I fired my boss at the beginning, and I became rich by doing business in the end times
Chapter 204 Braised Fish Fillet and Potato Stewed Chicken
The setting sun was blood-red, gradually sliding towards the west, as if being slowly pulled towards the horizon by an invisible hand.
The afterglow sprinkled on the earth, covering everything around with a layer of light golden gauze.
The Beijing base is facing a power shortage. Without water conservancy projects, the electricity generated by wind and solar power alone is not enough to support the huge electricity consumption of the entire base.
So at night, the residential area is pitch black, and the family compound does not want to be too conspicuous, so the lights are also turned off early.
Everyone has developed a healthy routine of going to bed early and getting up early, and this time point happens to be dinner time.
Mr. Chen had a meal here at noon. Although the dishes were all ordinary, they were fresh and had all the seasonings.
I heard that there would be fish and chicken in the evening, so I had already discussed with my old friends to have dinner here.
Although there has been no shortage of meat over the past six months, the refrigeration conditions required to store frozen meat are very harsh, so we have to eat frozen meat after the extreme heat.
However, a large number of live poultry in reserve died for various reasons, so the entire base had never eaten fresh and healthy meat.
The same goes for vegetables, the yield is extremely small.
Scientific research institutions have invested huge amounts of money, but have yet to develop heat- and drought-resistant plants. Relying solely on psychics to stimulate growth will not bring much change.
At this time, the kitchen was bustling with activity.
There are two pots in total, one for frying and the other for stewing. Hu Ting also came to help and give Song Yuyao a hand, and would also take over when Song Yuyao was tired.
She has good skills and works efficiently. She is stronger than Song Yuyao and has really made the "shovel leaves an afterimage" a reality. Song Yuyao is full of admiration.
After several hours of busy work, Song Yuyao felt like she was about to break. On the other hand, Hu Ting kept saying: Sister, you take a break, I'll come over!
Song Yuyao almost burst into tears. Woo woo woo, why do I feel like I'm being pampered?
Sister Hu is strong and healthy, and has a lot of boyfriend power. Whoever marries her, no, whoever marries her will be spoiled into a "little princess".
When Lin Wanwan came in, she saw this scene: Song Yuyao was looking at Hu Ting like a little fan girl, and Hu Ting was busy at the stove.
When Song Yuyao saw the boss lady coming, she stood up quickly. No matter what time it was, she would always feel guilty if she was caught slacking off.
"Are you almost ready?"
"Yes, it's ready." Song Yuyao picked up the large plate and walked out, not even bothering to notice that it was hot.
The dishes were served one after another, and Lin Yi asked everyone to line up and prepare to eat.
What I made today is the braised fish fillets with tempting aroma, which are tightly wrapped in thick sauce. Every piece of fish meat is fully soaked up with the soup.
The other dish is the potato stewed chicken, which is delicious in color, aroma and taste. The chicken is tender and juicy, the potatoes are soft and tasty, and the coriander garnish makes the taste even better.
With these two side dishes, rice sales increased significantly. Fortunately, the system provides unlimited supply, so the demand can be met in a timely manner.
The highest praise for a meal is to eat it in silence.
The only sound in the entire cafeteria was the sound of chewing.
"Mr. Chen, and everyone present, do you like the food?"
Although she could tell everything from the satisfied expressions on everyone's faces, Lin Wanwan still came over to say a few polite words.
Mr. Chen calmly put down his chopsticks and politely replied, "Comrade Lin is too modest. This braised fish fillet can be called the best delicacy in the world. Not only is the food itself fresh, but also the chef's superb control of the heat. The fish meat is just the right tenderness, and the soup is just the right thickness. It is a perfect match for rice."
An old man next to him praised: "It is really delicious!"
"I think this chicken stewed with potatoes is better. The meat is tender and chewy, and it takes a lot of heat control to make it neither dry nor tough."
Several elderly people over 50 years old started arguing about which dish was more delicious, and they seemed determined to conquer each other.
Finally, Ji Mingshu stood up to calm the dispute: "Alright, alright, all the grandpas and uncles, stop arguing. All the food is delicious and should not be wasted. Every meal should be appreciated as it is not easy to come by, and every piece of cloth should be cherished as it is not easy to produce..."
The old people who had been educating their children with this famous saying all day long suddenly lost their enthusiasm, lowered their heads and ate their food seriously, not leaving out a single grain of rice.
Lin Wanwan calculated today’s revenue and instantly felt that all the fatigue of the day was gone.
"Yeah, I made a lot of money today."
Lin Wanwan happily shared with Fu Yinchen, "The community can be upgraded again. Look, this is the description of the third-level community. The community is elongated vertically, and the land area is replicated one-to-one. Except for the supermarket and restaurant, everything else remains unchanged. The difference from before is that this time there will be an automatic waste recycling station."
"Waste recycling station?" Fu Yinchen frowned and thought. If it was a garbage station, the community didn't need it at all. The garbage would automatically disappear when thrown into the trash can, so there would be no need for a recycling station at all.
Therefore, it should be a recycling place for renewable resources.
Lin Wanwan wanted to click on the detailed instructions, but failed after trying several times. "I don't know either. I'll tell you after the upgrade tonight."
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