After rebirth, cute twins want dad to hug them

Chapter 50 The temptation of fine grains

The next day.

When the rooster crowed for the first time, Uncle Zhang came to the door.

Uncle Zhang's full name is Zhang Caisheng.

Sixty-three years old.

When I was young, I caught up with the planned economy, and when I was young, I all contributed to the commune.

Later, when he was almost forty and still unmarried, the commune rushed to help him and found him a wife, and he successfully gave birth to a son and a daughter.

Pity.

When Zhang Caisheng was young, he favored sons over daughters and was not very kind to his daughter.

As a result, when my son was half a year old, he secretly went to the river to take a bath in the summer.

He plunged down suddenly and never got up again.

His wife was washing clothes by the river. When she saw her son going down, she hurriedly went down to fish.

As soon as they fished it out, the two of them disappeared into the water.

It was already seven or eight days later when I found it.

The weather was hot, and two corpses, one large and one small, floated down in the water to other villages. When they were found, they were all in terrible shape.

From then on, Zhang Caisheng failed to recover and never took a wife again.

However, his daughter was up to par.

I went to junior high school for the past two years, and after I left, I settled in the county town and never came back.

Everyone in the village guessed that they were probably angry with the father.

I couldn't bear it in my heart, so I turned a blind eye to Zhang Caisheng.

Because of this, Zhang Caisheng lives like a loner in the village.

Everyone said he got his comeuppance.

On weekdays, I eat one bite at a time.

Last night, when Su Bai went to find him to drive the donkey cart, he was very surprised.

Sixty-three years old.

What can you do?

A ride on a donkey cart costs five yuan, which is a great thing.

Early in the morning, when the rooster had just crowed for the first time, Zhang Caisheng had already arrived at the door of Su Bai's house.

Su Bai got up and opened the door, shocked.

"Uncle Zhang? Why are you here so early?"

Zhang Caisheng was half-bent, not daring to look directly at him, but just smiled:

"I'm too old to sleep. It's not good to come late and delay things. It's rare for you to call me, but I can't ask you to wait."

Su Bai quickly turned aside and let him in.

"Uncle Zhang, come in first, I have a while."

Zhang Caisheng lowered his waist again and walked in quickly.

As soon as I came in, I saw large and small jars placed in the yard.

He was surprised, but he didn't dare to ask openly.

Su Bai introduced him while making breakfast.

"These are all going to be transported to the county. We will deliver the eels this morning."

Su Bai put the firewood into the stove with quick movements.

"You can only go earlier. If it's later, you'll die a lot when the sun gets up and the temperature rises."

Zhang Caisheng quickly nodded in agreement.

"Yes, yes, although this thing works well, if it is piled too much, it will suffocate to death."

Su Bai didn't answer.

He is making breakfast.

People are iron rice is steel.

Moreover.

Even if I don’t eat, my wife and children still have to eat when they get up.

He couldn't let the one and two children go hungry.

There are two large pots, one pot is boiling porridge.

In another pot, Su Bai prepared noodles.

Zhang Caisheng wanted to come over and help, but he didn't dare to move.

He was afraid that if he took the initiative to help cook the pot, people would think he wanted him to eat breakfast.

So I could only stand in the yard and pretend to look here and there.

How could Su Bai not understand his thoughts?

Then he smiled and said: "Uncle, come and help me light a fire so that I can make breakfast. Let's eat and leave immediately."

"Hey! Let me help you!"

Zhang Caisheng hurried over immediately, lowering his head to help look after the two pots, without looking up at all to see what Su Bai was cooking.

Su Bai gave himself and Zhang Caisheng two bowls of noodles.

Lu Miaozhu and Tangtangguo made rice porridge and boiled three eggs.

The next one is because it came quickly. The leftover mushroom meat sauce from last time is just enough for two bowls of noodles.

The weather is getting hotter and hotter, and it can't be stored.

The noodles passed through two layers of cold water, and the water began to boil. Su Bai quickly scooped them up in two large porcelain bowls.

Assemble, top with mushroom meat sauce, and sprinkle with a handful of green onions.

After thinking about it, Su Bai used a spoon to add a tablespoon of lard in the earthen pot and put it in Zhang Caisheng's bowl.

During this time, I and my children eat enough meat.

He wasn't hungry for that mouthful of lard.

But Zhang Caisheng is different.

People help themselves.

You have to make sure people are well fed, right?

Su Bai brought two bowls of noodles to the table.

He turned around and shouted to Zhang Caisheng: "Uncle, come over and eat noodles! It's time to catch the train after eating!"

Zhang Caisheng was stunned.

"What? Why did you cook it for me? I've eaten in the morning and I'm not hungry. You can eat. Just eat!"

He quickly excused himself.

But he still couldn't help but glance at the table.

Be nice!

This sight shocked him.

White noodles with a big piece of lard on them!

He didn't see clearly what the dark thing was, but from this distance, he seemed to smell the fragrance!

Fine grain!

This is fine grain white flour!

Zhang Caisheng couldn't even remember how long it had been since he had eaten refined grains.

Since the death of his wife and son, he has been living in a state of confusion.

He really wanted to repair the relationship with his daughter, but every time he was hot-faced and cold-hearted, his daughter couldn't even see him.

Zhang Caisheng thought, just take it one day at a time.

It is also okay to eat sweet potatoes and potatoes.

It’s okay to eat refined grains.

He even thought that he didn't care what he ate.

But now...

When the fragrant fine grain is placed in front of you.

Something seemed to be awakened in Zhang Caisheng's body.

He glanced at it and quickly lowered his head.

However, I always remember that mouth in my heart.

Su Bai came over and pulled him over to sit down at the table.

"Uncle, don't be embarrassed. Just help me. I'll take care of your meal. It's nothing."

Su Bai pushed the bowl and chopsticks in front of him.

Seeing that Zhang Caisheng was still a little embarrassed to use his chopsticks, he deliberately made a serious face.

"Uncle, if you don't eat, your noodles will get cold, and it will delay my time to enter the county town!"

Hearing Su Bai say this, Zhang Caisheng nodded.

He lowered his head, thanked her, and quickly took the chopsticks from Su Bai's hand.

Only then did he dare to look carefully at the bowl of noodles in front of him.

That dark thing turned out to be mushroom meat sauce.

Mix well and pop it into your mouth.

The white rice noodles are fragrant, and the spoonful of lard mixed with mushroom meat sauce is so delicious that you can lick your chopsticks.

Two old men eating noodles.

A bowl is eaten in a few minutes.

I drank another bowl of noodle soup.

Su Bai said: "Uncle, are you full? There is still fire in the pot. If it is not enough, add more."

Zhang Caisheng quickly stood up and helped put the dishes and chopsticks away by the stove.

"I'm full, I'm full!"

He waved his hand and wiped his mouth with the back of his hand, "I have never had such a full meal in my life!"

Su Bai's bowl of noodles is generous.

He was really full.

My belly feels warm and my whole body feels energetic!

Su Bai grinned: "Okay! Let's hit the road!"

Both of them had strength after eating.

Although Zhang Caisheng is over sixty.

But at this age, he is still a good worker in the village.

Two donkey carts, about 2,000 kilograms of eels, large and small baskets and buckets were all filled.

The two people set off from the door of their house in a donkey cart.

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