Siheyuan starts from a good life

Not long after entering the house, He Yuzhu's apprentice came over to wish He Yuzhu New Year's greetings.

He Yuzhu saw that he was bringing cakes and fruits, so he scolded him. He Yuzhu naturally understood the family situation of MCA. It can be said that he was a poor boy.

The carefree He Yuzhu never cares about red tape. It doesn't matter to him whether he brings something or not. As long as he is willing, he will still teach the cooking skills that need to be taught.

However, he always felt that these two people were only a few years younger than him, but they worshiped him as their teacher, treated him respectfully according to the old etiquette, and treated him like their elders, which made him often feel uncomfortable, and therefore, even more so. The cooking skills are taught seriously.

After discussing with He Yuzhu, Liuzi decided on the spot to let them play freely and judge who won and who lost after lunch.

During this time, Ma Hua also realized that his master never kept secrets, and the cooking skills he taught him were all real skills. Therefore, he was very grateful to this master.

Liuzi said yes repeatedly. When Ma Hua and Wang Honghu heard this, they were also moved.

"Happy New Year, uncle!" Wang Honghu gave He Yuzhu a big gift and presented him with gifts as soon as he entered the door.

Wanghonghu makes spicy fish nuggets, mapo tofu and golden smooth broth; Mahua makes: sweet and sour crispy pork, spicy and sour cabbage and fish head tofu soup.

After entering Jiang Yan's courtyard, Ma Hua and Wang Honghu naturally went to kowtow to the old lady and say hello.

Ma Hua was stupid, but he was not stupid. When He Yuzhu said this, how could he not know that He Yuzhu was trying to make things up for him, so he quickly stood up and gave the same big gift to Liuzi, but he still received a red envelope.

At this time, there was a knock on the door of He Yuzhu's house. When the door opened, Liu Zi and his apprentice Wang Honghu came in.

The person sitting in the main seat was naturally the old lady. Qin Huairu and He Yuyu sat on both sides of the old lady, followed by He Yuzhu, Liuzi and Shitou.

Although Ma Hua and Wang Honghu were guests, they came to pay New Year greetings to Master, so naturally they sat at the end.

Ma Hua and Wang Honghu were very happy after hearing this. They thanked their master for their training. Others also praised their high cooking skills.

It took more than an hour for the two of them to make the dish.

Naturally, cooking is done in Jiang Yan's yard. Who knows that the kitchen is relatively large and has a full range of seasonings.

A few people were drinking water and chatting, and they were still talking about cooking. It’s no wonder that the four cooks sat together and had nothing to talk about. Seeing that it was almost noon, He Yuzhu simply said to Ma Hua and Wang Honghu: “It just happened to be at home today. All the New Year’s goods are displayed there, my senior brother and I will be the referees, you two each make two dishes and one soup, let’s compare ourselves.”

Seeing the way Wang Honghu looked at him, Liu Zi couldn't help laughing and scolding: "Look what I'm doing! Just borrow what your uncle gave you! They're not outsiders."

"Come to Master You's place more often in the future. They are all good children. They are celebrating the New Year."

After Ma Hua and Wang Honghu entered Jiang Yan's kitchen, they were shocked by the scene inside. Jiang Yan's kitchen was renovated from a wing room, with an area of ​​20 square meters. It was very clean inside, and it was nothing like this. , the kitchen storage room is full of things, including a lot of vegetables that are not common in winter.

As soon as he sat down, He Yuzhu stood up suddenly and said to everyone: "I'm going to get the boss two bottles of good wine." After that, he got up and rummaged in the cabinet.

He Yuzhu and Liuzi took a look at it and felt that it was both beautiful, delicious and very good. He Yuzhu got up and made a pot of dumplings, scooped them into two large plates, put them on the table and started eating.

A few people drank a few drinks together, and then they mainly focused on eating. In fact, Ma Hua and Wang Honghu's cooking skills are already very good. Several people enjoyed the meal and repeatedly praised their cooking skills.

When Shitou heard this, he said, "You don't dare to drink anymore. After a while, your tongue won't be able to taste the taste."

At this time, MCA and the others quickly said that it would be fine to just spread the word. He Yuzhu ignored them and took out two bottles of Xifeng wine from the cabinet and placed them on the table. After the wine was filled, he said to several other people: "The dishes and soup on this table were made by Ma Hua and his wife respectively. You have to taste them carefully. After the meal, we have to rate them." "

The master and the apprentice drank tea for a while, and Ma Hua was about to say goodbye and go home. He Yuzhu persuaded him to have lunch at his house and refused to let him go back.

Seeing that the two people did not answer, Liu Zi said: "Okay, take it! It's a gift from the old lady. We are no longer here. You can come and cook something delicious for the old lady when you have time."

In this way, the two of them received the red envelope from the old lady.

The old lady looked at the two people with a smile and took out two red envelopes.

After hearing what the master said, Wang Honghu took the red envelope handed over by He Yuzhu and said respectfully: "Thank you, uncle."

Of course He Yuzhu was sincere. No one said that apprentices could not eat at the master's house on the second day of the Lunar New Year.

浜屽叚banduo笁:cbanduo簩锲:cbanzuo浵a:c锲涗竴涓::涓涓锲涗紴

After they both sat down, He Yuzhu pointed to the things that MCA had brought on the table and said, "It's a coincidence that my senior brother is here. MCA just said he was going to pay a visit to you! You can come as soon as you write."

My disciple's family situation is not good either, so I might as well keep him here to celebrate the New Year, have a good meal, and give him a toothpaste as a sacrifice. Don't look at the fact that this kid doesn't have any meat on his body.

After the meal, He Yuzhu made some evaluations and thought that both of them scored above 90 points. That is, when Wanghong Lake cooked the fish nuggets, the fire at home may not be as strong as the one in the restaurant, and the skin of the fish nuggets was not burnt enough and was slightly lacking.

Wang Honghu didn't answer and looked at his master Liu Zi.

He Yuzhu smiled and said, "It's okay. I'll know if the heat is enough after taking two bites of this dish."

"As for West Wind Wine, I saw the boss bring back a box two days ago."

So, after several people raised their glasses and clinked the wine, they all began to chew slowly and taste the dishes carefully. They probably had an idea in their minds, but no one said it out loud.

The two stood there discussing for a while, each decided on the dishes to be made, and then began to wash the vegetables and cook.

Liu Zi nodded in agreement. A master would naturally understand what his apprentice is like.

After the two people commented, they encouraged the two apprentices, saying that if we were in the old society, we would have to set up a few banquets to entertain our colleagues and announce that you two have graduated and can be recommended to become master masters.

When Jiang Yan came back, he brought a lot of good things in his car. Liu Xufeng was now under the control of his wife, so the good things were naturally cheaper for Jiang Yan. Huang Ling was quite generous. Jiang Yan stuffed the things in the trunk of his jeep. It’s packed to the brim.

There were two big boxes of good wine. Among them, Maotai has a box with the words "Internal Supply" written on the box. No

However, Jiang Yan naturally did not treat his father-in-law badly. He gave away ten kilograms of tiger bone wine. This wine has been brewed for more than five years. The medicinal effect is quite good, and Jiang Yan also secretly divided it. He was given two kilograms of tiger whip wine, which made the father-in-law happy and his eyes were fascinated. As for the few things Jiang Yan took away, he didn't care at all.