Siheyuan: Rebirth of He Yuzhu, God of Cooking starts

When He Yuzhu saw Mrs. Wang try it once, he understood what kind of person Deputy Factory Director Li's father-in-law was. He actually assigned himself a personal maid, and even the maid would help taste it.

Compared to the big leader's family, he, the father-in-law, still has an advantage.

After a while, he brought the braised carp and Sixi meatballs and put them on the plate.

Mrs. Wang ate everything, and then she realized how good He Yuzhu's cooking was.

Mrs. Wang is the housekeeper here. She has seen all kinds of chefs. Each chef has his own specialties, but Master Xiao He is an exception. He knows everything.

Mrs. Wang tasted the four dishes and found them all delicious.

After thinking about it, she couldn't tell which one was best.

But the thing is, these four dishes all taste similar and they are all fragrant.

Before Mrs. Wang came to her senses, the braised lobster and fish were also served on the table. There were six dishes in total, and each dish was a delicacy.

However, He Yuzhu cooked six dishes, but Mrs. Wang did not take them away. Instead, she waited for the other two dishes to be ready before passing the plate over.

He Yuzhu was reborn and was no longer the novice he was before. From Mrs. Wang's actions, he knew that Mrs. Wang was afraid that he would secretly drug her while she was away.

From this point of view, the status of the boss he serves is definitely not low.

Just as Yuzhu expected, from beginning to end, he was moving under Mrs. Wang's eyes.

When all eight dishes were served and the two of them entered the kitchen, Mrs. Wang felt relieved and chatted with He Yuzhu while waiting for the next arrangement.

Li Huaide respectfully accompanied his father-in-law and sat down with his father-in-law's friends. Naturally, he sat in the last row.

The old man looked at the eight dishes on the table and was very satisfied.

"Xiao Li, the chef you found is indeed very discerning. He even knows what I like to eat."

After he sat down, he invited his friends to have a meal.

Li Huaide asked cautiously: "My father-in-law, do you want to try these meals? If you think they are good, then I will ask Master He to cook for you."

The old man smiled without saying a word and picked up his chopsticks.

Li Huaide's heart tightened.

He was a little worried and a little expectant.

You know, this old man is known for his fiery temper. If you can't make him happy, then his day's work will be in vain.

He watched the old man pick up the chopsticks, put them in his mouth, and taste them carefully.

While eating, the old man squinted his eyes and looked intoxicated.

Only then did Li Huaide feel relieved.

It can be seen that he is very satisfied with this dish.

Some old acquaintances nearby also tasted the dishes on the table and praised them one after another.

"It's so delicious. This Sixi Meatballs are so delicious."

"Come, try this braised carp, it's absolutely delicious."

"If you ask me, this braised prawn dish is the most delicious. I ate four of them in one bite."

They even had a fight over which dish was delicious.

Li Huaide didn't know whether to cry or laugh.

But he still has to wait for his father-in-law's opinion.

The old man took a bite, opened his eyes suddenly, stared at Li Huaide, and shouted: "Xiao Li, this is clearly cooked by the chef of Fengzeyuan, you still have the nerve to say that it is the chef of the steel factory, you want to Get beaten?"

Li Huaide was shocked!

What Li Huaide never expected was that as soon as the old man opened his mouth, he would curse loudly, saying that he wanted to be beaten?

Li Huaide was stunned for a moment, then realized that it was the old man who had misunderstood him.

He quickly defended: "My father-in-law, I swear to God, I will never deceive you. The chef I hired this time is the chef of our steel factory. Even if I have great courage, I will not ask Feng A chef from Zeyuan came to lie to you."

The old man narrowed his eyes and said angrily: "You still want to deny it? Isn't it the food made by the chef of Fengzeyuan?"

At this moment, Li Huaide felt that the surrounding space was completely silent, and he was almost suffocated by the old man's aura.

He quickly said: "Father, I didn't lie. Why don't I go to the kitchen and call Zhu Zhu and ask him to show it to you. You will know if what I said is true."

The old man was very serious and nodded immediately, "Let's go, hurry up and call the chef you are looking for. I want to confront you."

The old man is a blind person who hates being plotted against. Although this meal was well cooked, the old man still has to check carefully to see if his uncle used any clever means to cheat Feng. Zeyuan's chef was replaced by their rolling canteen chef.

Li Huaide was about to walk into the kitchen when he saw He Yuzhu and Mrs. Wang coming out of the kitchen, carrying plate after plate of food.

When Li Huaide saw He Yuzhu, he immediately seemed to have seen a life-saving straw. He looked excited and shouted to He Yuzhu in a hurry: "Dazhu, tell my father-in-law what you cooked. You must tell the truth and you can't hide it." …”

Before Li Huaide finished speaking, the old man suddenly interrupted.

"You don't need to ask, just sit still."

Li Huaide held his breath in horror and quickly sat down honestly.

He thought silently in his heart, why should he waste time here?

He went through a lot of hard work to find his favorite chef to cook for his father-in-law. However, his father-in-law became suspicious and thought that he had found a chef from Fengze Garden to impersonate him.

Even if you beat him to death, he wouldn't do such a thing.

The old man looked at He Yuzhu up and down, a look of surprise flashed in his eyes. He never thought that a young boy could cook a table of meals so delicious.

"Young man, what's your surname? Where do you work? Where do you get your skills?"

As soon as He Yuzhu entered the door, he was a little confused by the scene in front of him, but He Yuzhu still saw a clue, that is, Deputy Director Li was very afraid of his father-in-law.

He Yuzhu said seriously: "Hello, sir, I am He Yuzhu from Hongxing Iron and Steel Factory, a receptionist. When I was more than ten years old, I studied with Master Zhao Zhao Shanhe of Fengzeyuan. I have been learning cooking skills here for the past three years.”

The solemn look on the old man's face eased a little, and he said with a smile: "No wonder, no wonder I feel like the chef at Fengze Garden. The Shandong cuisine tastes so good. I have already mastered the skills of your master Zhao Shanhe." I heard it, and even tasted it. I think you kid is much better than your master. At such a young age, you can compare to your master."

He Yuzhu expressed his gratitude to the old man respectfully and thanked him for the compliment.

Then, the old man asked Mrs. Wang about He Yuzhu's cooking.