of baked white salmon in the casserole.

White salmon is a low-temperature fish and will die immediately when it comes out of the water, so it is best to eat it by the lake, and only here can you eat the freshest one.

The fish meat tastes delicate, tender, and smooth. The meat is firmer and has a deeper flavor. Especially the freshness of this fish is very durable. No freshness-enhancing condiments such as chicken essence, MSG, etc. are added during the cooking process, so it has a natural umami taste.

This kind of freshness can only be felt by truly tasting it, and any description in any language can express it.

"I will set up a door in the future to allow you to go back and forth between here and your villa at any time. You can live here at any time." Xia Ya said softly.

"She'll sleep with me tonight," Alicia said.

Xia Ya nodded and laughed at himself, "It looks like I've become a loner."

"I've been sleeping with you for hundreds of years, aren't you used to it now?" Alicia teased.

Xia smiled and said, "I will most likely go with Tony to work on the colonization of Mars tonight."

Hearing this, Sissi couldn't help but raise her head and look at him.

“Mars colonization?”

Seeing Sissi's curious eyes, Xia looked at Alicia and said proudly, "It seems like this child is more willing to follow me."

Sissi picked up the crispy potatoes with smoked salmon caviar on the table. The moment the caviar came into contact with her lips and tongue, she could feel a coolness. The plump fish roe rolled between the tip of her tongue and the roof of her mouth. With a slight exertion, the cracked The aroma of fish roe instantly fills your mouth, full of freshness, and when you taste it carefully, you can also taste the slightest sweetness, and the deliciousness blooms on the tip of your tongue.

Then you can taste the smoked salmon under the caviar. Salmon itself is a type of salmon, so the taste of the slightly smoked white salmon is very similar to that of salmon. It is rich in flavor and tastes like jelly. It just melts away. The crispy potatoes are the finishing touch.

Alicia hummed unconvinced and looked at Sissi, "There will be a beautiful starry sky here at night."

Sissi thought of the Starry Night painted by Van Gogh that she had just seen in the living room. The painting was so beautiful, it was hard to imagine how beautiful the real starry sky would be.

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