Siheyuan starts from a good life

"Big boss, today's meal is delicious!" Jiang Yan saw the big boss put down his chopsticks and quickly poured him a glass of water.

"That's right. I haven't eaten such authentic hometown food for a long time. My cooking skills are really impressive. Look, I ate an extra steamed bun today! I'm sweating on my head too."

The big leader laughed when he said this.

"Can you let me meet the chef?" the leader continued.

Jiang Yan nodded and said something to Gong Hongwei who was sitting outside at the door.

"Xiao Gong, go and call Zhu Zhu over."

Gong Hongwei responded and left the small private room. After a while, the door of the private room was opened, and Gong Hongwei walked in with He Yuzhu.

"Zhuzi, this is the big leader. He wants to meet you." Jiang Yan said directly to He Yuzhu who came in.

The guy was a little confused when he heard Jiang Yan's words, but he still nodded obediently.

But seeing He Yuzhu's age, the senior leader was quite surprised.

"Xiao He is so young, his skills are good, yes, Xiao He is not from Sichuan!"

(Muyu checked the information and found that the most famous Sichuan cuisine in BJ at that time was Emei Restaurant. To make things easier in the future, the place where Shazhu learned his craft was changed to Emei Restaurant. Thank you.)

He Yuzhu didn't say anything before Jiang Yan said: "He is not from Sichuan, he is from Sijiu City. He probably doesn't even know where Sichuan is, but he studied at Emei Restaurant when he was 15 years old. He may be a cook. Because of the aristocratic family, this cooking skill is quite talented."

The senior leader was quite surprised when he heard Jiang Yan's introduction to He Yuzhu.

Pointing at He Yuzhu, he said, "Xiao Jiang, how come you know Master Xiao He so well."

Before Jiang Yan could speak, He Yuzhu said angrily and helplessly: "Boss, the boss and I live in the same courtyard, and we are almost growing up."

Hearing what He Yuzhu called him, Jiang Yan gave He Yuzhu a thumbs up in his heart. Who will think this guy is stupid in the future? This opportunity was found at the perfect time.

"Then why do you call him boss? Maybe he is older than you all."

Seeing the big leader asking with interest, He Yuzhu took a careful look at Jiang Yan who was sitting there and said in a relatively low tone: "No matter whether the children in our yard are older or younger than the boss, they are basically subdued. He’s just the boss.”

Hearing He Yuzhu's words, the leader laughed loudly, pointed at Jiang Yan with a smile and said, "Xiao Jiang! Can't you tell, you are still the king of children!"

When Jiang Yan heard this, he could only smile and say: "It's all nonsense when I was a kid, Hunan."

However, in his heart at this time, He Yuzhu was scolded so much. This stupid Zhuzhu was talking nonsense. He probably hadn't beaten him enough since he came back. If he couldn't find a way to beat him, he felt very uncomfortable. strength.

Thinking of this, Jiang Yan's eyes couldn't help but become much colder when he looked at He Yuzhu.

He Yuzhu seemed to sense Jiang Yan's somewhat unkind look and couldn't help but shudder.

But in his heart, he wanted to slap himself in the mouth. He accidentally made a bald mouth. He probably wouldn't let him go.

He couldn't help but look at Jiang Yan with a bit of flattery in his eyes.

Jiang Yan naturally noticed He Yuzhu's flattering eyes, but just rolled his eyes at him.

"Xiao He, your food is Sichuan cuisine from Xiahe Gang! It's hard to have such authentic Sichuan cuisine from Xiahe Gang in these 49 cities."

It was He Yuzhu's turn to be surprised when he heard the big leader say this. The big leader was right when he said that he did cook Xiahe Gang's Sichuan cuisine.

But everyone else sitting here was confused. How could he know that the gang had come out? He had good cooking skills.

Before anyone could ask, the big leader explained.

It turns out that this Sichuan cuisine is one of the eight major cuisines in my country. Sichuan cuisine can be divided into local Sichuan cuisine and Shanghai-style Sichuan cuisine.

