Rebirth 90: The Long Road to Finding a Son

When he arrived at the restaurant cluster area, he first checked the small restaurants where he could see the inside of the restaurant at a glance. According to Yuan Jie's description, he paid special attention to middle-aged women around 40 years old, looking for people with facial features highly similar to Sun Xiaohao.

Unfortunately, after a long walk, he found nothing. At lunchtime, Sun Aimin walked into a relatively large restaurant and found an empty seat to sit down.

When the waiter saw a new customer coming into the store, he quickly brought the menu and waited for Sun Aimin to order.

Sun Aimin was not in the mood to eat, so he ordered a bowl of hand-rolled noodles in clear soup without even looking at the menu.

After the waiter brought the noodles to the table, he was not in a hurry to eat, but quietly observed the staff in the store.

The cashier at the front desk was a fat woman in her fifties, who spoke in a gruff voice, a bit like a boss lady. There were two waitresses, both of them were young girls in their twenties.

The rest are the kitchen staff. But the door leading to the kitchen is blocked by two curtains, so it is not easy to see what is going on inside. How can I get into the kitchen to take a look?

Yuan Jie said that the restaurant of Zhan Jinhua and Qian Jindou was probably a transit point to cover up their shady business. Listening to Yuan Jie's description of the development of the Internet 20 years later really opened Sun Aimin's eyes.

At that time, many netizens were conducting in-depth analysis of various news events, and were keen to offer suggestions for solving various cases. One netizen analyzed that the restaurant owned by Zhan Jinhua must have a backdoor.

The train station has a large flow of people, and many of the children of parents who were looking for their children were abducted by human traffickers near the train station. So how did the children get transferred so quickly? There must be someone to pick them up.

Therefore, he wanted to find out more about the structure of the restaurant. Looking at the bowl of noodles in front of him, Sun Aimin suddenly had an idea.

He tasted the noodles and found them salty but not fragrant. Moreover, the noodles were uneven in thickness and not chewy enough. If they were cooked a little longer or soaked in the bowl for a while, they would break easily, making it inconvenient to pick them up with chopsticks.

Moreover, judging from the appearance of this bowl of noodles, it is not beautiful enough. Picky diners will lose their appetite after seeing such noodles.

He called the waiter over and asked, "Waiter, is your boss here?"

When the waiter heard this, he had a bad feeling and thought: Could this guy be here to cause trouble?

The train station has a high turnover rate and you can meet all kinds of customers. There are many customers who find fault with a bowl of noodles or a plate of fried rice. But who can open a shop outside the train station and who is easy to mess with?

So the waiter was not afraid of him and asked in a cold voice: "Just tell me if you have anything to say. The boss is very busy and has no time to waste here."

Sun Aimin was not annoyed by the waiter's attitude, and continued calmly: "It's not a big deal. To tell you the truth, I'm also a cook. Don't get me wrong, I'm not here to cause trouble, I just want to give your chef a suggestion."

When the waiter heard what Sun Aimin said, he snorted disdainfully and said, "Our store has been open for more than ten years. Chef Wang has been working here since the store opened. If he didn't do a good job, the boss would have replaced him long ago. I advise you to save your time. Chef Wang has a bad temper!"

Sun Aimin wanted to say something else, but before he could open his mouth, he heard a customer shout, "Waiter, take your order!"

"Hey, here I come!" The waiter responded, and then ignored Sun Aimin and went back to his work.

After a while, another customer shouted: "Waiter, why are our dishes not ready yet? Can you make them right? If they are not good enough, we don't want them!"

"Hey, I'll go and urge the kitchen right away!" It was already the peak dining time, and the two waiters were extremely busy, running errands between the hall and the kitchen. From time to time, there were anxious customers waiting there to urge them to serve.

When the waiter came out from the kitchen, he walked to the cashier and whispered a few words to the boss lady. The boss lady cursed: "What a lazy donkey! Go and hurry up Lao Wang and make him hurry up!"

The waitress was in a dilemma. She wanted to refuse, but she was afraid that the boss lady would get mad. She also didn't dare to offend the hot-tempered chef Wang. Besides, it was a bit unreasonable for her, an unmarried girl, to go to the men's restroom to look for someone. She was embarrassed just thinking about it.

I don't know what happened to Chef Wang today. He never went to the toilet during mealtime before, but he just said that he might have a stomachache, so he hurried out through the back door and into the public toilet.

Sun Aimin looked at the waiter's face, which had turned red like liver, and thought that something difficult to solve might have happened, so he called the waiter: "Waiter, is there anything I can help you with?"

The waitress waved her hands absentmindedly. She couldn't say in front of so many diners in the hall that the chef had gone to take a shit, could she?

Suddenly, she thought of something, stared at Sun Aimin for a few seconds, and asked in a low voice: "You said you are a chef, right?"

Sun Aimin nodded and said, "Yes, I am a chef!"

The waiter said mysteriously: "Come with me to the kitchen to help, don't make any noise!"

This is really like someone offering a pillow to someone who is sleepy. Sun Aimin immediately stood up from his seat, put on his small bag, and followed the waiter.

After arriving at the kitchen, Sun Aimin first carefully observed the structure of the kitchen. There was a door at the top, but he didn't know whether there was a warehouse behind the door or it led to the outside.

The waiter took out the customer's menu, showed it to Sun Aimin, and asked, "Look at these dishes. Do you know how to cook them?"

Sun Aimin took a quick glance and saw home cooking dishes like roasted eggplant, braised pork slices, meatballs, etc. These were too easy for him. It was no exaggeration to say that his cooking skills before he was ten years old were enough to run a restaurant like this.

He looked at the location of the side dishes and various condiments and immediately got down to work. His smooth operations almost stunned the kitchen assistant who was in charge of cutting the side dishes.

Moreover, Sun Aimin not only serves the food quickly, but the color and presentation of the dishes also look very beautiful. Just looking at them makes you drool.

The customers in the hall who were getting impatient waiting for their meals and clamoring to return their dishes, when they looked at the dishes that were served and took a bite, they felt that it was worth waiting a little longer.

About half an hour later, Chef Wang came back from the back door of the kitchen. Sun Aimin started cooking on two stoves at the same time and had already prepared six or seven dishes.

Chef Wang was confused by the scene in front of him. What was going on? He just went out to work, could he lose his job just like that?

He recently told his boss that he had a heavy workload and wanted a pay raise, but the boss hadn't responded yet. He also wanted to compromise with his boss because he had some skills and was sure that the boss and his wife wouldn't dare to fire him. But the current situation didn't seem right.

He suddenly got angry, snatched the big frying pan from Sun Aimin's hand, and said angrily: "Who are you? Do you know where this is? Do you think anyone can eat this meal?"