From the moment he entered the kitchen, to the moment Jiang Chen was called in to help, he endured the pain and prepared the food. Fortunately, the kitchen was not small. Qinghu came in and asked if there was anything he could help with. He warmed the wine and asked him to light the fire.

Heat oil in a pan, sauté scallions and ginger until fragrant, take out the spices prepared by Xiao Jiujiu and throw them in. Instantly, the whole kitchen is filled with fragrance. Cover the pot with a lid.

Bai Zhi and Jiang Chen were slicing black fish fillets, and Wen Jiu urged them to "make it quick and thin."

There is pickled cabbage in it, but no bean sprouts, but you can use a little green vegetables instead. After washing, thicken with water and put it in the pot. Cook for a few minutes and then it can be served. Finally, put dried red peppers and pepper in the pot, pour hot oil on it, and it will instantly whet your appetite.

"Xuan Ling, cover it first, before it gets cold." Xuan Ling took it over and covered it.

"Miss, you smell so good" I swallowed unconsciously

Even the usually calm Qinghu found it very tempting.

Two pots are used together, only the soup is cooked by Xuanling on the stove

Wen Jiu was looking after three pots by herself. Xiao Jiujiu said in her mind that she would just narrate, but it was a waste of words.

After the shrimp was taken out of the pot, the last one was not yet cooked, so the servants of the mansion removed the head and the thread, boiled half of it, and chopped the other half into pies, which were just brought in.

Qinghu had to chop the stuffing. Jiang Chen was already pale, so he had to rest first. It seemed like a bit of abuse to the workers.

After an hour, all the food was ready. She asked someone to bring it to Jiang Chen to taste.

"No green leaves at all?" Su Jinyu looked at all the seafood bought today and couldn't help but take a deep breath. If, he meant if it wasn't as delicious as what Jiang Chen made, he would have to think about the wording.

"Yes, I put a few in the pickled fish, try it now." Wen Jiu signaled that everyone could eat.

Xuan Ling was not polite at all, she picked it up and ate it. As long as it was taught by the young lady, it would taste good. She knew it a long time ago, hehe

They don't taste good, so let her eat a few more bites.

Ah, shrimp cakes. Ah, a big mouthful. Everyone looked at Xuan Ling with sympathy, waiting for her to spit it out like she did at noon. But she was so fast that they could hardly feel her chewing.

"Xuan Ling, eat well and slowly." He warmed the wine and gave her a shrimp cake.

"Thank you, Miss." She slowed down, and Bai Zhi quickly picked it up and ate it. Xuan Ling was very picky, so it must taste great.

The rest of the group followed closely behind, and after eating, they tried every dish without saying a word, especially the fish, steamed, braised, soup, octopus, snails, and that stone-like thing that could be grilled over charcoal and smelled so good...

No one spoke. Wen Jiu looked at their expressions. They seemed to be communicating with their eyes, but their mouths were busy.

"Master, I have also made great contributions."

"Yes, yes, you are the best. Prepare the ingredients for each dish for me today. List out how to make them. Tomorrow, ask them to contact the restaurant and try to open it as soon as possible."

“Ah, so many!”

"Otherwise, how much of the missing seasoning can you give us?"

“You can keep taking it, but it’s a bit laborious.”

"It's not a big deal. Take out a big bag of thirteen spices tomorrow, along with all the necessary ingredients. I haven't found any here yet."

"Yes, Master, I will prepare it now."

"go Go"

After drinking the wine, they were full. These people had amazing appetites. The plates were all eaten up in no time. Although Su Jinyu was a bit like someone who could not eat more than three meals a day, she stared at every dish and ate it again and again. It was not until the last chopstick was empty that she realized she was embarrassed... Her originally fair face turned even redder.

"If you like it, I will ask them to make it for you often in the future. You don't have to make it yourself anymore. Just ask the restaurant to deliver it to you."

"By the way, big brother, can you help me think of a name? The restaurant is about to open, but the name hasn't been decided yet."

"Well, okay, let me think about it... I got it. Since ancient times, scholars and poets have liked to hold poetry gatherings in restaurants. Big brother also hopes that your restaurant can carry such a dream."

"On Zuixian Tower, scholars discuss, and guests go to the literati in their luxurious carriages. Even though there are many gatherings and separations in the mortal world, we still drink together and share the good times. I hope that you are here to visit me for the delicious food and wine in this restaurant, as well as the service you mentioned."

"Brother, this is a good poem," Wen Jiu exclaimed. She was a science student, not a liberal arts student, so it was really difficult for her to write a poem in just three or two steps.

Besides, how many people would not return what they have learned to their teacher? Only when they are in the situation themselves will one or two famous lines from the poems they have read pop up in their minds. She admires these true geniuses very much, and she feels very ashamed of the old man. Apart from being proficient in killing and scheming, she is just average in other aspects!

"I read this in a miscellaneous book and thought it was very good so I wrote it down. Logically speaking, such a good poem should not be lost in the crowd. It should be known by the world and should not remain unknown." He cherishes readers, especially those who can write such sentences.

"Then let's call it Zuixianlou. Can I give my calligraphy to Jiuer?" she asked mischievously.

Su Jinyu immediately guessed her purpose and said "OK" with a smile.

"Xuan Ling, come with me. Brother, please wait for a moment." Wen Jiu took Xuan Ling into the house. She took out a pen and paper and wrote very coolly.

Finally, I stopped writing and blew the warm wine to Xuan Ling.

"Go and give them these two, and then do what I'll give you!"

"Yes"

Wen Jiu returned and sat down to watch them all not leave, only Bai Zhi was cleaning up the leftovers...

"I have given a general idea of ​​the news. They found out that during the season when the worms are prevalent, the docks recruit a large number of workers. During that time, they are not allowed to ask or look around. The number of ships coming and going has also increased significantly. Some merchants from other places have come here specially. For some reason, the people said that only during those days can they earn some money to make ends meet. They all believe in the recruitment of workers from a man named Jin Ye."

"We have seen the gap between the rich and the poor here along the way... The people's attitude towards the government is that it is dispensable. It existed before, but if it does not serve the people, it is better not to have it. Some people also hope to have a great judge, but they are ridiculed. There is another news. Tomorrow is the day when the Princess of Fengyang County will give alms. These are probably the useful news."

"Then we can go and take a look tomorrow. Big brother, will you go to the county government office tomorrow morning? The notice that needs to be written has to be written." Wen Jiu saw through Su Jinyu's anxiety and wanted to do something for the people?

"Okay, you...you must be careful tomorrow and let..."

"Xuan Ling, Qing Hu, follow me. Let my second brother accompany you."

Su Jinyu smiled. Both brother and sister were thinking about each other.

"it is good"

They didn't disperse to rest until Xuan Ling came back. They had been on the road for several days and it was time to rest well so that they could present their best to the people tomorrow!

Coming here, he has to be energetic every day. Although Su Jinyu is full of energy, he doesn't know what kind of surprises the warm wine will bring him...

"Miss, the things have been delivered. They said they knew the contents after reading them. I also told them the name of the restaurant. I asked them to wait for the plaque. I will write it out and give it to them tomorrow when I am free." Xuan Ling was thoughtful and warmed the wine. This was the little girl who grew up with her and accompanied her throughout her childhood. At least she didn't have so many requirements for her. She hoped she would grow up healthily and live a happy life.

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