Our Sichuan cuisine is divided into three factions: Rongpai (Shanghe Gang), Yupai (Xiahe Gang), and Yangangpai (Xiaohe Gang). Shanghebang Sichuan cuisine refers to Sichuan cuisine centered on Chengdu and Leshan in western Sichuan; Xiaohebang Sichuan cuisine refers to Yanbang cuisine centered on Zigong in southern Sichuan, and also includes Yibin cuisine, Luzhou cuisine and Neijiang cuisine. Xiahebang Sichuan cuisine is Jianghu cuisine represented by Dazhou cuisine, Chongqing cuisine and Wanzhou cuisine in the old Sichuan eastern region. The three together form the branch cuisines of the three mainstream local flavor schools of Sichuan cuisine, representing the highest artistic level in the development of Sichuan cuisine.

Through the big leader's explanation, everyone here realized that there are so many things in Sichuan cuisine.

"Xiao He, how about you go to my house and cook me a meal when you have time." The big leader looked at He Yuzhu and said.

Hearing this, He Yuzhu glanced at Jiang Yan carefully and said, "Big boss, I have to see what the boss wants."

Hearing what He Yuzhu said about digging another hole, Jiang Yan's mind was full of dark thoughts, so he said directly: "If you are asked to go, you will go. What nonsense are you talking about? Do you understand?"

"I understand, I understand." He Yuzhu quickly responded.

After He Yuzhu went out, Jiang Yan turned to the big boss and said, "Big boss, Zhuzi is just a stubborn guy. He doesn't say anything without thinking. But he is also quite simple and down-to-earth. If he cooks for you, what can you say?" Don’t be offended, big boss, you don’t know that this pillar was once nicknamed Silly Pillar.”

"Silly Zhu." The big leader said softly, and then said: "A fool who is willing to be a revolutionary, yes, quite good, this guy is very good, I still like him quite a lot."

When Jiang Yan heard the big leader say this, he just wanted to give himself a big mouth.

How could I have forgotten the fate between He Yuzhu and the big boss? I originally thought that after He Yuzhu followed me out of the steel rolling mill, he would never get to know the big boss again. Unexpectedly, instead of not getting to know him, he would actually get to know him several years earlier.

In the entire Siheyuan, it can be said that the big leader is He Yuzhu's biggest opportunity in his life.

But this opportunity has now found He Yuzhu. Jiang Yan has to say here that this is really wonderful! It's yours and you can't escape it no matter what.

I feel a little envious of He Yuzhu in my heart. I have to say that this fool is really blessed.

After seeing off the big boss, on the way back to the office, director Wang Honghai said to Jiang Yan: "This task has been handed down. I think our recruitment may be ahead of schedule."

After hearing what his director said, Jiang Yan handed Wang Honghai a cigarette, lit one himself, took a puff and said disapprovingly: "It's better to do it in advance, but we have to fill up the leadership team before recruiting people."

"Well, we have to make up for it. Believe it or not, after the tricycles and motorcycles are tested, the higher-ups will send us some leaders."

"Just send it! When the staff is fully staffed, we both have to relax a little. By the way, director, do you need to go to the First Machinery Department to report this recruitment? I heard that the new technical secondary school Students and college students will be allocated soon, you must bring back a few, and ask for more recruitment quotas for the leaders this time."

"Don't worry, I understand that our move is two relatively high-profit projects, and we should be taken care of."

After hearing what the director said, Jiang Yan thought for a while and then said: "Except for some related households, my requirement is that workers who want to enter our research institute must at least graduate from junior high school."

"Isn't this requirement a bit high? I think it's the lowest level. We don't have many junior high school students in Sijiu City!"

"It's better to focus on junior high school students first, and if that doesn't work, then select some senior students."

Hearing Jiang Yan say this, director Wang Honghai could only say: "Okay, just follow what you said. It will be easier to bring out people with higher education."