70s Hot Wife Love

When Qin Wanyu heard Shi Youjun say that he would take care of this matter, she immediately understood and said, "Then I'll have to trouble Brother Shi for everything."

Shi Youjun laughed heartily and said, "You are quite interesting, little girl!"

The two men praised each other's business and then parted ways.

At noon, Shi Youjun brought mushroom sauce into the company cafeteria and sat opposite Wu Mengmeng, who was in charge of purchasing. "Xiao Wu, is this all you can eat? Come, try the mushroom sauce."

Seeing that Deputy Director Shi was so enthusiastic, Wu Mengmeng didn't want to refuse him, so she picked up some mushroom sauce with chopsticks and put it in the bowl, then took a bite with the rice.

Just one bite made her overjoyed. She said excitedly: "Director Shi, where did you get this mushroom sauce? Can you get some and sell it in our company? We will definitely be in short supply!" As she spoke, Wu Mengmeng's eyes seemed to sparkle with gold.

Shi Youjun lowered his eyes and said solemnly: "Hey, I'm afraid this matter is not easy to handle..."

"What's the matter? Director Shi, can you tell us what difficulties you have? Let's work together to find a solution!" Wu Mengmeng said anxiously.

Upon hearing that Wu Mengmeng had taken the bait, Shi Youjun put down his chopsticks and sighed to Wu Mengmeng with a worried look on his face, "The person who makes mushroom sauce doesn't have any empty cans, so he can't produce in large quantities. He can only sell a small amount on a small scale. It's difficult!"

"It's just a small matter. I thought it was a big deal. Director Shi, please leave this matter to me. I promise to do it beautifully for you." Wu Mengmeng patted her chest and promised.

"Don't talk big, this is not a trivial matter." Shi Youjun even used the method of provoking the enemy.

"Director Shi, don't worry! I will give you news in three days at the latest." After saying that, Wu Mengmeng picked up a large chopstick of mushroom sauce without hesitation, mixed it with rice, and started to eat it with relish.

Seeing Wu Mengmeng enjoying her meal, Shi Youjun naturally felt relieved. He knew he had found the right person for this matter.

Qin Wanyu would never have thought that Shi Youjun's progress was so smooth. She was now rushing back to see how the greenhouse was doing.

As soon as I entered the yard, I saw all the uncles working hard. Qin Guoqiang was serving them tea and water, and occasionally joking and chatting casually.

The greenhouse was basically roofed and had entered the final finishing work. After inspecting the progress of the construction, Qin Wanyu put on an apron and went into the kitchen.

Take out a big goose bought from the supply and marketing cooperative, clean it, cut it into pieces and set it aside. Then wash and cut the potatoes stored at home, pour them into a big pot together with the big goose and stew them. Add various seasonings, cover the pot and wait for dinner.

Then take out the remaining cornmeal at home, add water and knead it, and prepare to make a circle of corn tortillas. The legendary Northeastern hard dish - iron pot stewed goose, is guaranteed to make you sluggish after eating it.

After 20 minutes, open the lid of the pot and stir-fry to prevent the potatoes from sticking to the pot. Then add appropriate amount of water and wait until it becomes thick. Then add corn tortillas, cover the pot and simmer for a while.

When you hear rapid "gurgling" sounds coming from the pot, it means it's done.

"Uncles, it's time to eat!"

When everyone heard the call, they threw away the tools in their hands, washed their hands, squeezed into the kitchen, and stared at Qin Wanyu's actions impatiently.

When she slowly lifted the lid of the pot, everyone couldn't help but exclaim "Wow", and instantly became salivating and couldn't wait to eat.

"Wanyu, is it ready? Can we eat it?" "Wanyu, what did you cook? Why does it smell so good?" "It looks like a chicken." "When have you ever seen such a big chicken? This is a goose." "Goose? Wanyu, you must have made a lot of money, right? You can buy a goose."

Everyone was talking at once, but Qin Wanyu turned a deaf ear to them and concentrated on the final process, continuing to stir-fry until the sauce was absorbed.

After cooking was completed, Qin Wanyu scooped a full spoonful into each person's bowl and handed them over tortillas.

The uncles and aunts took a bowl full of delicious iron pot stewed goose, quickly found a place to sit down and began to enjoy it.

As the saying goes: you can’t eat hot tofu in a hurry. Similarly, you can’t eat hot goose in a hurry.

I saw someone eating too fast and couldn't put the food down because it was too hot, so he could only hold it in his mouth, blowing out hot air with a "hissing" sound, which made everyone else laugh.

Qin Hongbing also laughed out loud, and then reminded: "Don't be in a hurry, eat slowly, a cooked goose can't fly away." This sentence caused everyone to laugh again.

The pleasant lunch ended quickly, and the uncles and aunts were doing the final finishing work. After about an hour, they took their tools and said goodbye to go home.

Qin Wanyu was particularly satisfied with the greenhouse that had just been completed. She was not satisfied with how scientifically the greenhouse was built, but that it was sufficiently shielded from sight, so that people outside would definitely not be able to see clearly what was going on inside.

Now that the most important goal has been achieved, Qin Wanyu can focus on making good use of the space and start her journey to make big money.

Qin Wanyu called Li Cuifen to help move the fallen trees into the greenhouse, and made a few racks to place the fallen trees on. She also spread a layer of soil soaked in Lingxi water on the fallen trees.

Install thick curtains on the windows and doors to facilitate the adjustment of air circulation speed, temperature and humidity in the greenhouse.

Everything is ready, just waiting for the mushrooms to grow slowly.

Li Cuifen felt a little bit unbelievable when looking at everything in front of her. Qin Wanyu was not like this before. This person is really different after getting married.

Qin Wanyu didn't know what Li Cuifen was thinking at the moment. After thinking for a moment, she said to Li Cuifen, "Aunt, I will study mushrooms carefully in the next two days. You should take this opportunity to have a good rest for a few days. You may not have a single day of free time in the future."

Li Cuifen didn't notice the pancake Qin Wanyu ordered for her. She smiled and said, "Auntie will listen to you. I'll do whatever you say. I trust you!"

Qin Wanyu's heart, which had been indifferent to her, was suddenly stabbed. The words "I believe you" made Qin Wanyu unwilling to let her down in this life. These are all later stories, and I will talk about them later.

"Okay," Qin Wanyu replied calmly, "If we produce a large number of onions, ginger and garlic recently, I guess the ones we have now won't be enough. We need to recruit some people to specialize in growing onions, ginger and garlic."

Li Cuifen stood aside and listened quietly to Qin Wanyu's mumbling. After listening to it so many times in recent days, she seemed to have finally understood something.

Because Qin Wanyu was interested in training Li Cuifen, she did not shy away from anything she said or did. After these days of study, Li Cuifen's work ability improved by leaps and bounds.

Just as the two were chatting happily and looking forward to a bright future, suddenly a burst of hurried footsteps came towards Qin Wanyu's house, and then a panicked woman ran into Qin Wanyu's arms.

When I saw who was coming, it turned out to be Qin Yu.

Qin Yu desperately grasped Qin Wanyu's hand, turned back to look outside the door in fear, and cried: "Hurry, hurry and save me, Wang Dazhuang is here!"

"Who? Wang Dazhuang?!"

Qin Yu nodded fearfully and continued crying.